Chef De Cuisine - Task Force
$64K - $87K/yr
Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning ... test and background check required. We participate in E-Verify. Employment Type: TEMPORARY
Chef De Cuisine - Task Force
$64K - $87K/yr
Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning ... test and background check required. We participate in E-Verify. Employment Type: TEMPORARY
Chef De Cuisine - Task Force
Kansas City, KS · On-site
$64K - $87K/yr
Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning ... test and background check required. We participate in E-Verify. Employment Type: TEMPORARY
Chef De Cuisine - Task Force
Kansas City, KS · On-site
$64K - $87K/yr
Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning ... test and background check required. We participate in E-Verify. Employment Type: TEMPORARY
Chef De Cuisine - Task Force
$64K - $87K/yr
Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning ... test and background check required. We participate in E-Verify. Employment Type: TEMPORARY
Chef De Cuisine - Task Force
$64K - $87K/yr
Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning ... test and background check required. We participate in E-Verify. Employment Type: TEMPORARY
Sous Chef
Lawrence, KS · On-site
$50K - $55K/yr
The Sous Chef is responsible for leading the members of the kitchen staff and ensuring quality of ... development of annual budgets related to your department. Justify any excessive spending on a ...
Sous Chef
Lawrence, KS · On-site
$50K - $55K/yr
The Sous Chef is responsible for leading the members of the kitchen staff and ensuring quality of ... development of annual budgets related to your department. Justify any excessive spending on a ...
Sous Chef
$44K - $59K/yr
The Sous Chef is responsible for leading the members of the kitchen staff and ensuring quality of ... development of annual budgets related to your department. Justify any excessive spending on a ...
Sous Chef
$44K - $59K/yr
The Sous Chef is responsible for leading the members of the kitchen staff and ensuring quality of ... development of annual budgets related to your department. Justify any excessive spending on a ...
Sous Chef
Overland Park, KS · On-site
$22 - $28/hr
You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ... development, while also adhering to all health and safety regulations. This position requires ...
Sous Chef
Overland Park, KS · On-site
$22 - $28/hr
You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ... development, while also adhering to all health and safety regulations. This position requires ...
Sous Chef
Overland Park, KS · On-site
$49K - $66K/yr
You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ... development, while also adhering to all health and safety regulations. This position requires ...
Sous Chef
Overland Park, KS · On-site
$49K - $66K/yr
You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ... development, while also adhering to all health and safety regulations. This position requires ...
Sous Chef
Overland Park, KS · On-site
$49K - $66K/yr
You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ... development, while also adhering to all health and safety regulations. This position requires ...
Sous Chef
Overland Park, KS · On-site
$49K - $66K/yr
You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ... development, while also adhering to all health and safety regulations. This position requires ...
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Executive Chef
Wichita, KS · On-site
$70K - $80K/yr
Our Executive Chefs are responsible for all back of house team members, operations, and food ... kitchen * Responsible for team development by interviewing and hiring back of house team members to ...
Quick apply
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Executive Chef
Wichita, KS · On-site
$70K - $80K/yr
Our Executive Chefs are responsible for all back of house team members, operations, and food ... kitchen * Responsible for team development by interviewing and hiring back of house team members to ...
... chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation, including recipe adherence and portion control. * Monitor ...
... chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation, including recipe adherence and portion control. * Monitor ...
Kitchen Manager
Overland Park, KS · On-site
... chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation, including recipe adherence and portion control. * Monitor ...
Kitchen Manager
Overland Park, KS · On-site
... chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation, including recipe adherence and portion control. * Monitor ...
Sous Chef
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Quick apply
Sous Chef
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
Wichita, KS · On-site
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
Wichita, KS · On-site
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
$55K - $65K/yr
... kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible ... Responsible for team development by interviewing and hiring back of house team members to maintain ...
Sous Chef
Leawood, KS · On-site
$48K - $65K/yr
... kitchen, including ongoing training, development, and follow up * Achieve or exceed budgeted labor and other cost centers through proper planning and execution * Assist in overseeing weekly and ...
Sous Chef
Leawood, KS · On-site
$48K - $65K/yr
... kitchen, including ongoing training, development, and follow up * Achieve or exceed budgeted labor and other cost centers through proper planning and execution * Assist in overseeing weekly and ...
Sous Chef
Leawood, KS · On-site
$48K - $65K/yr
... kitchen, including ongoing training, development, and follow up * Achieve or exceed budgeted labor and other cost centers through proper planning and execution * Assist in overseeing weekly and ...
