Culinary Manager/Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our ...
Culinary Manager/Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our ...
Culinary Manager/Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our ...
Culinary Manager/Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our ...
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Retail Sales Consultant
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Some of thesepositions have been identified as virtual opportunities and do not require applicants to live in close proximity toa Boeing facility. Some of thesepositionsare expected to be 100% onsite.
Boeing Summer 2027 Internship Program (Paid) - Data Analytics Intern
$14.75 - $19.75/hr
Some of thesepositions have been identified as virtual opportunities and do not require applicants to live in close proximity toa Boeing facility. Some of thesepositionsare expected to be 100% onsite.
Boeing Summer 2027 Internship Program (Paid) - Data Analytics Intern
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Some of thesepositions have been identified as virtual opportunities and do not require applicants to live in close proximity toa Boeing facility. Some of thesepositionsare expected to be 100% onsite.
Toa information
See Colorado salary details
$32.1K - $38.7K
7% of jobs
$38.7K - $45.3K
3% of jobs
$45.3K - $51.9K
4% of jobs
$51.9K - $58.5K
10% of jobs
$58.8K is the 25th percentile. Wages below this are outliers.
$58.5K - $65.1K
12% of jobs
The median wage is $70.4K / yr.
$65.1K - $71.6K
17% of jobs
$71.6K - $78.2K
10% of jobs
$84.6K is the 75th percentile. Wages above this are outliers.
$78.2K - $84.8K
13% of jobs
$84.8K - $91.4K
11% of jobs
$91.4K - $98K
9% of jobs
$98K - $104.6K
5% of jobs
$32.1K
$71.7K
$104.6K
How much do toa jobs pay per year?
What is the difference between Toa vs Electrician?
| Aspect | Toa | Electrician |
|---|---|---|
| Required Credentials | Technical training, certification varies by region | Licensed electrician certification, apprenticeship completion |
| Work Environment | Construction sites, residential and commercial projects | Residential, commercial, industrial wiring, maintenance |
| Industry Usage | Common in construction and building projects | Widespread in electrical installation and repair |
Toa and Electrician both work in construction and building environments, often handling electrical tasks. However, Toa typically refers to a specialized role with specific regional certifications, while Electrician is a licensed professional with formal certification. Both roles are essential in electrical work, but Electricians usually have more extensive training and licensing requirements.

Full-time
Re-posted 10 days ago
Job description
PASSION BEGINS WITH THE HEART
The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our flavors. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison. Our food doesn't come in frozen and is never microwaved; we don't even own one!
Primary Objective:
The Manager, under the leadership of the Proprietor, is responsible for the assistance of the overall operation of the restaurant. Core responsibilities include supporting the Proprietor in team performance, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant meets financial and operating goals.
Core Responsibilities:
- People
- Recruitment and Retention
- Training and Development
- Supervision and Leadership
- Sales
- Sales Growth
- Guest Service
- Quality of Operations
- Profits
- Profitability
- Financial Reporting
REQUIREMENTS
- 3+ years as a Chef, Culinary Manager or Kitchen Manager
- Polished casual, upscale or fine dining experience (preferred)
- Experience working in a scratch kitchen (preferred)
- Stable job history
- Food cost, labor cost, waste management
- High School or equivalent
- Culinary degree (preferred)
Essential Physical Requirements:
- Withstand temperatures of 30 degrees to 100 degrees Fahrenheit.
- Moves throughout the restaurant for extended periods of time (up to 10-12 hours a day).
- Lifts and carries items weighing up to 75 lbs. for distances of up to 10 ft.
If you're aninspirational leaderwho enjoys working in a chef-driven restaurant committed toa precise kitchen(no compromises, no short-cuts, no matter what) with a commitment tosustainability, you and Ted's could be a perfect combination. We invite you to become part of the team by applying today!
Ted's Montana Grill is proud to be an Equal Opportunity and e-Verify employer.
HOSPITALITYWe take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted's and our guests.
THE EXPERIENCE
Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day's work.
SUSTAINABILITY
We believe in leaving a better world for future generations. You'll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.
We are steadfast in our commitment to people, product and prosperity. Ted's Montana Grill develops and encourages people to become leaders and engage the hearts and minds of our teams.
About Ted's Montana Grill
Sourced by ZipRecruiter
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Atlanta, GA, US
Year founded
2002