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Usda Inspector Jobs in Miami, FL (NOW HIRING)

JRG Partners

QC/Sanitation Supervisor

Doral, FL · On-site

Ensure compliance with FDA, USDA, HACCP, GMP, SOP, and SSOP requirements. * Conduct plant, pre-operational, raw material, and internal inspections. * Train employees on sanitation procedures, GMPs ...

The Chefs' Warehouse

FSQA Specialist

Opa Locka, FL · On-site

$26 - $28/hr

Utilize label printers effectively for labeling USDA marks with consistency and accuracy * Must be ... Conduct and/or review regulatory inspections records as required. * Investigate, log, track, and ...

Spices Usa Inc

Quality Control Manager

Hialeah, FL · On-site

$60K - $80K/yr

Conduct quality inspections on expired stock and document findings * Coordinate shelf-life ... Maintain active certifications including Kosher, Organic, USDA, FDA, COA, and Phytosanitary

Advance Customs Brokers

Ocean Traffic Coordinator

Miami, FL · On-site

$55K - $65K/yr

Confirm Government inspection times with the carriers and notify customer accordingly. * Checking ... Coordinate with carriers, USDA and fumigator when insects requiring fumigation are found. * Review ...

Spices Usa Inc

QC Specialist (Food Industry)

Hialeah, FL · On-site

$45K - $50K/yr

FDA/USDA Holds: Review release notices, update system status, and manage detained or rejected shipments to expedite resolution. * Receiving Program: Collect and inspect batch samples, complete QC and ...

PACIFIC AMERICAN FISH CO INC

Sanitation Lead

Doral, FL

$18 - $23.25/hr

... USDA, HACCP, SQF). The Sanitation Lead will have strong leadership skills to supports the ... Inspect equipment and areas after sanitation to verify cleanliness before production startup.

PAFCO LLC

Sanitation Lead

Doral, FL · On-site

$17.25 - $22.50/hr

... USDA, HACCP, SQF). The Sanitation Lead will have strong leadership skills to supports the ... Inspect equipment and areas after sanitation to verify cleanliness before production startup.

PAFCO

Sanitation Lead

Doral, FL · On-site

$18 - $23.25/hr

... USDA, HACCP, SQF). The Sanitation Lead will have strong leadership skills to supports the ... Inspect equipment and areas after sanitation to verify cleanliness before production startup.

Horizon America Staffing

Be Seen First

Inventory Controller & Forklift Op. (Bilingual)

Miami, FL · On-site

$18.50 - $21/hr

Receive incoming shipments, verify contents against shipping documents, and inspect for damages or ... Follow all inventory control procedures, food safety guidelines, and USDA regulations. * Maintain a ...

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All JobsUsda Inspector JobsUsda Inspector Jobs in Miami, FL

Usda Inspector information

See Miami, FL salary details

$23.4K

$52.5K

$94.6K

How much do usda inspector jobs pay per year?

As of Jul 28, 2026, the average yearly pay for usda inspector in Miami, FL is $52,514.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,800.00 and $60,700.00 per year, depending on experience, location, and employer.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How many years does it take to be a food inspector?

Becoming a USDA food inspector typically requires a bachelor's degree in a related field such as food science, biology, or agriculture, which takes about four years to complete. Additionally, applicants often need to complete on-the-job training and pass certification exams, which can add several months to a year depending on the program and position.

What are USDA Inspectors?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

How much do food safety inspectors make in the US?

Food safety inspectors, including USDA inspectors, typically earn a median annual salary of around $45,000 to $60,000 in the US. Salaries vary based on experience, location, and level of certification, with some inspectors earning over $70,000 annually. The role often requires knowledge of food safety standards and inspection procedures.

What are the requirements to be an USDA inspector?

To become an USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience in food safety or inspection, and must pass written and practical exams. Additional certifications or training in food science, agriculture, or related fields are often required, along with the ability to work in various environments and adhere to strict safety standards.

What are some common challenges USDA Inspectors face in their daily work, and how are they typically addressed?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

Can you be a food inspector without a degree?

Becoming a USDA food inspector typically requires at least a high school diploma or equivalent, but many positions prefer or require some college coursework or a degree in food science, agriculture, or a related field. Certification and experience in food safety or inspection procedures are also important for employment in this role.

What are the key skills and qualifications needed to thrive as a USDA Inspector, and why are they important?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.
What cities near Miami, FL are hiring for Usda Inspector jobs? Cities near Miami, FL with the most Usda Inspector job openings:
Usda Inspector jobs near you
Infographic showing various Usda Inspector job openings in Miami, FL as of July 2026, with employment types broken down into 89% Full Time, 7% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $52,546 per year, or $25.3 per hour.

QC/Sanitation Supervisor

JRG Partners

Doral, FL • On-site

Full-time

Posted 18 days ago

Job description

QC/Sanitation Supervisor
The Sanitation & Quality Control Supervisor oversees sanitation operations and quality control activities to ensure compliance with FDA, USDA, HACCP, GMP, and company standards. This role supervises sanitation and QC staff, ensures proper cleaning, inspections, documentation, and training, and supports overall food safety and regulatory compliance across the facility.
Responsibilities
  • Supervise and schedule sanitation and QC staff to ensure effective facility cleaning and line coverage.
  • Ensure compliance with FDA, USDA, HACCP, GMP, SOP, and SSOP requirements.
  • Conduct plant, pre-operational, raw material, and internal inspections.
  • Train employees on sanitation procedures, GMPs, food safety, and chemical handling.
  • Maintain sanitation, QC, and inspection documentation and records.
  • Coordinate with Production, Maintenance, QA, and Technical teams.
  • Implement corrective actions, product specifications, and quality initiatives.
  • Support audits, environmental monitoring, mock recalls, and calibration activities.
  • Provide coverage for QC Technicians as needed.

Qualifications
  • Food manufacturing experience required.
  • Working knowledge of HACCP, GMPs, SOPs, and SSOPs.
  • Previous QC and supervisory experience preferred.
  • Strong communication, documentation, and basic computer skills.

Language
Spanish and English is a plus

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