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Vegetable Farm Jobs in Utah (NOW HIRING)

Ballerina Farm

Food Truck Cook

Kamas, UT · On-site

$19 - $22/hr

Food Truck Cook Ballerina Farm Kamas, Utah | On-site Full-time About Ballerina Farm A family-run ... Prepare ingredients daily, including chopping vegetables, portioning proteins, preparing sauces and ...

Ballerina Farm

Food Truck Cook

Kamas, UT · On-site

$19 - $22/hr

Food Truck Cook Ballerina Farm Kamas, Utah | On-site Full-time About Ballerina Farm A family-run ... Prepare ingredients daily, including chopping vegetables, portioning proteins, preparing sauces and ...

Ballerina Farm

Food Truck Cook

Kamas, UT · On-site

$19 - $22/hr

Food Truck Cook Ballerina Farm Kamas, Utah | On-site Full-time About Ballerina Farm A family-run ... Prepare ingredients daily, including chopping vegetables, portioning proteins, preparing sauces and ...

FieldTRUE

Outside Sales Rep

Salt Lake City, UT · On-site

$31K - $88K/yr

With the mission of making organic sustainable farming practices more universal - and the fruits and vegetables harvested more assessable - Farm Fresh To You was founded in 1992 as a delivery service ...

FieldTRUE

Outside Sales Rep

Salt Lake City, UT · On-site

$31K - $88K/yr

With the mission of making organic sustainable farming practices more universal - and the fruits and vegetables harvested more assessable - Farm Fresh To You was founded in 1992 as a delivery service ...

FieldTRUE

Outside Sales Rep

Salt Lake City, UT · On-site

$40/hr

With the mission of making organic sustainable farming practices more universal - and the fruits and vegetables harvested more assessable -Farm Fresh To Youwas founded in 1992 as a delivery service ...

Corrado Properties

Cook-Baker

Moab, UT · On-site

$13 - $17/hr

Located at the entrance of Sorrel River, it is a one-stop-shop for a full range of groceries; from farm-fresh vegetables, eggs, butter and fresh daily made bread; treats, snacks and other necessities ...

Corrado Properties

Retail Sales Associate

Moab, UT · On-site

$15 - $17.25/hr

Located at the entrance of Sorrel River, it is a one-stop-shop for a full range of groceries; from farm-fresh vegetables, eggs, butter and fresh daily made bread; treats, snacks and other necessities ...

Corrado Properties

Retail Store Manager

Moab, UT · On-site

Located at the entrance of Sorrel River, it is a one-stop-shop for a full range of groceries; from farm-fresh vegetables, eggs, butter and fresh daily made bread; to treats, snacks and other ...

New

Chipotle

Kitchen Leader

Cottonwood Heights, UT

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

Chipotle

Kitchen Leader

Magna, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

CHIPOTLE

Kitchen Leader

Holladay, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

Chipotle

Kitchen Leader

West Bountiful, UT

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

CHIPOTLE

Kitchen Leader

South Jordan, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

CHIPOTLE

Kitchen Leader

Salt Lake City, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

CHIPOTLE

Kitchen Leader

Salt Lake City, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

Chipotle

Kitchen Leader

Salt Lake City, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

Chipotle

Kitchen Leader

South Jordan, UT

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

Chipotle

Kitchen Leader

Saratoga Springs, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

CHIPOTLE

Kitchen Leader

Cottonwood Heights, UT · On-site

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll ...

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Showing results 1-20

All JobsVegetable Farm JobsVegetable Farm Jobs in Utah

Vegetable Farm information

See Utah salary details

$28.2K

$54K

$110.6K

How much do vegetable farm jobs pay per year?

As of Sep 8, 2026, the average yearly pay for vegetable farm in Utah is $53,973.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,900.00 and $62,400.00 per year, depending on experience, location, and employer.

What is a vegetable farm?

A Vegetable Farm job involves planting, cultivating, and harvesting vegetables. Workers may also be responsible for watering, fertilizing, and maintaining crop health. Duties can vary depending on the season and farm size. Some roles may involve operating machinery, packaging produce, or managing pests. It is typically labor-intensive and requires working outdoors in various weather conditions.

What are the typical daily duties when working on a vegetable farm?

Daily responsibilities on a vegetable farm often include planting seeds, watering crops, managing pests, maintaining equipment, and harvesting produce. Team members may also be involved in preparing soil, packing vegetables for distribution, and maintaining farm records. The work can vary based on the season and weather, providing a dynamic and engaging environment. Collaboration with other team members is often necessary to ensure tasks are completed efficiently and crops remain healthy. This hands-on role offers valuable experience in agriculture and can lead to opportunities for increased responsibility or specialization.

What are the key skills and qualifications needed to thrive in the vegetable farm position, and why are they important?

To thrive on a Vegetable Farm, you need hands-on experience in planting, cultivating, and harvesting crops, along with knowledge of soil health, irrigation, and pest control. Familiarity with agricultural machinery, organic or conventional farming certifications, and farm management software is often valuable. Strong teamwork, problem-solving skills, and physical stamina help individuals succeed in this dynamic environment. These abilities are essential for ensuring efficient farm operations, high-quality crop production, and sustainability.

