Executive Chef (Seasonal Summer Camp โ Kosher Kitchen)
Camp Barney Medintz โ Cleveland, GA (Open to Candidates Nationwide)
May 14 โ August 8, 2026
Camp Barney Medintz is hiring a Seasonal Executive Chef to lead a high-volume kosher kitchen serving a vibrant summer camp community. This is a hands-on leadership role ideal for chefs who thrive in fast-paced environments and enjoy leading strong, motivated teams.
Job Type
Seasonal (Full-Time, Summer) May 14โAugust 7
Pay & Benefits
- Competitive salary (based on experience)
- Free housing, meals, and full room & board
- Unique summer camp experience + community atmosphere
Key Responsibilities
Qualifications
- Proven experience as an Executive Chef or Kitchen Manager in a high-volume setting
- Strong leadership and team management skills
- Excellent organization and time management
- Ability to adapt quickly and solve problems in real time
- ServSafe Manager Certification
- Willingness to work long, active hours in a seasonal environment
Preferred Experience
- Summer camp, catering, or institutional food service
- Special diets (allergies, gluten-free, vegetarian/vegan)
- Training or mentoring diverse/international staff
Schedule
Work Location
In person โ Cleveland, GA