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Tray Aide Jobs in Rochester, NY (NOW HIRING)

Crest Manor Living & Rehab

Dietary aide

Fairport, NY

$12.75 - $16.25/hr

The Dietary Aide assists the Cook in the preparation and service of meals ... Places prepared food and plates/trays in accordance with tray tickets in line with our established ...

Centers Health Care

Dietary Aide

Canandaigua, NY · On-site

$16.50/hr

Working on the tray line * Working in the dish room and pot sink * Sweeping and mopping * Disposal of trash and recyclables REQUIREMENTS: * High School Diploma or Equivalent * Must be able to do some ...

Ontario Center

Dietary Aide

Canandaigua, NY · On-site

$16.50/hr

Working on the tray line * Working in the dish room and pot sink * Sweeping and mopping * Disposal of trash and recyclables REQUIREMENTS: * High School Diploma or Equivalent * Must be able to do some ...

Ontario Center

Dietary Aide

Canandaigua, NY · On-site

$16.50/hr

Working on the tray line * Working in the dish room and pot sink * Sweeping and mopping * Disposal of trash and recyclables REQUIREMENTS: * High School Diploma or Equivalent * Must be able to do some ...

All JobsTray Aide JobsTray Aide Jobs in Rochester, NY

Tray Aide information

See Rochester, NY salary details

$9

$14

$19

How much do tray aide jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for tray aide in Rochester, NY is $14.65, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.11 per hour, depending on experience, location, and employer.

What is a tray aide?

A tray aide is a healthcare worker responsible for delivering meals and assisting patients with their dietary needs in hospitals or care facilities. They often work under the supervision of nursing staff and may need basic food safety knowledge and good communication skills.

What jobs pay 4000 a week without a degree?

A Tray Aide typically earns less than $4,000 per week; high-paying jobs that do not require a degree include roles such as commercial pilot, real estate broker, or sales manager, which often rely on experience, licensing, or certifications. These positions may involve specialized skills, licensing exams, or sales performance to reach such income levels.

What job pays you to eat food?

A Tray Aide or similar food service worker may sometimes taste or sample food as part of their job to ensure quality and presentation. However, they are not paid specifically to eat food but may do so within their duties, often in settings like hospitals or cafeterias where tasting is part of food preparation or quality control. Such roles typically require adherence to hygiene standards and may involve training in food safety.

What are some common challenges Tray Aides face during busy meal service times, and how can they effectively manage them?

Tray Aides often experience high-paced environments, especially during peak meal service times in healthcare or hospitality settings. Challenges include ensuring dietary accuracy for patients or residents, managing last-minute changes, and maintaining hygiene standards under time pressure. Effective time management, clear communication with dietary staff and nursing teams, and strong organizational skills are key to overcoming these challenges and ensuring smooth, error-free tray delivery.

What is the difference between Tray Aide vs Nursing Assistant?

AspectTray AideNursing Assistant
CertificationsMay require basic training or certification depending on stateOften requires CNA certification
Work EnvironmentAssists in food service and tray delivery in healthcare settingsProvides direct patient care in hospitals, nursing homes, and clinics
Job ResponsibilitiesDelivers meals, assists with feeding, maintains tray accuracyAssists with bathing, dressing, mobility, and basic patient care

While both roles support patient well-being, a Tray Aide primarily focuses on meal delivery and tray management, whereas a Nursing Assistant provides broader direct patient care. The roles often overlap in healthcare settings, but their certifications, responsibilities, and work scope differ significantly.

What do I need to become a dietary aide?

To become a dietary aide, candidates typically need a high school diploma or equivalent and may be required to complete a food safety or sanitation training course. Good communication skills, the ability to follow instructions, and basic knowledge of food handling are also important for this role.

What are the key skills and qualifications needed to thrive as a Tray Aide, and why are they important?

To excel as a Tray Aide, you typically need a high school diploma or equivalent, strong attention to detail, and basic knowledge of food safety and sanitation practices. Familiarity with dietary management software and food service equipment is often required. Excellent communication, teamwork, and customer service skills help ensure positive interactions with patients and colleagues. These abilities are crucial for providing safe, accurate meal delivery and supporting the overall patient care experience.
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Tray Aide jobs near you
Infographic showing various Tray Aide job openings in Rochester, NY as of June 2026, with employment types broken down into 89% Full Time, 9% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,477 per year, or $14.7 per hour.
Dietary Tray Aide

Dietary Tray Aide

LeRoy Village Green Residential Healthcare Facility

Le Roy, NY • On-site

$16/hr

Part-time

Posted 26 days ago

Job description

Dietary Tray Aide

Le Roy Village Green Residential Healthcare Facility

Located in Le Roy, New York, LeRoy Village Green has been Western New York's choice for short-term rehabilitation and long-term care for over 40 years. Our commitment to delivering exceptional care and services has earned us a reputation as a trusted partner in the healthcare community.

About the Role:

As a Dietary Tray Aide at LeRoy Village Green, you will play a vital role in ensuring the nutritional needs of our residents are met with dignity and care. As a Full-Time team member, you will be responsible for preparing and serving meals, as well as maintaining the cleanliness and organization of our dining areas. Your attention to detail and compassion for our residents will make a significant difference in their overall experience.

Dietary Tray Aide Responsibilities:

  • Prepare and serve meals in accordance with our dietary plans and resident preferences

  • Maintain a clean and organized dining environment, adhering to infection control standards

  • Assist with meal setup, service, and cleanup

  • Collaborate with our dietary team to ensure smooth meal service and address resident concerns

  • Maintain accurate records of meal service and resident preferences

  • Adhere to all safety protocols and guidelines, reporting any incidents or concerns to management

How to Apply:

If you are a compassionate and detail-oriented individual who is passionate about delivering exceptional care, we encourage you to apply for this rewarding opportunity. Join our dedicated team at LeRoy Village Green and help us continue our mission of providing top-notch care and services to our residents. Apply now to become part of our dynamic team!