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The Sweet Kitchen Jobs (NOW HIRING)

As a Restaurant Expeditor - Service Assistant at Applebee's/IHOP, your day begins with the sweet ... the kitchen operates smoothly. You'll find immense satisfaction in creating moments of joy with ...

... the kitchen like a Brunch Boss , no sweet, allSizzle! What's in it For You, You Ask? * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial compensation * Health, Dental and Vision * PTO

Fry Cook

Broussard, LA · On-site

$9 - $15/hr

Never worked in a kitchen before? This is a great way to learn and move on to the next challenge ... is sweet, juicy, specially selected beef - memorably adorned with your choice of fresh toppings ...

... the kitchen like a Brunch Boss , no sweet, allSizzle! What's in it For You, You Ask? * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial compensation * Health, Dental and Vision * PTO

Dishwasher

Savannah, GA · On-site

$12 - $15/hr

... in the kitchen as needed. Follow all sanitary and health-related protocols. We are a busy and ... Whether you're satisfying your sweet tooth with our homemade candies or embarking on a culinary ...

Kitchen Keeper: Keep your station and the kitchen area spotless and organized. Inventory ... The Sweet Perks: * Work in an incredible waterfront location with breathtaking views. * Be part of ...

Dishwasher

Cullman, AL · On-site

$11/hr

Sweet Peppers Deli - Cullman, AL Pay: $11 per hour Schedule: Must be available evenings & weekends ... Maintain cleanliness of the kitchen, prep areas, and dishwashing stations * Assist with trash ...

Dishwasher

Phoenix, AZ · On-site

$17 - $19/hr

... Too Sweet Cakes Bakery is looking for a reliable and hardworking dishwasher to join our team! If ... Work well with others and support the kitchen team wherever needed * Pitch in with other tasks as ...

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The Sweet Kitchen information

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$8

$15

$19

How much do the sweet kitchen jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for the sweet kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What is the difference between The Sweet Kitchen vs Pastry Chef?

AspectThe Sweet KitchenPastry Chef
CredentialsHigh school diploma or culinary trainingFormal culinary or pastry certification often preferred
Work EnvironmentCommercial kitchens, bakeries, cafesRestaurants, hotels, bakeries, pastry shops
Industry UsageUsed broadly for bakery-related rolesSpecialized role focusing on pastry and desserts
Job FocusPreparing baked goods and dessertsDesigning, creating, and presenting pastries and desserts

The Sweet Kitchen typically refers to a bakery or establishment offering baked goods, while a Pastry Chef is a specialized culinary professional focused on creating intricate pastries and desserts. Both roles require culinary skills, but the Pastry Chef often has more advanced training and focuses on high-end pastry creation. Understanding these differences helps job seekers find the right position aligned with their skills and career goals.

What jobs pay $3,000 a day?

High-paying jobs that can reach $3,000 a day include specialized roles such as experienced surgeons, senior corporate lawyers, and top-tier consultants. These positions typically require advanced skills, extensive experience, and often involve high-stakes environments or private practice. Freelance or contract roles in fields like software development or executive coaching may also achieve this level of daily pay with significant expertise and client base.
Infographic showing various The Sweet Kitchen job openings in the United States as of June 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

$13 - $16/hr

Full-time

Posted 29 days ago


Job description

To prepare food orders for the restaurant and to assure the smooth operation of the kitchen by performing the following duties:
Prepares all food items prior to and during meal time periods according to written food orders.
Prepares, slices and chops meat and other food products.
Communicates with servers in a professional manner.
Orders food and other related items as needed.
Ensures kitchen appliances and equipment have been cleaned and turned off at the end of each work day.
Maintains work areas in a sanitized and orderly manner in compliance with state health and safety regulations.
Maintains food product inventory.
Reports any health and/or safety concerns/violations to management.
Performs other related duties as assigned.