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The Cafe Jobs (NOW HIRING)

The Campus

Cafe Manager

Downingtown, PA · On-site

$22 - $25/hr

Café Manager The Campus - Chester County Café Manager - $22-$25/hr | Part-Time Leadership Role The Campus Chester County is seeking a Café Manager to oversee daily operations of our rink café ...

Tropical Smoothie Cafe

Cafe Manager

Saint Petersburg, FL · On-site

$20 - $24/hr

The ideal candidate will have a fun and outgoing personality who will welcome new and existing ... As the brand ambassador, the Café Manager is responsible for driving profitability through the P&L ...

Tatte Bakery & Cafe

Café Manager - Ashburn, VA

Ashburn, VA · On-site

$23.50 - $27.75/hr

To do this, the Café Manager will work side by side with team members, leading and inspiring them to exceed our guest's expectations at every opportunity by providing exceptional service that is ...

Peets

Cafe Manager (Cafe Broadway LAX)

Pasadena, CA · On-site

$70K - $80K/yr

Summary The Cafe Manager is responsible for the day-to-day leadership and operation of their cafe, setting a clear vision for excellence in both team performance and guest experience. They will build ...

Peets

Cafe Manager (Cafe Lincoln LAX)

Pasadena, CA · On-site

$70K - $80K/yr

Summary The Cafe Manager is responsible for the day-to-day leadership and operation of their cafe, setting a clear vision for excellence in both team performance and guest experience. They will build ...

Tropical Smoothie Cafe

Cafe Manager

Charlotte, NC · On-site

$45K - $55K/yr

As the brand ambassador for our café located at 9020 Albemarle Rd Suite D, Charlotte, NC 28227 , the Café Manager wears the \owner's hat\ -- leading day-to-day operations, developing a crew that ...

Town Hall

Café Manager

Cleveland, OH · On-site

The café manager's responsibilities include processing payments using the café's Point of Sale System, making bank deposits, and ensuring that the café is clean and well-presented at all times.

Stone Street Café

Cafe Manager

New York, NY

$18 - $21/hr

The Role As Cafe Manager, you'll own the operational, financial, and people-management side of the cafe. You'll lead a small team, keep our shelves stocked and our costs in check, and make sure every ...

Stone Street Café

Cafe Manager

New York, NY

$18 - $21/hr

The Role As Cafe Manager, you'll own the operational, financial, and people-management side of the cafe. You'll lead a small team, keep our shelves stocked and our costs in check, and make sure every ...

Urban Air Adventure Parks

Cafe Lead

Aurora, CO

$16/hr

CAFÉ LEAD JOB SUMMARY The Café Lead is primarily responsible for overseeing the SHIFT responsibilities of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands ...

Urban Air Adventure Park

Cafe Lead

Westminster, CO · On-site

CAFÉ LEAD JOB SUMMARY The Café Lead is primarily responsible for overseeing the SHIFT responsibilities of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands ...

Urban Air Adventure Park

Cafe Lead

Fayetteville, NC · On-site

CAFÉ LEAD JOB SUMMARY The Café Lead is primarily responsible for overseeing the SHIFT responsibilities of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands ...

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The Cafe information

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How much do the cafe jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for the cafe in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $19.95 per hour, depending on experience, location, and employer.

How to get hired at a The Cafe with no experience?

To get hired at The Cafe with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Highlight any customer service or teamwork experience, and be prepared to start in entry-level roles such as a cashier or server. Showing reliability and a strong work ethic can improve your chances of being hired despite limited experience.

What is the difference between The Cafe vs Barista?

AspectThe CafeBarista
CredentialsBasic food service knowledge, possibly food handler certificationFood safety, espresso machine operation, customer service skills
Work EnvironmentCustomer service, food and beverage prep, casual settingEspresso and coffee preparation, customer interaction, fast-paced
Employer & IndustryRestaurants, cafes, coffee shopsCoffee shops, specialty cafes, restaurants

While both roles involve customer service in food and beverage settings, a The Cafe typically refers to the overall establishment, including food prep and service, whereas a Barista specializes in coffee and espresso preparation within that environment.

What is a cafe worker?

Cafe workers are employees who perform various roles within a coffee shop or small eatery. Their duties often include preparing and serving drinks and food, handling customer transactions, maintaining cleanliness, and sometimes assisting with basic food preparation. Cafe workers may also be responsible for stocking supplies and providing friendly customer service to create a welcoming atmosphere. The specific responsibilities can vary depending on the size and type of the cafe.

What are all the jobs in a cafe?

Common cafe jobs include baristas who prepare and serve coffee and beverages, cooks or chefs who handle food preparation, cashiers who manage transactions, dishwashers who clean utensils and dishes, and managers who oversee daily operations. Additional roles may include cleaning staff, delivery drivers, and sometimes pastry chefs or bakers, depending on the cafe's size and offerings. These positions often require customer service skills and familiarity with point-of-sale systems.

