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Temporary Preschool Cook Jobs (NOW HIRING)

Roxbury Day Care Center

Temporary Cook

Succasunna, NJ · On-site

$15.92 - $17/hr

Prepare PM snacks for Yellow, Green, Orange, Purple and Pre-k Teams, have it laid out in labeled boxes on the table in multi-purpose room. * Cook/prepare lunch. * Set tables in multi-purpose room for ...

BIRCH FAMILY SERVICES INC

Cook (38270)

Jamaica, NY

$20 - $23.25/hr

From preschool to graduation, employment, housing, and beyond, Birch Family Services provides fully ... These can include temporary assignment to a consumer, food shopping in the community, laundry ...

BIRCH FAMILY SERVICES INC

Cook (38270)

NY · On-site

$20 - $23.25/hr

From preschool to graduation, employment, housing, and beyond, Birch Family Services provides fully ... These can include temporary assignment to a consumer, food shopping in the community, laundry ...

Bright Horizons

Cook-Child Care (Temporary)

Nashville, TN

$16.50 - $19.47/hr

As a Cook at Bright Horizons , you will plan and prepare nutritious, familystyle meals that support ... If hired, you will work in person in an early education/preschool child care center to provide food ...

New

Oncall Sub

Childcare Staffing Employment

Mcdonough, GA

$12.25 - $16/hr

... preschools, nanny service, summer camps, and before and after school care programs. We are now ... sitters, cooks, drivers and center directors to accommodate all staffing needs. -Staff that is ...

Oncall Sub

Childcare Staffing Employment

Mcdonough, GA · On-site

$12.25 - $16/hr

... preschools, nanny service, summer camps, and before and after school care programs. We are now ... sitters, cooks, drivers and center directors to accommodate all staffing needs. -Staff that is ...

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How much do temporary preschool cook jobs pay per hour?

As of Jun 3, 2026, the average hourly pay for temporary preschool cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Temporary Preschool Cook, and why are they important?

A Temporary Preschool Cook should have experience in food preparation, basic nutrition knowledge, and a food handler’s permit or equivalent certification. Familiarity with commercial kitchen equipment and compliance with food safety standards are crucial for this role. Attention to detail, time management, and effective communication with staff help ensure smooth meal service and adherence to dietary needs. These skills and qualities are vital for providing safe, nutritious meals that support children’s well-being and meet regulatory requirements.

What are some common challenges faced by a Temporary Preschool Cook and how can I prepare for them?

As a Temporary Preschool Cook, you may encounter challenges such as adapting quickly to new kitchen environments, meeting diverse dietary restrictions, and maintaining health and safety standards under tight schedules. Being flexible and organized will help you manage varying menus and last-minute changes. It's also important to communicate effectively with teaching staff to ensure meals align with classroom activities and children's needs. Familiarity with safe food handling and child nutrition guidelines is essential to thrive in this role.

What does a Temporary Preschool Cook do?

A Temporary Preschool Cook is responsible for preparing and serving nutritious meals and snacks for children at a preschool on a short-term or substitute basis. They follow specific menus and dietary guidelines to ensure the meals meet health and safety standards for young children. Duties may also include maintaining a clean kitchen, ordering supplies, and adhering to food safety regulations. This role is essential for supporting the daily operations of a preschool, especially when the regular cook is unavailable.

How much does a beginner cook make?

A beginner preschool cook typically earns between $10 and $14 per hour, depending on the location and employer. Entry-level cooks may also receive benefits such as training and flexible schedules as they gain experience in food preparation and safety protocols.

What is the difference between Temporary Preschool Cook vs Permanent Preschool Cook?

AspectTemporary Preschool CookPermanent Preschool Cook
CredentialsFood handler’s permit, basic cooking certificationsFood handler’s permit, basic cooking certifications
Work EnvironmentShort-term, seasonal or substitute basis in preschool settingsLong-term employment in preschool kitchens
Employment DurationTemporary, often for specific periods or needsOngoing, full-time or part-time position
Job ResponsibilitiesPreparing meals, following menus, limited supervisionMeal prep, menu planning, supervising kitchen staff

In summary, a Temporary Preschool Cook works on a short-term basis, focusing on meal preparation and following established menus, while a Permanent Preschool Cook holds a long-term position with additional responsibilities like menu planning and supervising staff. Both roles require similar certifications and work in preschool environments, but differ mainly in employment duration and scope of duties.

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Temporary Preschool Cook jobs near you
Temporary Cook

Temporary Cook

Roxbury Day Care Center

Succasunna, NJ • On-site

$15.92 - $17/hr

Part-time

Posted 9 days ago

Job description


About This Role

Basic understanding of child nutrition and menu planning.

Ability to maintain inventory of supplies and food and take appropriate action.

Ability to work with other staff, supervisors and vendors.

Ability to maintain a safe, clean and sanitary environment in the kitchen. Ability to follow proper sanitizing requirement, as designed by the Board of Health and the Child Care Food Program guidelines


What You'll Do

The cook is responsible for:

  • Preparing all menus, in compliance with Child Care Food Program regulations.
  • Inventory food and consumables on a weekly basis
  • Preparing order sheets for food and consumables on a weekly basis
  • Place orders for food, bread, consumables on a weekly basis when needed and make a list of items to give to the admin staff
  • Organize pantry and food cabinets.
  • Bring in milk after deliveries, wash each bottle, and refrigerate.
  • Clean refrigerator, rotating food as needed.
  • Cook and serve meals to all enroll children.
  • Obtain head count from each team for lunch and snacks each day.
  • Set up tables for breakfast and lunch.
  • Clean up kitchen, wash dishes and put away food from breakfast.
  • Prepare PM snacks for Yellow, Green, Orange, Purple and Pre-k Teams, have it laid out in labeled boxes on the table in multi-purpose room.
  • Cook/prepare lunch.
  • Set tables in multi-purpose room for Purple and Pre-k teams children and teachers.
  • Deliver lunch to Yellow, Green and Orange team rooms.
  • Sever lunch in Multi-purpose room for Purple and Pre-k teachers.
  • Wash dishes, put food away, clean and sanitize counters and worktables.
  • Wash tables in the multi -purpose room after lunch.
  • Wash dishes used for classroom activities as part of lunch or breakfast clean-up
  • Inventory deliveries of food and consumables as they arrive, checking against order list.
  • Put all deliveries of food and consumables away: food in pantry and refrigerator and consumables in hall closet.
  • Shop as needed for any items not available from delivery companies, including supplies needed by staff for classroom activities.

Requirements

High school gradation or its equivalent.

Prior experience in the food service industry.

Experience or coursework in menu planning and /or child nutrition.

Good Physical and mental as confirmed by a physician's statement.

Proof of completion of a Mantoux tuberculin skin test.

Two written references from persons who can attest to suitability to work around children.

Completion of Child Abuse Record Information background check (CARI)

Must be able to life 50 pounds. Must be able to life and carry cases as needed.

Must have physical stamina and flexibility as needed to perform above duties.

Must be able to read, write and speak English, and be able to communicate with children, staff and vendors using clear, understandable speech.