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Vip Lounge Jobs (NOW HIRING)

$12.75 - $17/hr

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that ...

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that ...

$12.75 - $17/hr

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that ...

Cook II - Vip Lounge

Tampa, FL · On-site

$13.25 - $17.75/hr

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that ...

1833 Club Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

As the VIP Lounge (1833 Club) Sous Chef you will assist the VIP Lounge (1833 Club) Chef in leading the VIP Lounge (1833 Club) Back of House by assigning work, enforcing food quality standards, and ...

1833 Club Lead Cook

Milwaukee, WI · On-site

$17 - $21.75/hr

As the VIP Lounge (1833 Club) Lead Cook, you will assist VIP Lounge (1833 Club) back of house kitchen management with leading the VIP Lounge (1833 Club) Cooks by assigning work, enforcing food ...

Oversees front office, VIP lounge, concierge, and guest services operations. * Resolves escalated guest concerns and leads service recovery strategies to protect brand standards. * Develops, manages ...

New

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that ...

Showing results 21-40

Vip Lounge information

See salary details

$11K

$49.4K

$126K

How much do vip lounge jobs pay per year?

As of Aug 7, 2026, the average yearly pay for vip lounge in the United States is $49,405.00, according to ZipRecruiter salary data. Most workers in this role earn between $20,000.00 and $74,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the VIP lounge position?

To thrive as a VIP Lounge Attendant, you need strong hospitality experience, customer service expertise, and a high level of professionalism, often supported by a diploma in hospitality management or related experience. Familiarity with point-of-sale systems, reservation software, and compliance with food safety and alcohol service certifications are typically required. Exceptional interpersonal skills, attention to detail, and the ability to remain calm under pressure help you excel in this client-facing role. These qualities are essential for providing a luxurious, seamless guest experience and maintaining the high standards expected in VIP environments.

What is a Vip Lounge job description?

A VIP Lounge job involves providing exclusive customer service to high-profile or premium guests in a luxury environment. Responsibilities often include greeting guests, offering personalized assistance, managing amenities, and ensuring a comfortable experience. Strong communication skills, discretion, and knowledge of hospitality standards are essential for this role.

What does a VIP lounge attendant do?

As a VIP Lounge Attendant, your daily responsibilities may include greeting and checking in guests, providing personalized service such as food and beverage offerings, keeping lounge areas clean and presentable, and addressing any special requests or concerns promptly. You will often coordinate with kitchen staff, management, and security teams to ensure a smooth and secure operation. Attention to guest comfort and problem-solving are central, as you'll be expected to maintain a welcoming and exclusive atmosphere. This role offers a dynamic environment where every day brings new opportunities to deliver top-tier hospitality.

What is a VIP lounge?

A VIP Lounge job involves providing high-quality customer service to exclusive guests in a private lounge, typically at an airport, hotel, or event venue. Responsibilities may include welcoming guests, serving food and beverages, maintaining cleanliness, and ensuring a comfortable experience. Staff must be attentive, professional, and able to handle special requests. Strong communication and hospitality skills are essential.

What cities are hiring for Vip Lounge jobs? Cities with the most Vip Lounge job openings:
What are the most commonly searched types of Vip Lounge jobs? The most popular types of Vip Lounge jobs are:
What states have the most Vip Lounge jobs? States with the most job openings for Vip Lounge jobs include:
Infographic showing various Vip Lounge job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, 15% Part Time, 1% Temporary, and 7% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $49,405 per year, or $23.8 per hour.

8 BAR VIP ATTENDANT: PART-TIME

Graton Resort & Casino

Rohnert Park, CA

$10 - $20/hr

Part-time

Re-posted 26 days ago


Job description

Position Summary:
The 8 Bar VIP Attendant serves drinks and food to guests in compliance with all Company and healthdepartment standards and policies. Responsible for processing transactions in compliance with Company'sprocedures as well as knowledge and familiarity of cocktails and prices. Performs side work, such asretrieving glasses and other duties as needed. Maintains VIP Lounge and Bar and serves table games inthe VIP area.
Essential Functions:
1. Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promotingour values.
2. Perform responsibilities in accordance with all Graton Resort & Casino standards, policies, andprocedures.
3. Inform immediate supervisor of any product shortages and equipment needs.
4. Responsible to inventory all items behind bar.
5. Practice and observe safety rules and regulations and encourage others to do so. Comply with Boardof Health Standards.
6. Know where the MSDS booklet is located for your area.
7. Display knowledge of all emergency procedures.
8. Inform manager on duty of any Team Member and Guest opportunities.
9. Continuously observe and anticipate Guests' needs in order to fill any and all Guest opportunities.
10. Be familiar with cocktails and prices in order to fill any request for service.
11. Complete assigned side-work and any additional task with a manner of teamwork.
12. Must retrieve all glassware and wash in the pit and slots area surrounding the Bar.
13. Maintain a clean and well-stocked service station, including, but not limited to all glassware,condiments, coffee and dry goods. Responsible to stock all items behind bar (including liquor, beer,N.A. beverages, paper supplies, glassware, etc.)
14. Responsible for all liquor requisitions. Verify the form against the accrual product received and make anotation of all items not received. In bottle for bottle exchange, it is the responsibility of the 8 Bar VIPAttendant to notify beverage management of all shortages and overages on the delivery.
15. Maintain VIP Lounge and Bar while preparing own beverages and serving table games in the VIP area.
16. Must be able to present, cut and properly light cigars.
17. Must possess knowledge of the core wine list items and skill in presenting, opening and pouring of theproducts.
18. Must fully understand how to operate the point of sales system. Responsible for the handling ofCompany funds through room charges, comps and cash transactions on the POS system inaccordance with the Company policies and procedures.
19. Responsible for all cash variances +/-$10.00
20. Maintain personal grooming and uniform standards pursuant to Graton Resort & Casino's policies.
21. Must be knowledgeable about property amenities and resources and communicate these to our VIPGuests. Must demonstrate teamwork with the casino hosts, table games management and slots, inaddition to the beverage management team.
22. Must be able to utilize cleaning supplies including stainless steel cleaner, disinfectants, and all-purposecleaners.
23. Must possess knowledge of all types of glasses and brand names of products offered. Be familiar withitems that may be substituted for others.
24. This job description is not an exclusive or exhaustive list of all job functions that a team member in thisposition may be asked to perform from time to time. Duties and responsibilities may be changed,expanded, reduced, or delegated by Management to meet the business needs of the property.
Required Qualifications:
1. Ability to communicate effectively with Guests, Team Members and Management in both written andverbal form.
2. Must manage time effectively with minimal supervision.
3. Ability to demonstrate sound judgment and mature decision making.
4. Must be able to handle a flexible schedule.
5. Ability to work effectively in a high-volume environment while maintaining safety, health and
service standards.
6. Must be at least 21 years of age.
Physical Requirements:
1. Must be able to lift up to 20 pounds of product.
2. Requires manual dexterity to operate job related equipment.
3. Ability to climb, push, pull, stoop, grasp, walk, sit, stand, bend and reach for duration of shift.