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Temporary Golf Course Server Jobs in Chaska, MN (NOW HIRING)

Puttery

Bartender

Minneapolis, MN

$16.45/hr

... golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Support venue operations by assisting servers, food runners, and other team members as business ...

Puttery

Bartender

Minneapolis, MN · On-site

$9/hr

... golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Support venue operations by assisting servers, food runners, and other team members as business ...

SiteOne Landscape Supply

CDL Driver B- Reinders

Plymouth, MN · On-site

$22.25 - $28/hr

... to golf courses, sport fields and more. We pride ourselves on knowing our customers and their ... May be required to accept temporary assignment to other Reinders' location within the same ...

SiteOne Landscape Supply

CDL Driver B- Reinders

Plymouth, MN · On-site

$22.25 - $28/hr

... to golf courses, sport fields and more. We pride ourselves on knowing our customers and their ... May be required to accept temporary assignment to other Reinders' location within the same ...

Puttery

Front of House Manager

Minneapolis, MN

$60K - $66K/yr

... golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Lead and oversee all front-of-house service areas, including hosts, servers, bartenders, and ...

Puttery

Front of House Manager

Minneapolis, MN · On-site

$60K - $66K/yr

... golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Lead and oversee all front-of-house service areas, including hosts, servers, bartenders, and ...

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Temporary Golf Course Server information

See Chaska, MN salary details

$5

$16

$32

How much do temporary golf course server jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for temporary golf course server in Chaska, MN is $16.40, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $18.56 per hour, depending on experience, location, and employer.

What is the difference between Temporary Golf Course Server vs Part-Time Restaurant Server?

AspectTemporary Golf Course ServerPart-Time Restaurant Server
CredentialsNone typically required, but customer service experience helpfulNone typically required, but customer service experience helpful
Work EnvironmentOutdoor golf course setting, seasonal or event-basedIndoor restaurant environment, year-round or seasonal
Employer & IndustryGolf clubs, resorts, event venuesRestaurants, cafes, dining establishments
Common Search & ComparisonYesYes

The main difference between a Temporary Golf Course Server and a Part-Time Restaurant Server lies in the work environment and setting. Temporary Golf Course Servers work outdoors at golf courses, often during seasonal events, while Part-Time Restaurant Servers work indoors in dining establishments. Both roles typically require customer service skills but differ in location and seasonal demands.

Do temporary golf course servers make good money?

Temporary golf course servers typically earn an hourly wage that may include tips, with pay rates varying by location and establishment. While some servers can make a decent income during busy seasons, overall earnings are often modest compared to full-time positions, and tips can significantly impact total earnings. The job usually requires good customer service skills and may involve working weekends and holidays.

What are the most commonly searched types of Golf Course Server jobs in Chaska, MN?

The most popular types of Golf Course Server jobs in Chaska, MN are:

What are popular job titles related to Temporary Golf Course Server jobs in Chaska, MN?

For Temporary Golf Course Server jobs in Chaska, MN, the most frequently searched job titles are:

What job categories do people searching Temporary Golf Course Server jobs in Chaska, MN look for?

The top searched job categories for Temporary Golf Course Server jobs in Chaska, MN are:

What cities near Chaska, MN are hiring for Temporary Golf Course Server jobs?

Cities near Chaska, MN with the most Temporary Golf Course Server job openings:

Temporary Golf Course Server jobs near you

Bartender

Puttery

Minneapolis, MN

$16.45/hr

Full-time

Re-posted 17 days ago

Job description

About Puttery
Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that’s equal parts competitive and social.

We’re redefining how people connect by combining play, style, and hospitality into one unforgettable atmosphere. At Puttery, every visit is a reason to celebrate.
Job Purpose
The Bartender is responsible for greeting guests in the venue, taking orders, making suggestions to improve the guest experience, having a great understanding of food, beverage, and gaming options in the venue, and managing cash/financial transactions. This is achieved by maintaining a positive and inviting attitude, actively providing hospitality to all guests in the venue, and keeping a sustained knowledge on the food, beverage, and gaming offerings.
In addition, the Bartender is expected to have a working knowledge of the venue Beverage Recipe Book. To meet this expectation, Bartenders should actively participate in training to understand liquors, beers, and wine, as well as other beverages offered in the venue.
Responsibilities
  • Greet guests promptly, provide exceptional hospitality, and create a welcoming atmosphere.
  • Accurately take food and beverage orders and make recommendations based on guest preferences.
  • Prepare and serve alcoholic and non-alcoholic beverages according to company recipes, presentation standards, and responsible alcohol service guidelines.
  • Maintain working knowledge of the venue Beverage Recipe Book, menu offerings, promotions, and gaming experiences.
  • Process cash, credit card, and other financial transactions accurately.
  • Prepare fruits, garnishes, syrups, mixers, and other bar ingredients for current and upcoming shifts.
  • Perform daily date checks and ensure proper rotation, labeling, storage, and disposal of perishable products in accordance with food safety standards.
  • Stock, restock, and organize liquor, beer, wine, mixers, glassware, and bar supplies throughout the shift.
  • Monitor inventory levels and communicate product shortages or quality concerns to management.
  • Maintain cleanliness and organization of bars, service stations, coolers, storage areas, and workspaces.
  • Follow all local, state, and company alcohol service regulations, including age verification procedures.
  • Assist with opening, shift change, and closing duties, including cleaning, stocking, reconciliation, and preparation for the next business day.
  • Support venue operations by assisting servers, food runners, and other team members as business needs require.
  • Maintain safety, sanitation, and health standards in accordance with company policies and regulatory requirements.
  • Work scheduled shifts and additional hours as business demands require.
  • Follow direction from management and contribute positively to a team-oriented environment.
  • Perform other duties as assigned.
Qualifications
  • Must be 21 years of age or older
  • Craft cocktail experience preferred
  • Familiarity with restaurant standards and hospitality
  • Working knowledge of current and popular bar and cocktail trend
  • Good communication skills, and experience working with staff on all levels.
  • Current alcohol service certification (where required by state or local law) or ability to obtain certification upon hire.
  • High School diploma or equivalent
Working Conditions
  • Fast-paced, high-energy bar and entertainment environment
  • Frequent standing, walking, and moving for extended periods throughout shifts
  • Work includes evenings, weekends, and holidays as required by business levels
  • Indoor and outdoor work environments with varying temperatures and noise levels
  • Regular lifting and carrying of items up to 30 lbs., with occasional exertion up to 50 lbs.
  • Constant interaction with bartenders, servers, and guests in busy service settings
  • Requires focus, adaptability, and teamwork under pressure
Puttery is committed to equal opportunity in the workplace, preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. Additionally, Puttery takes action to prevent retaliation and to create a respectful, equitable and inclusive environment for everyone.

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