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Test Kitchen Jobs in Independence, MO (NOW HIRING)

Chick-fil-A

Early Kitchen (5am)

Lees Summit, MO

$16.75 - $19.75/hr

Chick-fil-A Early Morning Kitchen We are a very high volume Chick-fil-A location so we get a truck ... All employees must submit to a drug test upon request. * Our people are neat, clean and ...

Chick-fil-A

Early Kitchen (5am)

Lees Summit, MO

$16.75 - $19.75/hr

Chick-fil-A Early Morning Kitchen We are a very high volume Chick-fil-A location so we get a truck ... All employees must submit to a drug test upon request. * Our people are neat, clean and ...

Chick-fil-A

Early Morning Kitchen (5am)

Lees Summit, MO

$16.25 - $19.75/hr

Chick-fil-A Early Morning Kitchen We are a very high volume Chick-fil-A location so we get a truck ... All employees must submit to a drug test upon request. * Our people are neat, clean and ...

Chick-fil-A

Early Morning Kitchen (5am)

Lees Summit, MO · On-site

$16.25 - $19.75/hr

Chick-fil-A Early Morning Kitchen We are a very high volume Chick-fil-A location so we get a truck ... All employees must submit to a drug test upon request. * Our people are neat, clean and ...

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Test Kitchen information

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$36

How much do test kitchen jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for test kitchen in Independence, MO is $23.10, according to ZipRecruiter salary data. Most workers in this role earn between $18.41 and $26.06 per hour, depending on experience, location, and employer.

What are test kitchen jobs?

Test kitchen jobs focus on the preparation and use of ingredients, particularly when trying to create a new recipe for others to follow. These positions typically involve a significant amount of culinary expertise, and you may be asked to taste and cook a wide variety of new or unfamiliar foods. Many test kitchen jobs have additional requirements based on the needs of the company. For example, test kitchens for chain restaurants need to set up a supply chain for every ingredient, so there may be limits on the types of ingredients available. Other restaurants may work with less skilled chefs, so the recipes must be written to accommodate these skill levels. Balancing the creation of good food with operational limitations is one of the most important aspects of a test kitchen job.

How do I get a job in a test kitchen?

To get a job in a test kitchen, candidates typically need relevant culinary or food science experience, strong tasting and evaluation skills, and familiarity with recipe development and testing. Many positions require a culinary degree or related certification, along with the ability to work in a fast-paced environment and collaborate with a team.

What is a test kitchen?

A test kitchen is a professional space where chefs, food scientists, and culinary experts develop, test, and refine recipes, food products, and cooking techniques before they are released to the public. These kitchens are often used by food companies, restaurants, magazines, and appliance manufacturers to ensure quality, consistency, and safety. The work in a test kitchen involves experimenting with ingredients, adjusting cooking methods, and documenting results to create reliable and replicable recipes.

What are some common challenges faced by professionals working in a test kitchen, and how can they be addressed?

Professionals in a test kitchen often face challenges such as tight deadlines for recipe development, balancing creativity with strict nutritional or cost guidelines, and ensuring recipes are reproducible at scale. Collaboration with chefs, food scientists, and marketing teams is essential, as feedback loops can be fast-paced and iterative. Staying organized, maintaining clear documentation, and being open to constructive critique can help navigate these challenges and contribute to successful product launches.

What is the difference between Test Kitchen vs Test Engineer?

AspectTest KitchenTest Engineer
Required CredentialsExperience with testing tools, basic scripting, sometimes certifications in quality assuranceEngineering degree, certifications in testing or quality assurance, technical expertise
Work EnvironmentSoftware development teams, quality assurance labs, agile environmentsDevelopment teams, R&D departments, product testing labs
Industry UsageSoftware development, DevOps, continuous integrationSoftware, hardware, manufacturing industries
Common Search/ComparisonOften compared for testing roles in software projectsCompared for technical testing and quality assurance roles

Test Kitchen is primarily a testing tool used by developers and QA teams to automate and manage testing environments, especially in software development. Test Engineer, on the other hand, is a professional role involving designing, executing, and managing testing processes. While both focus on testing, Test Kitchen is a tool, and Test Engineer is a job title requiring broader technical skills and certifications.

