1

Usda Jobsexternal in Iowa (NOW HIRING)

Perform detailed review and approval of batch records and associated technical documentation for routine production, validation, and change control activities to ensure compliance with USDA, FDA, and ...

VAT Room Operator 2nd Shift

Britt, IA · On-site

$17 - $20.50/hr

Coordinates with USDA all tanker cleaning and transfers of liquid egg for shipment. * Check the paperwork accompanying the tanker. * Document on the Tanker Receiving Log - the date product is ...

Nutrition Labeling Intern

West Des Moines, IA · On-site

$14.75 - $19.25/hr

Day to day, this role builds and maintains label data in Genesis R&D, gathers ingredient specifications from suppliers, and reviews recipe spec sheets against USDA and FDA requirements. If you are ...

Nutrition Labeling Intern

West Des Moines, IA

$14.75 - $19.25/hr

Day to day, this role builds and maintains label data in Genesis R&D, gathers ingredient specifications from suppliers, and reviews recipe spec sheets against USDA and FDA requirements. If you are ...

This role also prepares samples for USDA submission, monitors the BMS alarms, and scans and archives test records. In addition, this role prepares Annual Product Reviews, completes Bio Expiry, and ...

next page

Showing results 1-20

Usda information

See Iowa salary details

$8

$15

$24

How much do usda jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for usda in Iowa is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.73 per hour, depending on experience, location, and employer.

What is the USDA?

The USDA, or United States Department of Agriculture, is a federal agency responsible for developing and executing policies on farming, agriculture, forestry, and food. Its mission includes supporting farmers, ensuring food safety, promoting agricultural trade, and protecting natural resources. The USDA also provides food assistance programs and conducts research to improve agricultural productivity and sustainability. The agency plays a key role in rural development and maintaining the nation’s food supply.

What are the key skills and qualifications needed to thrive as a USDA inspector?

To thrive as a USDA Inspector, you need a solid background in agricultural science, food safety protocols, and regulatory compliance, often supported by a relevant degree or specialized training. Familiarity with inspection tools, laboratory equipment, and food safety management systems like HACCP is typically required. Attention to detail, strong analytical skills, and effective communication are crucial soft skills for success in this role. These competencies are vital to ensure the safety and quality of agricultural products, uphold public health standards, and maintain compliance with federal regulations.

What are some common challenges faced by USDA inspectors in the field, and how are they supported in overcoming these challenges?

USDA inspectors often face challenges such as navigating complex regulations, working in varied environments (from processing plants to farms), and ensuring compliance under tight deadlines. They may also encounter resistance from stakeholders or need to adapt quickly to evolving food safety concerns. To support inspectors, the USDA provides ongoing training, access to specialized resources, and collaboration with experienced colleagues and supervisors, ensuring inspectors can effectively uphold standards and maintain public safety.

What is the difference between Usda vs Food Inspector?

AspectUsdaFood Inspector
CredentialsTypically requires a degree in agriculture, food science, or related fields; USDA certificationsOften requires similar degrees and certifications, including food safety training
Work EnvironmentGovernment offices, farms, food processing facilities, inspection sitesFood processing plants, farms, retail stores, government inspection sites
Employer & IndustryU.S. Department of Agriculture, agriculture, food productionFood safety agencies, government, private food companies

Both USDA employees and Food Inspectors work within the food safety and agriculture sectors, often sharing similar credentials and work environments. USDA roles may encompass broader responsibilities, while Food Inspectors focus specifically on inspecting food products for safety and compliance.

What are common USDA career paths?

USDA offers a variety of career paths including roles in agriculture, food safety, forestry, research, and administration. Common positions include agricultural economists, food inspectors, foresters, and research scientists, often requiring relevant degrees and security clearances. Employees may work in field offices, laboratories, or policy development environments.

What are the most commonly searched types of Usda jobs in Iowa?

The most popular types of Usda jobs in Iowa are:

What are popular job titles related to Usda jobs in Iowa?

For Usda jobs in Iowa, the most frequently searched job titles are:

What cities in Iowa are hiring for Usda jobs?

Cities in Iowa with the most Usda job openings:

Infographic showing various Usda job openings in Iowa as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 92% In-person, and 8% Remote job distribution, with an average salary of $31,718 per year, or $15.2 per hour.

Food Safety Compliance Assistant (USDA Facility)

Edgewood Locker

Edgewood, IA • On-site

$37K - $48K/yr

Other

Posted 3 days ago

New


Job description

The Edgewood Locker is seeking a highly detail-oriented and self-motived individual to join our team as a Part-Time Food Safety Compliance Assistant. This role is ideal for someone with experience in USDA-inspected facilities who is passionate about food safety and documentation excellence.


Key Responsibilities:

  • Review and complete food safety and HACCP records in compliance with USDA regulations.
  • Maintain accurate, legible, and timely documentation.
  • Identify and report any discrepancies or non-conformances in records.
  • Collaborate with team members to ensure sanitation and safety protocols are followed.
  • Review and maintenance of USDA label approvals.
  • Regular training and retraining of the team on food safety requirements.
  • Support internal audits and inspections as needed.


Qualifications:

  • Minimum 5 years of QA/HACCP experience or equivalent undergraduate degree.
  • Prior experience working in an inspected facility or field is desired but willing to train the right person.
  • Strong understanding of HACCP principles and food safety documentation.
  • Excellent attention to detail and organizational skills.
  • Trustworthy and self-driven with a commitment to high-quality work.
  • Good handwriting and proficient computer skills.
  • Sanitation-minded with a proactive approach to cleanliness and compliance.


Position Details:

  • Part-Time: 20+ hours per week.
  • Flexible scheduling available.
  • Opportunity to contribute to a high-performing, food safety-focused team.