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Usda Inspector Jobs in Indianapolis, IN (NOW HIRING)

Works with Production and QA Manager to ensure compliance with regulatory inspections including, but not limited to USDA, OSHA, customer and third-party audits.Along with our QA and Production ...

Work with Production Supervisors, Maintenance, Safety and FSQA Managers to ensure compliance and enforcement with regulatory inspections and requirements including, but not limited to USDA, OSHA, SQF ...

Truck Wash Specialist

Spiceland, IN · On-site

$13.75 - $16/hr

... USDA Animal Welfare, and Food Safety policies and regulations. * Wash and disinfect external ... Conduct visual inspections of equipment and report any damages, defects, or maintenance concerns ...

Truck Wash Specialist

Spiceland, IN

$13.75 - $16/hr

... Food Group, USDA Animal Welfare, and Food Safety policies and regulations.Wash and disinfect ... Conduct visual inspections of equipment and report any damages, defects, or maintenance concerns.

... USDA Animal Welfare, and Food Safety policies and regulations. * Wash and disinfect external ... Conduct visual inspections of equipment and report any damages, defects, or maintenance concerns ...

Truck Wash Specialist

Spiceland, IN · On-site

$13.75 - $16/hr

... USDA Animal Welfare, and Food Safety policies and regulations. * Wash and disinfect external ... Conduct visual inspections of equipment and report any damages, defects, or maintenance concerns ...

Sanitation Technician

Brownsburg, IN · On-site

$15.75 - $19/hr

Performs inspections on equipment cleaned, to verify cleaning effectiveness. * Ensures compliance ... USDA regulated facilities, especially those operating under GMP, SQF, and/or HACCP standards.

Sanitation Technician

Brownsburg, IN · On-site

$15.75 - $19/hr

Performs inspections on equipment cleaned, to verify cleaning effectiveness. * Ensures compliance ... USDA regulated facilities, especially those operating under GMP, SQF, and/or HACCP standards.

Sanitation Technician

Brownsburg, IN · On-site

$15.75 - $19/hr

Performs inspections on equipment cleaned, to verify cleaning effectiveness. * Ensures compliance ... USDA regulated facilities, especially those operating under GMP, SQF, and/or HACCP standards.

... inspections, investigations, and corrective actions. • Monitor quality performance and drive ... USDA requirements, and quality management systems. • Experience with Laboratory Information ...

Showing results 21-40

Usda Inspector information

See Indianapolis, IN salary details

$23.4K

$52.5K

$94.6K

How much do usda inspector jobs pay per year?

As of Aug 28, 2026, the average yearly pay for usda inspector in Indianapolis, IN is $52,495.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,800.00 and $60,700.00 per year, depending on experience, location, and employer.

What is a USDA inspector?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

What skills and qualifications are needed to be a USDA inspector?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.

What challenges do USDA inspectors face in their daily work?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How can I become a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and may be required to pass written exams and background checks. Additional qualifications include knowledge of food safety standards, inspection procedures, and sometimes specialized certifications depending on the inspection area. Training is provided by the USDA after hiring, and inspectors often work in environments such as processing plants, farms, or food facilities.

What are the requirements to be a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant experience in food safety or inspection, and must pass written and practical exams. Certification from the USDA and knowledge of food safety standards, inspection procedures, and regulatory compliance are also required.

What cities near Indianapolis, IN are hiring for Usda Inspector jobs?

Cities near Indianapolis, IN with the most Usda Inspector job openings:

Infographic showing various Usda Inspector job openings in Indianapolis, IN as of August 2026, with employment types broken down into 87% Full Time, 8% Part Time, 4% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $52,495 per year, or $25.2 per hour.

Maintenance Manager

Earth Life Foods

Indianapolis, IN • On-site

Full-time

Re-posted 20 days ago


Job description

General Responsibilities/Job SummaryThis position directs and coordinates activities of the Maintenance department. These areas need to operate in a proactive and many times in a reactive mode regarding the on-going and efficient operations of the plant. Work in these areas include installation and maintenance of the electrical systems, plumbing, equipment and machinery throughout the plant, minimizing breakage and down time due to malfunctioning equipment, machinery or facility.Essential Functions/Duties Oversees the inspection, repairs, installations, modifications, and overall maintenance of complex?s electronic systems, plumbing, HVAC and equipment.Oversees the repairs, construction, maintenance and mechanical equipment, machinery, and components for proper use and fitness for applications.Oversees repairs and maintenance of physical structures and grounds, as needed.Working with Production to ensure equipment is running and operating with safety and efficiency always on the mind and to prevent any unnecessary down-time due to mechanical failure. Plans and coordinates appropriate inventory levels for frequently needed parts to ensure availability.Maintains knowledge of new equipment/machinery available in the market and makes recommendations which will improve process efficiency and cost effectiveness.Meets with vendors and maintains relationships to ensure responsive service levels.Assists in directing and coordinating quality, safety, manufacturing, maintenance and distribution activities to meet and exceed the internal and external customers.Provide leadership and mentoring to all Maintenance hourly employees to resolve problems, complaints and grievances.Conduct meetings with Maintenance staff to ensure all operational issues are being appropriately communicated and addressed.Works with Production and QA Manager to ensure compliance with regulatory inspections including, but not limited to USDA, OSHA, customer and third-party audits.Along with our QA and Production Manager, will develop, maintain and enforce compliance of SOP's (Standard Operating Procedures) and SSOP's (Sanitary Standard Operating Procedures).Work closely with the Production Team to monitor quality policies and procedures to assure conformance to all product quality specifications and where necessary take immediate corrective action to ensure quality conformance.Monitors supply inventory and orders necessary supplies for various areas of production.In conjunction with Operations, QA and Production Manager, review and approve process flows to assure equipment operating efficiently and providing highest yields.Any other request made by Management in an effort to focus on the concept of Continuous Improvement within the operationMinimum Qualifications Education/Training: Minimum of an Associate?s degree from a two-year college / technical school or equivalent relevant work experience. Knowledge/Skills/Abilities: Trained in all areas of maintenance including but not limited to electrical, plumbing and HVAC.Bilingual (Spanish-English) strongly preferred but not mandatoryKnowledge of plumbing, welding, pneumatics and hydraulicsStrong communication and interpersonal skillsStrong planning and executing skillsUnderstanding of process and flow of workStrong ability to plan and see opportunity for improved efficiencyKnowledge of Good Manufacturing Practices (GMP) and food processing equipmentAbility to make decisions and take action Experience:5-7 years experience in processing/packaging of food products.5-7 years experience in supervision with proven leadership skills.Physical and Mental Job RequirementsAbility to stand for long periods of time and walk throughout the plantVisual acuity required for working with various machines and equipmentAbility to lift up to 75 lbs.Working ConditionsPlant environment including potentially high levels of noise, slippery floors and temperature extremes.