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Temporary Wine Rack Jobs (NOW HIRING)

Winery Division

Harvest Intern

Angwin, CA · On-site

$25 - $26/hr

... and temps) • Pump-overs/punch downs • Yeast and nutrient additions • Racking, blending ... in general wine chemistry (Brix, TA, pH, Residual Sugar, VA, Malic Acid) Qualifications: High ...

Bronco Wine Co

Cellar Operator I - Seasonal Temp

Ceres, CA · On-site

$21.01 - $22.04/hr

Seasonal Pay Range: $21.01 to $22.04 Onsite Position Bronco Wine Company founded in 1973, our ... Preferably a minimum of 3 years' experience as a Racker & Blender I, II or III. Know all tank ...

Delicato Family Wines

Barrel Room Technician

Manteca, CA · On-site

$20.30 - $31.74/hr

... racks * Ensures a high standard of inventory using scanners to keep accurate records of all wine ... Performs bung checks, monitors room temp and humidity levels, provides feedback on any quality ...

Delicato Family Wines

Barrel Room Technician

Manteca, CA · On-site

$20.30 - $31.74/hr

... racks * Ensures a high standard of inventory using scanners to keep accurate records of all wine ... Performs bung checks, monitors room temp and humidity levels, provides feedback on any quality ...

BBSI- Modesto

Cellar Worker

Manteca, CA · On-site

$19 - $22/hr

Manteca, California Pay Rate: $19.00 - $22.00/hour (DOE) Job Type: Long Term Temporary Schedule ... Performs critical winemaking steps during harvest to rack clean juice to fermenters and expedite ...

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How much do temporary wine rack jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for temporary wine rack in the United States is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $21.15 per hour, depending on experience, location, and employer.
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Harvest Intern - Chateau St. Jean

Harvest Intern - Chateau St. Jean

Foley Family Wines Inc

Kenwood, CA

$19.50 - $25.50/hr

Other

Re-posted 21 days ago

Job description

Description

About Foley Family Wines & Spirits
Established by Bill Foley in 1996, Foley Family Wines is a portfolio of highly acclaimed wines and spirits from some of the world's greatest estates. The company owns more than 24 wineries and a distillery, each with its distinct style, legacy, and approach to hospitality.

Job Summary:
Chateau St. Jean seeks a full-time temporary Harvest Cellar Intern for the 2026 harvest season. This is a temporary position; the anticipated length of employment is August through November 2026.



** $500 Sign-On Bonus paid at the end of your internship. **

Requirements

Roles and Responsibilities:

Harvest Cellar Interns will assist the production team in the following areas:
Winery sanitation
Grape receiving, crushing and pressing
Fermentation management
Juice racking
Additions:
Barrel filling
Pumpovers

Physical Requirements:
Ability to climb stairs
Ability to stand and walk for long hours
Ability to lift and carry 50 pounds
Ability to work both inside and outside in varying, often cold or wet, weather conditions

Experience and Qualifications
Ability to read, write and speak English
Basic math skills
Ability to accurately follow and complete work instructions
Willingness to work long hours including weekends and swing shifts as needed
Previous cellar and forklift experience is a plus but not required
Candidates must be reliable and enthusiastic

Company Core Values:
Teamwork - Be a Spirited Partner
Commitment - Crush Every Day
Quality - Good vs. Grape: It's All in The Details
Integrity - It Takes a Community
Safety - Tend the Vines
Entrepreneurship - Love the Wine You're With
Fun! - Smile! You Have Purple Teeth!

Foley Family Wines provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, sexual orientation, gender identity, veteran status or any other characteristic protected under federal, state or local law.

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