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Usda Food Inspector Jobs in Mobile, AL (NOW HIRING)

JRG Partners

Quality Assurance Manager

Mobile, AL · On-site

$90K/yr

Conduct internal audits and manage third-party inspection readiness * Oversee lab operations and QA ... Strong understanding of food safety regulations (USDA, FDA, FSMA, etc.) * Experience managing ...

Bridges Staffing

Butcher

Grand Bay, AL · On-site

$16 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Inspect product quality and ensure compliance with USDA and food safety standards. * Work closely with packaging to ensure orders are completed accurately. * Maintain a clean, organized, and ...

DIVERSIFIED FOODS & SEASONINGS

QC TECHNICIAN

Theodore, AL

$17.25 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... fully automated USDA-inspected kettle cooking operations. We are all about quality food and ... inspections and document the results. * Conduct raw, in-process, and finished product testing ...

Best Western Plus

QC TECHNICIAN

Theodore, AL · On-site

$17.25 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... fully automated USDA-inspected kettle cooking operations. We are all about quality food and ... inspections and document the results. * Conduct raw, in-process, and finished product testing ...

All JobsUsda Food Inspector JobsUsda Food Inspector Jobs in Mobile, AL

Usda Food Inspector information

See Mobile, AL salary details

$8.4K

$31K

$47.9K

How much do usda food inspector jobs pay per year?

As of Aug 18, 2026, the average yearly pay for usda food inspector in Mobile, AL is $31,025.00, according to ZipRecruiter salary data. Most workers in this role earn between $28,500.00 and $33,100.00 per year, depending on experience, location, and employer.

What is a USDA Food Inspector?

USDA Food Inspectors are trained professionals employed by the United States Department of Agriculture to ensure that meat, poultry, and egg products are safe, wholesome, and correctly labeled and packaged. They inspect food processing plants, slaughterhouses, and other facilities to enforce federal regulations and safety standards. Their work helps protect public health by preventing contaminated or unsafe food from reaching consumers.

What are the key skills and qualifications needed to thrive as a USDA Food Inspector?

To thrive as a USDA Food Inspector, you need a solid understanding of food safety regulations, inspection procedures, and public health principles, typically supported by relevant experience or education in food science or a related field. Familiarity with inspection tools, data entry systems, and regulatory documentation is commonly required, and some roles may require specific USDA training or certifications. Strong attention to detail, integrity, and effective communication are essential soft skills for this position. These skills ensure that food products meet safety standards, protecting public health and maintaining regulatory compliance.

What are some common challenges USDA Food Inspectors face in their daily work?

USDA Food Inspectors often encounter challenges such as working in fast-paced environments, ensuring strict adherence to food safety regulations, and effectively communicating with plant management and workers. They must be vigilant in identifying potential hazards and making quick decisions to prevent unsafe food from reaching consumers. The role may also involve working in varying temperatures and standing for long periods, which requires adaptability and attention to detail. Strong teamwork and clear documentation are essential for maintaining high standards and addressing compliance issues.

What is the difference between Usda Food Inspector vs Food Safety Auditor?

AspectUsda Food InspectorFood Safety Auditor
CertificationsFood Safety and Inspection Service (FSIS) certifications, possibly HACCPISO 22000, HACCP, or other food safety standards
Work EnvironmentInspecting meat, poultry, and processed foods at processing plantsAuditing food facilities for compliance, often off-site or at multiple locations
Employer & IndustryUSDA, government agencies, food processing industryPrivate consulting firms, food companies, regulatory agencies

While both roles focus on food safety, USDA Food Inspectors primarily conduct on-site inspections of food processing facilities to ensure compliance with federal standards. Food Safety Auditors evaluate and verify food safety management systems through audits, often working across multiple sites. Both roles require knowledge of food safety regulations but differ in their scope and work environment.

How hard is it to be a USDA Food Inspector?

Becoming a USDA Food Inspector requires passing a competitive exam, meeting education and experience requirements, and often completing training programs. The job involves detailed inspections, adherence to safety standards, and sometimes working in challenging environments, but it is generally accessible to those with relevant qualifications and attention to detail.

How long does it take to become a USDA Food Inspector?

Becoming a USDA Food Inspector typically requires completing a bachelor's degree in a relevant field such as food science, agriculture, or biology, which takes about four years. Afterward, candidates usually undergo specialized training provided by the USDA, which can last several weeks to months, depending on the program and the specific inspection area.

How to become a USDA Food Inspector?

To become a USDA Food Inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and must pass a written exam and a background check. Additional qualifications may include knowledge of food safety standards, inspection procedures, and sometimes specialized training or certifications. The USDA also offers training programs for new inspectors to ensure compliance with federal regulations.
Usda Food Inspector jobs near you
Infographic showing various Usda Food Inspector job openings in Mobile, AL as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $31,025 per year, or $14.9 per hour.

Quality Assurance Manager

JRG Partners

Mobile, AL • On-site

$90K/yr

Full-time

Re-posted 15 hours ago

Job description

Quality Assurance Manager - Job Description
The Quality Assurance Manager ensures all regulatory, customer, and internal quality standards are met. This role leads the QA and Sanitation teams, oversees food safety programs, and manages audits, documentation, and compliance efforts.
Key Responsibilities
  • Lead QA and Sanitation teams (13+ staff)
  • Maintain compliance with HACCP, FSMA, USDA, FDA, and GFSI standards
  • Conduct internal audits and manage third-party inspection readiness
  • Oversee lab operations and QA testing (microbiological, chemical, organoleptic)
  • Investigate customer complaints and implement corrective actions
  • Manage QA budget and lab inventory
  • Collaborate with plant leadership to improve sanitation and GMPs
  • Generate reports to track KPIs and quality metrics

Requirements
Essential
  • 10+ years of experience in the food industry, including 5+ years in quality management
  • Strong understanding of food safety regulations (USDA, FDA, FSMA, etc.)
  • Experience managing regulatory agency interactions and updates
  • Food manufacturing experience
  • Internal Audit Certification with 1-3 years of auditing experience
  • Proven ability to hire, lead, and manage teams effectively
  • Strong leadership and cross-functional collaboration skills
  • Excellent communication, interpersonal, organizational, and presentation skills
  • Strong analytical and problem-solving abilities

Desirable
  • Experience with document management systems
  • Exposure to or experience with Supply Quality Programs
  • 1-2 years of Supply Quality Management experience
  • Six Sigma certification (Green Belt, Black Belt, or higher)
  • Broad knowledge of quality assurance concepts, practices, and procedures

Apply