More about Test Kitchen jobs

What job categories do people searching Test Kitchen jobs in Independence, MO look for?

The top searched job categories for Test Kitchen jobs in Independence, MO are:

What cities near Independence, MO are hiring for Test Kitchen jobs?

Cities near Independence, MO with the most Test Kitchen job openings:

Test Kitchen jobs near you
Infographic showing various Test Kitchen job openings in Independence, MO as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 11% Part Time, 3% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $48,039 per year, or $23.1 per hour.

Back of House (behind the scenes - kitchen)

Chick-fil-A

Lees Summit, MO • On-site

$15.35 - $18.18/hr

Full-time

Re-posted 25 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,603 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Positions in our kitchen require employees to be at least 16 years old.
Work in the Heart of the House at Chick-fil-A

Does working with your hands in a group environment sound like fun?

Our guests enjoying their meal at Chick-fil-A begins in the kitchen, with our awesome people working "behind the scenes" in what we call our Heart of the House, our kitchen. If you love being physical in your work while enjoying coordinating with excellent teammates in a fun, respectful, upbeat and fast environment this may be a terrific job for you!

Would you like to enjoy your work AND the people you work with?

No food or kitchen experience is required. We provide complete paid training.

Also, please note:

  • Non-smoking property. We do not give smoke breaks.
  • Respectful environment, including language. We do not use profanity nor vulgar language. Everyone is treated with respect.
  • No drugs tolerated. All employees must comply with a drug test upon request.

We have found that athletes, musicians, video game players, cooks & bakers and anyone who enjoys using their hands typically thrives in our kitchen. We are a high volume restaurant and we work very quickly!

So, do you have what it takes to be a great addition to our kitchen team?

  • competitive spirit: fast & quick with your mind and hands
  • excellence: accuracy & attention to detail are important
  • teamwork: can-do attitude and fun personality
  • focus and multitasking: our people learn all the stations and rotate around, so there's variety
  • physical strength: stay in shape! requires physicality as well as dexterity with your hands plus hand / eye coordination

Schedules available:

  • We require a minimum of 3 shifts / week
  • We are closed every Sunday
  • We are typically able to create work schedules around your commitments
  • Flexibility on asking for days off (with 2 weeks advanced notice)
  • Flexibility with some short-notice requests for days off (IF you get someone on the team to take your shift)
  • Every employee may designate two Saturdays per month as a guaranteed Saturday off

Our Benefits Include:

  • Enjoy a free Chick-fil-A meal every time you work
  • 50% off food discount on your days off
  • A fun work environment where you can positively influence others
  • Professional, experienced management team
  • Intentional growth and development to help you reach your professional goals
  • Tuition scholarships and textbook financial support
  • $1,200 per year of online classes paid for by our owner through InStride (professional development, ESL, trades education and degree programs for AA, BA, MA and PhD)

Responsibilities:

  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Become knowledgeable of the assignments for all nine kitchen stations, including fries, breading, assembly and cold food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:

  • Reliable and professional
  • Honest and trustworthy
  • Cheerful and positive attitude
  • Loves serving and helping others in a "team" environment
  • Customer service oriented toward guests AND coworkers
  • Strong interpersonal and communication skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry heavy items on a regular basis
  • Have the ability to stand for long periods of time
  • Speaking some Spanish is helpful but not required; fully bilingual is a big plus

Tags: Chick-fil-AOldham Village1001 SW Jefferson Xing, Lee's Summit, MO 64081, USABack of House (behind the scenes - kitchen)

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Our work environment is one of treating each other with dignity and respect. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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