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Toasted Jobs in Arizona (NOW HIRING)

Firehouse Subs

General Manager

Phoenix, AZ

$16 - $19.25/hr

Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...

Firehouse Subs

General Manager

Phoenix, AZ · On-site

$16 - $19.25/hr

Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...

Tropical Smoothie Cafe

Crew Member

Peoria, AZ · On-site

$13/hr

Our toasted wraps, sandwiches, flatbreads and quesadillas are made to suit your individual tastes with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing atmosphere ...

Tropical Smoothie Cafe

Crew Member

Peoria, AZ · On-site

$13/hr

Our toasted wraps, sandwiches, flatbreads and quesadillas are made to suit your individual tastes with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing atmosphere ...

Blakes Lotaburger

Crew Member

Tucson, AZ · On-site

$15.45 - $16.50/hr

Expertly seasoned & seared Premium Angus Beef patties, tangy pickle slices, a perfect layer of mustard & fresh lettuce, onion & tomato all between two lightly toasted buns? Did I mention exclusively ...

Blakes Lotaburger

Crew Member

Tucson, AZ · On-site

$15.45 - $16.50/hr

Expertly seasoned & seared Premium Angus Beef patties, tangy pickle slices, a perfect layer of mustard & fresh lettuce, onion & tomato all between two lightly toasted buns? Did I mention exclusively ...

Firehouse Subs

General Manager

Phoenix, AZ · On-site

$16 - $19.25/hr

Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...

Firehouse Subs

General Manager

Phoenix, AZ

$16 - $19.25/hr

Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...

Firehouse Subs

General Manager

Phoenix, AZ · On-site

$16 - $19.25/hr

Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...

Firehouse Subs

General Manager

Phoenix, AZ · On-site

$16 - $19.25/hr

Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...

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Toasted information

What are toasted jobs or positions?

The term 'toasted' is not widely recognized as an official job title in traditional career fields. It may refer to roles involving the preparation of toasted foods, such as a line cook or sandwich artist, particularly in restaurants or cafes. Alternatively, it could be slang or an internal term used by a specific company. If you are referring to a job posting or listing, check the job description for more context about the responsibilities and requirements.

What are the key skills and qualifications needed to thrive as a toasted, and why are they important?

I'm sorry, but 'Toasted' is not a recognized professional job title, so I cannot provide a relevant answer.

What is the difference between Toasted vs Barista?

AspectToastedBarista
Required CredentialsBasic food handling, customer service skillsFood safety, espresso machine operation, customer service
Work EnvironmentCoffee shops, cafes, casual diningCoffee shops, cafes, specialty coffee stores
Employer & Industry UsageCommon in cafes, casual eateriesPrimarily in coffee shops, specialty cafes
Search & Comparison IntentYesYes

While both Toasted and Barista roles involve working in cafes and customer service, Toasted typically refers to a process or a specific job task related to preparing toasted foods or beverages, whereas Barista focuses on coffee preparation and serving. The skills and credentials overlap in customer service and food handling, but Baristas often require specialized training in coffee brewing. Understanding these differences helps job seekers find the right position aligned with their skills and career goals.

What are popular job titles related to Toasted jobs in Arizona?

For Toasted jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Toasted jobs in Arizona look for?

The top searched job categories for Toasted jobs in Arizona are:

What cities in Arizona are hiring for Toasted jobs?

Cities in Arizona with the most Toasted job openings:

Toasted jobs near you
Infographic showing various Toasted job openings in Arizona as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% Physical job distribution.

107 - Food City Tortilla Machine Operator - Central & Baseline

Bashas'

Phoenix, AZ

$17 - $20/hr

Full-time

Re-posted 29 days ago

Bashas' rating

5.9

Company rating: 5.9 out of 10

Based on 49 frontline employees who took The Breakroom Quiz

69th of 124 rated grocery stores

Job description

Tortilla Machine Operator

The tortilla machine operator provides customer satisfaction by operating and caring for equipment used in the tortilleria department, including the tortilla manufacturing machine (tortilla maker), mixers and fryers, making sure there are plenty of delicious flour and corn tortillas, tostada shells, duros, tortilla chips and masa for customer purchases.

Job Responsibilities:

  • Operating and maintaining tortilla making machines, conveyor belts, mixers and fryers.
  • Engaging with customers through smiles and greetings, offering product information and always giving a genuine thank you.
  • Mixing masa for tortilla products.
  • Manufacturing and packaging tortillas and snack items like toasted tortilla chips and duros.
  • Ensuring all manufacturing and cooking facilities meet proper food safety and member safety guidelines.
  • Maintaining adequate stock levels to ensure adequate production of tortilleria products.
  • Merchandise tortilleria products on shelves, merchandisers and floor displays.
  • Maintaining a positive and friendly attitude towards customers and fellow team members.
  • Understanding proper product preparation, roasting and merchandising techniques and procedures,
  • Keeping clean neat and orderly work areas, including a well swept production area.

Performs other duties as needed or assigned by management. Must be at least 18 years old. 
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.  This description reflects management's assignment of essential functions; it does not proscribe or restrict the tasks that may be assigned.  This job description is subject to change at any time
Employer provides reasonable accommodations to a qualified employee that does not impose an undue hardship on the employer.

Ability to:

  • Operate and help maintain all tortilleria department equipment.
  • Remain helpful, tactful and courteous at all times.
  • Work quickly and efficiently, sometimes with little direction, to accomplish assigned duties.
  • Add, subtract, divide, multiply and perform other basic business math calculations.
  • Learn and use proper food safety and sanitation polices.
  • Be dexterous enough with hands and fingers so as to be able to bag tortillas and use necessary tortilleria equipment.
  • Communicate openly and professionally through appropriate body language, facial expressions and speech, also communicating in writing when necessary.
  • Listen to and understand verbal and non-verbal communication of customers and fellow members.
  • Stand for long periods of time, bend and twist, and frequently lift and/or maneuver merchandise and supplies weighing 30 - 50 lbs.
  • Work in the hot tortilleria department next to the tortilla oven.
  • Work with flour products, spices, flavorings, sauces and oils.

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