Sous Chef
Leawood, KS · On-site
$48K - $65K/yr
... kitchen, including ongoing training, development, and follow up * Achieve or exceed budgeted labor and other cost centers through proper planning and execution * Assist in overseeing weekly and ...
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Sous Chef
Wichita, KS · On-site
$55K - $65K/yr
Responsible for team development by interviewing and hiring back of house team members to maintain ... Scratch Kitchen Experience preferred If you are seeking a position with growth opportunities, in ...
Quick apply
Be Seen First
Sous Chef
Wichita, KS · On-site
$55K - $65K/yr
Responsible for team development by interviewing and hiring back of house team members to maintain ... Scratch Kitchen Experience preferred If you are seeking a position with growth opportunities, in ...
Cook/ Kitchen Team
Wichita, KS · On-site
$11.75 - $14.75/hr
... follow a recipe • Excellent attention to detail • Willingness to work hard • Reliable ... Similar roles include Cook, Chef, Cooking, Culinary, Cocinero, Cocineros, Chefs, Cooks, Culinary ...
Cook/ Kitchen Team
Wichita, KS · On-site
$11.75 - $14.75/hr
... follow a recipe • Excellent attention to detail • Willingness to work hard • Reliable ... Similar roles include Cook, Chef, Cooking, Culinary, Cocinero, Cocineros, Chefs, Cooks, Culinary ...
Cook/ Kitchen Team
$11.75 - $14.75/hr
... recipe Excellent attention to detail Willingness to work hard Reliable transportation Strong ... Similar roles include Cook, Chef, Cooking, Culinary, Cocinero, Cocineros, Chefs, Cooks, Culinary ...
Cook/ Kitchen Team
$11.75 - $14.75/hr
... recipe Excellent attention to detail Willingness to work hard Reliable transportation Strong ... Similar roles include Cook, Chef, Cooking, Culinary, Cocinero, Cocineros, Chefs, Cooks, Culinary ...
Temporary Test Kitchen Recipe Development Chef information
What is the difference between Temporary Test Kitchen Recipe Development Chef vs Test Kitchen Assistant?
| Aspect | Temporary Test Kitchen Recipe Development Chef | Test Kitchen Assistant |
|---|---|---|
| Credentials | Culinary degree, experience in recipe development | Basic culinary training or related experience |
| Work Environment | Test kitchens, recipe testing, development projects | Assisting chefs, prep work, ingredient management |
| Employer & Industry Usage | Food brands, publishers, product development firms | Test kitchens, food companies, media outlets |
| Search & Comparison Intent | Understanding recipe development roles | Supporting roles in test kitchens |
The Temporary Test Kitchen Recipe Development Chef focuses on creating and testing new recipes, often working independently on development projects. In contrast, the Test Kitchen Assistant supports the chef by preparing ingredients, organizing testing sessions, and assisting with routine tasks. Both roles are essential in food product development environments, but the chef holds more responsibility for innovation and recipe creation.
$64K - $87K/yr
Temporary
Medical, Dental, Vision, Retirement, PTO
Re-posted 25 days ago
Job description
Property Description
Located in the dynamic heart of the U.S., our hotel blends laid-back luxury with endless entertainment. With an outdoor resort-style pool, family-friendly activities, versatile meeting and event spaces, retail locations, and Margaritaville-inspired restaurants and bars, you'll create unforgettable experiences for our guests. Kansas City, celebrated by Travel + Leisure, the Wall Street Journal, and the New York Times, offers a rich array of outdoor activities, cultural attractions, sports venues, and major events. Join our high-energy team and help guests enjoy everything this growing city has to offer while embracing the Margaritaville state of mind.
Apply now to be part of the Margaritaville Hotel Kansas City family and elevate your career to new heights!
OverviewThe Chef de Cuisine works closely with Executive Chef, supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom personnel. Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning menus, preparing and portioning and controlling costs. Supervises Stewarding to ensure cleanliness of kitchen and equipment. Supervises Cooks to ensure quality and observe preparation and appearance standards. Supervises workers engaged in inventory, storage, and distribution of food and supplies.
QualificationsRead, write and speak and understand English.
Ability to understand financial goals and accomplish them.
Minimum 2 years Banquet Chef experience preferred.
Minimum 5 years cooking experience.
Food/Beverage Service Worker Permit, where applicable.
Ability to communicate effectively with the public and other employees.
Meet minimum age requirement of jurisdiction.
Minimum 2 years kitchen management experience.
College degree or certification in culinary field/hospitality field preferred.
No employee will pose a direct threat to the health/safety of self or others
BenefitsDavidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays).
- 401K Match
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Employment Type: TEMPORARY