AM - Room Service Server
$11.75 - $14.75/hr
... designed to encourage and promote career growth within the company and a robust benefit package ... Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
AM - Room Service Server
$11.75 - $14.75/hr
... designed to encourage and promote career growth within the company and a robust benefit package ... Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
Server
$2.13 - $7.25/hr
Virtual Care and no cost online mental health services Grow With Us * World class training designed ... Coordinate with the kitchen to ensure order accuracy and timely service * Deliver food and drinks ...
Server
$2.13 - $7.25/hr
Virtual Care and no cost online mental health services Grow With Us * World class training designed ... Coordinate with the kitchen to ensure order accuracy and timely service * Deliver food and drinks ...
Virtual Kitchen Designer information
See Georgia salary details
$12.38 - $14.60
4% of jobs
$16.07 is the 25th percentile. Wages below this are outliers.
$14.60 - $16.81
31% of jobs
The median wage is $17.60 / hr.
$16.81 - $19.02
41% of jobs
$19.02 - $21.24
9% of jobs
$21.24 - $23.45
4% of jobs
$23.45 - $25.67
4% of jobs
$25.67 - $27.88
2% of jobs
$27.88 - $30.10
1% of jobs
$30.10 - $32.31
1% of jobs
$32.31 - $34.53
1% of jobs
$34.53 - $36.74
1% of jobs
$12
$20
$36
How much do virtual kitchen designer jobs pay per hour?
As of Jun 16, 2026, the average hourly pay for virtual kitchen designer in Georgia is $20.02, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $20.29 per hour, depending on experience, location, and employer.
What are Virtual Kitchen Designers?
Virtual Kitchen Designers are professionals who use specialized software to create digital models and layouts of kitchens for clients. They work remotely, allowing clients to visualize and customize their kitchen designs without the need for in-person meetings. These designers combine interior design knowledge with technical skills in 3D modeling to help homeowners and businesses plan functional and aesthetically pleasing kitchens. Virtual Kitchen Designers often collaborate with clients via video calls, emails, and interactive design platforms to ensure the final result meets their needs. This service is particularly useful for those looking to renovate or build kitchens efficiently and cost-effectively.
How does a virtual kitchen designer typically collaborate with clients and other professionals during a project?
As a virtual kitchen designer, you’ll regularly communicate with clients through video calls, emails, and design platforms to understand their needs and provide updates. Collaboration with contractors, architects, and suppliers is also common, often requiring the sharing of digital plans and 3D renderings. Effective coordination and clear communication are essential to ensure that design concepts translate smoothly into reality, especially when working remotely. This role often involves project management skills to keep everyone aligned and projects on schedule.
What are the key skills and qualifications needed to thrive as a Virtual Kitchen Designer, and why are they important?
To thrive as a Virtual Kitchen Designer, you need a strong background in interior design principles, spatial planning, and a relevant design degree or certification. Proficiency in computer-aided design (CAD) software such as AutoCAD, 2020 Design, or SketchUp is typically required. Excellent communication, creativity, and active listening skills help you understand client needs and collaborate effectively. These skills ensure functional, aesthetically pleasing kitchen designs that satisfy client expectations and industry standards.
What is the difference between Virtual Kitchen Designer vs Kitchen Designer?
| Aspect | Virtual Kitchen Designer | Kitchen Designer |
|---|---|---|
| Credentials | Design certifications, CAD skills | Design certifications, CAD skills |
| Work Environment | Remote, online consultations | On-site, showroom or client homes |
| Employer & Industry | Online retailers, design firms | Interior design firms, remodeling companies |
| Search & Comparison | Often compared for remote design services | Compared for in-person kitchen planning |
Virtual Kitchen Designers focus on remote, online kitchen design services, utilizing CAD tools and digital consultations. Kitchen Designers typically work on-site or in showrooms, providing hands-on design and space planning. Both roles require similar credentials but differ mainly in work environment and client interaction methods.
What are the most commonly searched types of Kitchen Designer jobs in Georgia? The most popular types of Kitchen Designer jobs in Georgia are:
What are popular job titles related to Virtual Kitchen Designer jobs in Georgia? For Virtual Kitchen Designer jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Virtual Kitchen Designer jobs in Georgia look for? The top searched job categories for Virtual Kitchen Designer jobs in Georgia are:
$11.75 - $14.75/hr
Part-time
Medical, Life, Retirement, PTO
Posted 23 days ago
Job description
Schulte Hospitality Groupis seeking a dynamic, service-oriented Part Time AMRoom Service Server to join our team! Schulte Hospitality Groupis an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!
What's in it for you? When you join Schulte Hospitality Group, you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! Schulte Hospitality Groupprovides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:
Work Today, Get Paid today, with Daily Pay!
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
Multiple Health Insurance and Life Insurance options
401k Plan + Company Match
Paid Parental Leave
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company: Schulte Hospitality Groupis a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
JOB DUTIES AND RESPONSIBILITIES
Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers and fellow employees.
Prepare station in anticipation of the day's business. Stock work areas with china, glassware, linen, coffee pots, napkins and ensure that stock is clean and polished.
Set-up and deliver all VIP amenities.
Set-up and deliver all food and beverage orders in accordance with established guidelines, procedures and policies as prescribed by Schulte Hospitality Standards.
Answer the telephone according to standards.
Be familiar with the operation of the P.O.S system.
Deliver orders according to established standards.
Breakdown trays of soiled dishes and linen in the dishroom according to established standards.
Conduct floor sweeps and retrieve all food and beverage trays in order to maintain established sanitation guidelines.
Ensure quality of food & beverage being delivered and communicate with Manager/Kitchen.
Prepare and deliver amenities. Replenish as needed.
Call all guests before delivery of order.
Have a thorough knowledge of menus and current specials and up-sell items to guests.
Perform opening and closing procedures and side-work duties according to station rotation assignment, established checklist, and hotel's operating policies and procedures.
Perform cashiering functions by closing checks and preparing end of shift paperwork.
Respond to customer needs, issues, comments and problems to ensure a quality experience and enhance future sales. Report all communications to immediate shift supervisor.
Perform all cash handling responsibilities in accordance with Schulte Hospitality policies and procedures.
Handle guest's complaints and communicate to management.
Ensure overall guest satisfaction.
EDUCATION AND EXPERIENCE
Minimum of High School education
KNOWLEDGE, SKILLS AND ABILITIES
Knowledge of food and beverage menus, including ingredients and preparation methods
Understanding of proper food handling, hygiene, and safety standards
Strong customer service skills with a friendly and professional demeanor
Ability to take accurate orders and deliver food and beverages promptly
Excellent communication skills to interact effectively with guests and kitchen staff
Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously
Attention to detail to ensure orders are complete and meet quality standards
Basic math skills for handling payments and giving correct change (if applicable)
Physical stamina to stand, walk, and carry trays for extended periods
Ability to follow hotel policies and procedures related to room service delivery
Flexibility to work varied shifts, including evenings, weekends, and holidays
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.
*Schulte Hospitality Groupis an Equal Opportunity Employer.
About Schulte
Sourced by ZipRecruiter
Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Industry
Hospitality services
Company size
10,000+ Employees
Headquarters location
Louisville, KY, US