Is it possible to get a job on a vegetable farm?

Yes, vegetable farms often hire seasonal or full-time workers for tasks such as planting, harvesting, and packing produce. Jobs typically require physical stamina, basic agricultural skills, and sometimes a valid work permit or age verification. Opportunities are available for entry-level applicants and may involve working outdoors in various weather conditions.

What are the most commonly searched types of Vegetable Farm jobs in Utah?

The most popular types of Vegetable Farm jobs in Utah are:

What are popular job titles related to Vegetable Farm jobs in Utah?

For Vegetable Farm jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Vegetable Farm jobs in Utah look for?

The top searched job categories for Vegetable Farm jobs in Utah are:

Vegetable Farm jobs near you
Infographic showing various Vegetable Farm job openings in Utah as of August 2026, with employment types broken down into 81% Full Time, 15% Part Time, and 4% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $53,973 per year, or $25.9 per hour.

Food Truck Cook

Ballerina Farm

Kamas, UT • On-site

$19 - $22/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted yesterday

Job description

Food Truck Cook
Ballerina Farm
Kamas, Utah | On-site
Full-time
About Ballerina Farm
A family-run enterprise based in the hight mountain valley of Kamas, Utah, Ballerina Farm aims to make the world a more wholesome place starting with the soil beneath our feet. What began as a family sharing their farm life and a love for the food raised and grown, has become a worldwide community with aspirations to guide anyone who wants to live a more rooted and intentional life in harmony with nature. Today, initiatives span, content, agriculture, food production, retail, e-commerce, hospitality, and a growing collection of products and experiences inspired by creation, nature, the farm, the growing team, and our friends around the world. We take pride in creating things with intention, quality, and care - from the food we produce to the products we offer and the experiences we create for our customers. At the heart of Ballerina Farm is a desire to share the beauty, simplicity, and richness of farm life with people everywhere.
The Role
We're looking for a hands-on cook to run the line on our food truck and handle prep before service. This is a hybrid role - you'll be doing morning/afternoon prep (chopping, marinating, portioning, stocking) and then cooking to order once we're serving customers. Great fit for someone who likes variety, moves fast, and takes ownership of their station from ingredient to plate
What You'll Do
  • Prepare ingredients daily, including chopping vegetables, portioning proteins, preparing sauces and marinades, and batching recipes according to established recipes and production levels.
  • Cook and assemble menu items to order while maintaining speed, accuracy, and quality in a fast-paced food truck environment.
  • Consistently deliver high-quality food with attention to taste, portioning, presentation, and consistency.
  • Monitor ingredient levels throughout each shift and communicate inventory needs to management to ensure adequate stock.
  • Follow all food safety, sanitation, and health department regulations, including proper food storage, labeling, temperature monitoring, and safe food handling practices.
  • Maintain a clean, organized, and sanitary kitchen before, during, and after service.
  • Manage ticket times and prioritize orders to ensure efficient service and a positive guest experience.
  • Safely operate, clean, and maintain kitchen equipment, including grills, fryers, burners, and other food preparation equipment.
  • Assist with loading, unloading, stocking, and organizing food, supplies, and equipment for daily operations and events.
  • Collaborate closely with the front-of-house team to manage order flow, communicate wait times, and ensure accurate and timely order fulfillment.
  • Support team members as needed and contribute to a positive, collaborative work environment.
  • Perform other duties as assigned.

What You'll Need
  • Previous cooking experience required, preferably in a food truck, restaurant kitchen, catering operation, or other fast-paced food service environment.
  • Comfortable performing both food preparation and active cooking throughout the same shift.
  • Ability to work efficiently and maintain organization in a small, mobile kitchen environment.
  • Strong knife skills and a solid understanding of fundamental food preparation techniques.
  • Knowledge of food safety, sanitation, and proper food handling practices.
  • Current Utah Food Handler Permit required.
  • Ability to stand for extended periods and frequently lift up to 50 pounds, including food supplies, equipment, and coolers.
  • Dependable, punctual, and flexible to work early mornings, evenings, weekends, and special events as business needs require.
  • Positive attitude with the ability to remain calm, adaptable, and collaborative during busy service periods.
  • Strong work ethic and a team-first mindset with a commitment to delivering high-quality food and exceptional guest experiences.

About the Opportunity
  • This is a full-time, non-exempt position
  • This position requires work to be performed on-site in Kamas, Utah, and is expected to work the majority of Fridays and Saturdays, as these are our busiest days. The remaining two workdays each week will be scheduled at our local Hideout location to support food preparation and production. We are closed Sundays.

Why You Want to Work Here
  • Paid Time Off and holiday pay
  • Health benefits including medical, dental, vision, life insurance, and more.

Ballerina Farm is an equal opportunity employer and is committed to creating an inclusive and respectful workplace for all employees and applicants. Employment decisions are made without regard to race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable federal, state, or local law.

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