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Usda Inspector Jobs in Austin, TX (NOW HIRING)

Line Sanitation-PM Shift

Austin, TX · On-site

$15.50 - $18.75/hr

Inspect work areas and equipment for cleanliness, safety hazards, and operational concerns ... Experience working within USDA-regulated food production environments. * Experience operating ...

Production Line Sanitation-PM Shift

Austin, TX · On-site

$15.50 - $18.75/hr

Inspect work areas and equipment for cleanliness, safety hazards, and operational concerns ... Experience working within USDA-regulated food production environments. * Experience operating ...

Line Sanitation-PM Shift

Austin, TX · On-site

$15.50 - $18.75/hr

Inspect work areas and equipment for cleanliness, safety hazards, and operational concerns ... Experience working within USDA-regulated food production environments. * Experience operating ...

... load Inspection forms Performs product consolidations and BIN transfers, using forklift when ... SOPs, GMPs, Safety, PPE, and all rules prescribed by the USDA and FDA Performs other related duties ...

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Usda Inspector information

See Austin, TX salary details

$23.9K

$53.6K

$96.5K

How much do usda inspector jobs pay per year?

As of Sep 8, 2026, the average yearly pay for usda inspector in Austin, TX is $53,573.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $61,900.00 per year, depending on experience, location, and employer.

What is a USDA inspector?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

What skills and qualifications are needed to be a USDA inspector?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.

What challenges do USDA inspectors face in their daily work?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How can I become a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and may be required to pass written exams and background checks. Additional qualifications include knowledge of food safety standards, inspection procedures, and sometimes specialized certifications depending on the inspection area. Training is provided by the USDA after hiring, and inspectors often work in environments such as processing plants, farms, or food facilities.

What are the requirements to be a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant experience in food safety or inspection, and must pass written and practical exams. Certification from the USDA and knowledge of food safety standards, inspection procedures, and regulatory compliance are also required.

What cities near Austin, TX are hiring for Usda Inspector jobs?

Cities near Austin, TX with the most Usda Inspector job openings:

Infographic showing various Usda Inspector job openings in Austin, TX as of August 2026, with employment types broken down into 86% Full Time, 10% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $56,815 per year, or $27.3 per hour.

Line Sanitation-PM Shift

Campbell's

Austin, TX • On-site

$15.50 - $18.75/hr

Full-time

Medical, Dental, Retirement

Re-posted 2 days ago


Key responsibilities

  • Maintain production areas, equipment, and waste disposal systems to ensure cleanliness and sanitation.

  • Support sanitation activities, including waste removal, equipment cleaning, and ensuring compliance with safety and food safety standards.

  • Inspect work areas and equipment for cleanliness, safety hazards, and operational concerns, reporting issues to supervisors.


Job description

Since 1869, we've connected people through food they love. We're proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell's brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao's Homemade, Snack Factory, Snyder's of Hanover.Swanson, and V8.

Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

HOW YOU WILL MAKE HISTORY HERE...As a Line Sanitation Specialist, you will help ensure a safe, clean, and compliant food manufacturing environment by maintaining production areas, equipment, and waste disposal systems. Your commitment to sanitation, food safety, and housekeeping standards will directly support product quality, employee safety, and efficient production operations.WHAT YOU WILL DO...
  • Remove waste and dispose of materials in designated containers and compactors.

  • Maintain production lines and surrounding work areas in a clean and sanitary condition.

  • Supply production departments with waste removal equipment, including trash cans, luggers, and related sanitation tools.

  • Routinely clean equipment, floors, and production areas using approved chemicals and sanitation equipment.

  • Follow GMPs, PPE requirements, safety regulations, sanitation SOPs, and USDA food safety guidelines at all times.

  • Support line changeovers and sanitation activities to prevent product contamination.

  • Perform operational cleaning between breaks, lunches, and production runs as required.

  • Properly dispose of food waste and ensure drains remain free of product, packaging materials, gloves, or foreign objects.

  • Minimize water usage during cleaning activities to reduce overspray and cross-contamination risks.

  • Ensure motors, electrical panels, and plugs are properly protected during cleaning activities.

  • Disassemble, clean, and reassemble equipment following established sanitation procedures.

  • Properly store sanitation equipment, hoses, chemicals, and supplies after use.

  • Follow Lockout/Tagout procedures when required.

  • Operate compactors and may operate pallet jacks and power washing equipment.

  • Inspect work areas and equipment for cleanliness, safety hazards, and operational concerns.

  • Report equipment malfunctions, sanitation concerns, and potential hazards to supervisors.

  • Assist with sanitation activities throughout multiple production areas as needed.

  • Perform additional duties assigned by supervisors or leads.

Custodial/Cleaning performs custodial and cleaning work including: Dusting furniture, walls, fixtures, or equipment; cleaning/waxing floors, and cleaning common area kitchens and rest rooms Operating cleaning equipment (e.g., steam cleaners, floor polishers) Collecting and disposing of garbage and recycling according to sanitation and operational standards more senior sanitation workers perform equipment breakdown, chemical usage, the cleaning process.

WHO YOU WILL WORK WITH...

  • Production Team Members

  • Production Leads and Supervisors

  • Quality Assurance and Food Safety Teams

  • Maintenance Teams

  • Sanitation Team Members

  • Warehouse and Material Handling Personnel

WHAT YOU BRING TO THE TABLE... (MUST HAVE)

  • Ability to communicate, read, and write in English.

  • Ability to understand and follow sanitation procedures, safety requirements, and GMP standards.

  • Working knowledge of proper chemical handling, usage, storage, and required PPE.

  • Ability to safely work around moving machinery and production equipment.

  • Ability to follow Lockout/Tagout procedures and food safety requirements.

  • Ability to work independently with minimal supervision.

  • Ability to frequently lift up to 50 pounds.

  • Ability to stand, walk, bend, reach, and occasionally climb steps or stairs throughout the workday.

  • Ability to work flexible schedules based on operational needs.

  • Ability to operate power washers and sanitation equipment when required.

  • Strong attention to detail and commitment to workplace safety, food safety, and cleanliness standards.

IT WOULD BE GREAT IF YOU HAVE... (NICE TO HAVE)

  • Previous sanitation, janitorial, food manufacturing, or industrial cleaning experience.

  • Bilingual communication skills.

  • Experience working within USDA-regulated food production environments.

  • Experience operating pallet jacks, compactors, or related material handling equipment.

  • Familiarity with sanitation SOPs, SSOPs, GMPs, and food safety programs.

  • Knowledge of chemical safety programs, SDS/MSDS documentation, and sanitation best practices.

  • Experience working in refrigerated warehouses or food manufacturing facilities.

WORK ENVIRONMENT
  • Manufacturing and food production environment with moving machinery and equipment.

  • Exposure to refrigerated, cold, and ambient-temperature work areas.

  • Frequent exposure to loud noise levels and wet/slippery floors.

  • Regular travel throughout production and warehouse areas.

  • Frequent lifting, pushing, pulling, bending, standing, and walking.

  • Use of sanitation chemicals, power washers, and other cleaning equipment.

  • Requires constant awareness of surroundings and adherence to safety procedures.

COMPENSATION
  • Pay: $16.25 + $1.50 per hour shift differential

  • Shift: 2nd Shift

  • Location: 200 Michael Angelo Way, Austin, TX 78728

Individual base pay depends on work location and additional factors such as experience, job-related skills, and relevant education or training. Total pay may include other forms of compensation. In addition, we offer competitive health, dental, 401k and wellness benefits beginning on the first day of employment. Please ask your Talent Acquisition Partner for more information about our total rewards package.

The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.