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Usda Inspector Jobs in Hawaii (NOW HIRING)

Kualoa Ranch Hawai'i

Product Receiver - F&B

Kaneohe, HI · On-site

$24.50/hr

... USDA) and Food and Drug Administration (FDA) guidelines. The Product Receiver - Food & Beverage ... Inspect all products for quality, proper labeling, intact packaging, and signs of damage or ...

All JobsUsda Inspector JobsUsda Inspector Jobs in Hawaii

Usda Inspector information

See Hawaii salary details

$25.5K

$57.1K

$102.9K

How much do usda inspector jobs pay per year?

As of Sep 6, 2026, the average yearly pay for usda inspector in Hawaii is $57,079.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $66,000.00 per year, depending on experience, location, and employer.

What is a USDA inspector?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

What skills and qualifications are needed to be a USDA inspector?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.

What challenges do USDA inspectors face in their daily work?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How can I become a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and may be required to pass written exams and background checks. Additional qualifications include knowledge of food safety standards, inspection procedures, and sometimes specialized certifications depending on the inspection area. Training is provided by the USDA after hiring, and inspectors often work in environments such as processing plants, farms, or food facilities.

What are the requirements to be a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant experience in food safety or inspection, and must pass written and practical exams. Certification from the USDA and knowledge of food safety standards, inspection procedures, and regulatory compliance are also required.

What cities in Hawaii are hiring for Usda Inspector jobs?

Cities in Hawaii with the most Usda Inspector job openings:

Usda Inspector jobs near you
Infographic showing various Usda Inspector job openings in Hawaii as of August 2026, with employment types broken down into 85% Full Time, and 15% Contract. Highlights an 100% In-person job distribution, with an average salary of $57,079 per year, or $27.4 per hour.

Custodian (Pipeline) with Security Clearance

Lucayan Technology Solutions LLC

Lihue, HI • On-site

$14 - $18/hr

Other

Re-posted 27 days ago

Job description

Blue Marlin has an immediate need for a Part-Time and a Back Up Custodian to provide cleaning services for a USDA facility located at the Lihue Airport. This position requires 2 hours of custodial work on Monday, Wednesday, and Friday , 6:00 a.m. - 8:00 a.m. The role is ideal for individuals seeking consistent part-time work. Location: Lihue Airport, Lihue, HI Employment Type: Part-Time & On-Call / Back-Up Schedule: Monday, Wednesday, Friday (Excluding Federal Holidays) Shift Window: 6:00 a.m. - 8:00 a.m. (Approved alternate times may apply) Join Our Pipeline for Future Opportunities! This posting is intended to establish a pool of qualified candidates for future openings supporting ongoing operations. Positions may become available based on staffing needs, operational requirements, or workforce changes. Qualified applicants may be contacted as opportunities arise. Position Summary The Custodian is responsible for providing janitorial services at a USDA APHIS facility located at Lihue Airport. This role supports the cleanliness, sanitation, and safe operation of a 1,600 sq. ft. federal facility. Services must be performed with minimal disruption to government operations and in full compliance with federal security and environmental requirements. Essential Duties * Clean administrative offices, conference rooms, break room, and inspection stations * Empty trash and replace liners * Vacuum carpeted areas, including under desks * Sweep, dust mop, and wet mop floors * Clean and disinfect sinks, counters, tables, chairs, and high-touch surfaces * Clean stainless-steel countertops and dust fans in inspection areas * Maintain separate cleaning tools for restroom and non-restroom areas * Use approved biobased cleaning products * Safeguard government property and access credentials * Follow all USDA, airport, and facility security procedures Communication & Scheduling * Communicate with supervisors and the Contracting Officer's Representative (COR) * Use Microsoft Teams , computers, and mobile phones for scheduling and work updates * Provide advance notice of schedule changes when required Required Qualifications * Ability to pass a USDA APHIS Background investigation * Authorized to work in the United States * Prior custodial or janitorial experience preferred * Basic computer skills; ability to use Microsoft Teams and mobile devices * Ability to work independently and follow detailed instructions * Strong attention to detail and reliability Physical Requirements * Ability to stand, walk, bend, kneel, and reach throughout the shift * Ability to lift up to 20 pounds * Ability to perform repetitive cleaning tasks Work Environment * Hours: 6:00 a.m. to 8:00 a.m. * Schedule:
* * Workdays: Monday, Wednesday, and Friday * * Shifts: Morning shift * * No nights or weekends required

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