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U Of M Hospital Tech Jobs (NOW HIRING)

Front of the house

Flint, MI · On-site

$15 - $18/hr

Front of House Team Member Picasso Restaurant Group - U of M Flint UCEN Café Pay: $15-$18/hour Picasso Restaurant Group is looking for a friendly, dependable, and energetic Front of House Team ...

Daytime Grill Cook

Dearborn, MI · On-site

$20 - $23/hr

Grill Cook - U of M Dearborn Café Picasso Restaurant Group is hiring a Grill Cook for our U of M Dearborn Café! We're looking for a reliable, hardworking Grill Cook to join our team and help ...

Joshi Alumkal, Leader of the U of M Prostate/Genitourinary Oncology Cancer Section. He/she will be ... Experience with CRISPR/Cas9 KO technology is strongly preferred. (Molecular biology techniques ...

Pizza station cook

Flint, MI · On-site

$16 - $19/hr

Pizza Station Cook & Prep Cook - U of M Flint Café Now Hiring! Picasso Restaurant Group is looking for Pizza Station Cooks & Prep Cooks to join our team at the University of Michigan-Flint Café!

... U of M athletics. Our paramedics typically work 12 or 24-hour shifts and provide both emergent and non-emergent transport, delivering patient care under hospital-approved medical protocols.

... U of M athletics. Our paramedics typically work 12 or 24-hour shifts and provide both emergent and non-emergent transport, delivering patient care under hospital-approved medical protocols.

M&T Bank is seeking a Head of Payments Technologyto define and deliver the next generation of the Bank's payments ecosystem. Reporting to the Divisional Chief Information Officer for Wealth ...

... U of M athletics. Our paramedics typically work 12 or 24-hour shifts and provide both emergent and non-emergent transport, delivering patient care under hospital-approved medical protocols.

Dental Hygienist

Willmar, MN · On-site

$35.85 - $53.77/hr

... hospital facility. You will work with our Dental staff to assist in making our patients' experience ... U. of M. Dental CentraCare has made a commitment to diversity in its workforce. All individuals ...

Dental Hygienist

Willmar, MN · On-site

$35.85 - $54.85/hr

... hospital facility. You will work with our Dental staff to assist in making our patients' experience ... U. of M. Dental CentraCare has made a commitment to diversity in its workforce. All individuals ...

Cert Hosp Tech II

Vancouver, WA · On-site

$22.32/hr

At Legacy, you will be part of an interprofessional team focused on one goal: making life better ... hospital, offering the latest technology in a setting designed for comfort and care for the whole ...

Cert Hosp Tech II

Vancouver, WA · On-site

$22.32/hr

At Legacy, you will be part of an interprofessional team focused on one goal: making life better ... hospital, offering the latest technology in a setting designed for comfort and care for the whole ...

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U Of M Hospital Tech information

See salary details

$2.8K

$4.2K

$6.9K

How much do u of m hospital tech jobs pay per month?

As of Sep 14, 2026, the average monthly pay for u of m hospital tech in the United States is $4,174.33, according to ZipRecruiter salary data. Most workers in this role earn between $2,916.67 and $4,500.00 per month, depending on experience, location, and employer.

What are popular job titles related to U Of M Hospital Tech jobs?

For U Of M Hospital Tech jobs, the most frequently searched job titles are:

Infographic showing various U Of M Hospital Tech job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 3% As Needed, 69% Full Time, 18% Part Time, and 9% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $50,092 per year, or $24.1 per hour.

Catering Lead - U of M Union

Ann Arbor, MI • On-site

Panera Bread
Restaurants • 10K+ employees

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 11 hours ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,472 frontline employees who took The Breakroom Quiz


Job description

Catering Lead - U of M Union

At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the right spot. We're here to help you succeed every day, in every way.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!

What's In It for You?

  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible & reliable scheduling
  • Paid vacation, sick time, and holidays for full-time team members
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

As a Catering Lead at Panera, Your Role Includes:

  • Manage and produce catering orders for our guests.
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow-ups to ensure every guest leaves satisfied.
  • Assist with delivering orders to guests' events.
  • Strictly adhere to health and food safety standards.
  • Maintain Panera's exceptional standards for craveable food quality.
  • Build excitement and interest in Panera's products and services.
  • Marketing Panera Catering to local area businesses, schools and events.
  • Assist and support your Managers and Team Members as needed.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

  • Minimum age: 18 years of age.
  • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
  • Enjoy people and have effective communication skills.
  • A self-starter who can meet goals with limited supervision.
  • Excellent organizational and time-management skills.
  • Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
  • This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record.
  • This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
    • Ability to lift, carry, push, or pull objects 25-50 pounds.
    • Capability to stand and walk for up to 3 hours.
    • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

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Equal Opportunity Employer: Disabled/Veterans

The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

606116 Ann Arbor, MI - S. State Street

What Panera Bread employees say

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US