What are some common challenges faced when working in a café, and how can new employees prepare for them?

Working in a café often involves fast-paced multitasking, such as managing multiple orders, handling cash, and ensuring quality customer service during busy periods. New employees may find the rush hours challenging, but staying organized, learning the menu thoroughly, and communicating effectively with teammates can help streamline tasks. It's also important to adapt quickly to changing priorities and maintain a friendly attitude even under pressure, as teamwork and customer satisfaction are key to a successful café environment.

What do I need to work at a cafe?

To work at a cafe, you typically need to be of legal working age, have good customer service skills, and sometimes hold relevant certifications such as a food handler's permit. Employers may also require previous experience, a flexible schedule, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food and beverage service, staff supervision, and inventory management, often supported by a background in hospitality or business. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Exceptional customer service, leadership, and organizational skills help set top performers apart in this role. These skills ensure efficient operations, satisfied customers, and a motivated team, which are vital for a successful cafe environment.
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The Cafe jobs near you

Cafe General Manager

Tropical Smoothie Cafe

Clarksville, TN • On-site

$16 - $20/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

SUMMARY OF RESPONSIBILITIES:

Inspire Better by serving amazing food and smoothies with a bit of tropical fun! Cafe Managers are key to delivering on this promise which is driven by our cafe standards: Reliable, Available, Dependable and our cafe foundation: People First, Excellence Always, and Team of Teams to deliever on our Daily Goal of providing Unparalleled Hospitality.

ESSENTIAL FUNCTIONS:

  • Responsible for achieving all café and retail sales goals (manages labor and controls inventory). 
  • Successfully completed the cafe basics, cafe trainer program and oversees cafe training program.
  • Recruits, interviews, hires, and trains new crew leaders/members, to ensure that the cafe is staffed at the appropriate level.
  • Interacts with crew members and customers having energy and creating a positive atmosphere. 
  • Responsible for ensuring equipment is properly cleaned, serviced and maintained.
  • Delivers ‘Unparalleled Hospitality’ to each customer that visits our café. 
  • Knowledgeable and proficient in each position within the cafe, coaching team to excellence.
  • Manages and delegates daily functions of the cafe, including prepping product, making food and smoothies, serving customers, catering orders and completing daily and weekly cleaning duties.
  • Manages the ordering, inventory and reconciling invoices for all products.
  • Ensures sanitation practices are being used in handling and preparing food in the cafe.
  • Ensures that all safety and security policies are being followed as set by the brand.
  • Performs any additional tasks necessary to run the cafe.

REQUIRED EXPERIENCE

  • Two or more years of restaurant experience, including progressive supervisory experience.
  • Legally able to work within the State and Federal guidelines.
  • Ability to perform basic computer operations, and learn advanced to learn advanced operation.
  • Manager SERV SAFE Certified

PHYSICAL REQUIREMENTS:

  • Continuous standing and walking throughout the duration of each shift.
  • Bending, lifting and carrying up to 25 pounds to perform duties like stocking, refilling ice, or taking out trash.
  • Constant face-to-face interactions with crew members and customers.
  • Safely navigate in a fast paced cafe environment.
  • Ability to multi-task and remain positive in sometimes stressful working conditions.

WORKING CONDITIONS:

  • Most shifts are eight hours, but this may vary.
  • Managers can expect to have some early mornings and late evenings, weekend and/or holiday hours and may have additional opening/closing responsibilities.
  • Lead Crew Members and Leaders by demonstrating Cafe standards.
  • Basic Computer and Point of Sales Operations
  • Comply State and Federal guideline, with the Tropical Smoothie Cafe uniform and personal hygiene polices.

Tropical Smoothie Cafe is a Fast Casual restaurant with a tropical twist. At Tropical Smoothie we inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun! It started on a beach in Florida. The calm gulf waters, friends enjoying games in the sand and a need for replenishment from the warm Florida sun. We started by blending fruits and vegetables together to create unique and refreshing smoothies. And customers lined up for our tasty creations. Then in 1997, we opened our first cafe in Tallahassee, Florida. Guests now had a place to sit and relax while we made their favorite smoothies. Two years later, we added a range of wholesome food options to complement our smoothies, all made fresh. We started as a destination for flavor, and it’s a proud heritage that we continue today. We are guided by a simple belief: when you eat better, you feel better. Tropical Smoothie Cafe’s menu boasts bold, flavorful smoothies with a healthy appeal, all made-to-order with quality ingredients. We find that real fruits, veggies and juices just taste better. Our toasted wraps, sandwiches, flatbreads and quesadillas are made to suit your individual tastes with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing atmosphere - and unparalleled hospitality - and you can see why people return again and again for the Tropical Smoothie Cafe experience. Our mission is to inspire a healthier lifestyle by serving amazing food and smoothies…with a bit of tropical fun.