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Vegetable Picker Jobs in Indiana (NOW HIRING)

Penn Station East Coast Subs

Shift Manager

Fort Wayne, IN

$15 - $19/hr

Delivering meals to guests at their table or to a designated pick up area, and providing excellent ... and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free ...

Penn Station East Coast Subs

Shift Leader

Newburgh, IN

$11 - $15/hr

Delivering meals to guests at their table or to a designated pick up area, and providing excellent ... and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free ...

Penn Station East Coast Subs

Shift Manager

Fort Wayne, IN

$13.75 - $17.25/hr

Delivering meals to guests at their table or to a designated pick up area, and providing excellent ... and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free ...

Penn Station East Coast Subs

Shift Leader

Fort Wayne, IN

$13.50 - $16.75/hr

Delivering meals to guests at their table or to a designated pick up area, and providing excellent ... and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free ...

Penn Station East Coast Subs

Shift Leader

Bedford, IN

$11 - $15/hr

Delivering meals to guests at their table or to a designated pick up area, and providing excellent ... and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free ...

Compass Group

COLD FOOD (SALAD)

Indianapolis, IN · On-site

$20/hr

We know how to pick them and we know how to grow them. It starts with hiring people who share our ... Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters.

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All JobsVegetable Picker JobsVegetable Picker Jobs in Indiana

Vegetable Picker information

See Indiana salary details

$10

$16

$19

How much do vegetable picker jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for vegetable picker in Indiana is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $17.40 per hour, depending on experience, location, and employer.

What are some common challenges faced by vegetable pickers during peak harvest season?

During peak harvest season, vegetable pickers often experience long working hours and physically demanding tasks due to the increased volume of produce. Working outdoors means adapting to varying weather conditions, and maintaining high standards for speed and quality can be challenging. Teamwork is crucial, as pickers frequently coordinate with supervisors and other crew members to ensure the harvest is completed efficiently. Proper hydration, pacing, and attention to safety protocols help manage these challenges and maintain productivity.

What are vegetable pickers?

Vegetable pickers are agricultural workers responsible for harvesting vegetables from farms or fields. Their duties typically include identifying ripe produce, carefully picking the vegetables to avoid damage, and sometimes sorting or packaging them for transport. This job often requires physical stamina, the ability to work outdoors in various weather conditions, and attention to detail to ensure quality. Vegetable pickers are essential to the agricultural supply chain, helping to ensure that fresh produce reaches consumers efficiently.

What is the difference between Vegetable Picker vs Fruit Harvester?

AspectVegetable PickerFruit Harvester
Required CredentialsNo formal certifications typically requiredNo formal certifications typically required
Work EnvironmentFields, farms during harvest seasonOrchards, groves, farms during fruit picking season
Employer & Industry UsageFarming, agriculture companiesFruit farms, orchards, agricultural businesses
Common Search & Comparison IntentPeople comparing roles in farm laborPeople interested in harvesting jobs involving fruits

Both Vegetable Pickers and Fruit Harvesters work outdoors in agricultural settings during harvest seasons. While their roles involve manual labor in farms, Vegetable Pickers focus on vegetables like carrots, lettuce, and peppers, whereas Fruit Harvesters handle fruits such as apples, berries, and citrus. The skills and work environments are similar, but the specific crops differ, influencing the tools and techniques used.

What are the key skills and qualifications needed to thrive as a Vegetable Picker, and why are they important?

To thrive as a Vegetable Picker, you need physical stamina, manual dexterity, and a basic understanding of crop harvesting techniques, with most positions requiring minimal formal education. Familiarity with hand tools, harvesting equipment, and sometimes basic farm machinery is typically necessary. Attention to detail, reliability, and the ability to work well both independently and as part of a team are valuable soft skills. These skills ensure efficient, high-quality harvesting while maintaining safety and productivity in agricultural environments.
What are popular job titles related to Vegetable Picker jobs in Indiana? For Vegetable Picker jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Vegetable Picker jobs in Indiana look for? The top searched job categories for Vegetable Picker jobs in Indiana are:
Vegetable Picker jobs near you
Infographic showing various Vegetable Picker job openings in Indiana as of June 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $33,515 per year, or $16.1 per hour.

Shift Leader

Penn Station East Coast Subs

Terre Haute, IN

$11 - $15/hr

Full-time

Posted yesterday

Penn Station rating

5.2

Company rating: 5.2 out of 10

Based on 82 frontline employees who took The Breakroom Quiz

49th of 103 rated fast food restaurants

Job description

We have an opening for a Shift Leader position. The work schedule for this position could include a combination of opening, mid-shift, and closing. Working here is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment. The Shift Leader position is an important role within our restaurant management team.

Benefits/Perks:

  • Flexible schedules
  • Competitive pay
  • FREE Meal on days you are working

Requirements:

  • You must team-oriented, friendly, honest, and have great customer service skills.
  • Reliable transportation is required
  • Be authorized to work in the United States
  • Be at least 17 years old

Responsibilities:

  • Serving guests by taking orders, handling cash and credit cards, by offering an immediate and respectful response to all guest's needs.
  • Delivering meals to guests at their table or to a designated pick up area, and providing excellent customer service at all times.
  • Maintain cleanliness of your work area and the dining room, parking lot, and restrooms.
  • Stock as needed to maintain inventory throughout your shift.
  • Effectively manage and lead a team of people serving our guests while maintaining our operating standards to provide the best hospitality and guest experience.
  • Coaching, teaching and training team members on policies and procedures and creating a positive work environment for everyone.
  • Maintain food safety and cleanliness standards
  • Open and/or close the restaurant leading the shift as a key holder

Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.

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