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Temporary Eom Jobs (NOW HIRING)

CEM's = Top 20% Quarterly in each individual temp/taste category, speed of service, portion size ... Able to work most/all Holidays & EOM * Able to be on call and work Overtime Working at a Chick-fil ...

... temp/taste category, speed of service, portion size, taste, and order accuracy. Safe score of 90 ... Able to work most/all Holidays & EOM * Able to be on call and work Overtime Working at a Chick-fil ...

EOM schedule: Bell to Bell (8:00am-8:00pm with two 1-hour lunches) * Sunday Dialer: 1-2 per quarter ... Holiday availability required for temporary staff ROLE IMPACT: This role is critical to maintaining ...

EOM schedule: Bell to Bell (8:00am-8:00pm with two 1-hour lunches) * Sunday Dialer: 1-2 per quarter ... Holiday availability required for temporary staff ROLE IMPACT: This role is critical to maintaining ...

Director of Operations

Louisville, KY · On-site

$120 - $150/hr

Own end-of-month (EOM) COGS and inventory reporting, partnering with Accounting to ensure an ... temporary 3PL resources, performance management, and backfilling. Beverage Supply Chain ...

THAAD System Technical Trainer

El Paso, TX · On-site

$29.50 - $39/hr

This is a temporary position with the potential to become permanent. * Provides THAAD individual ... Instructs maintenance and troubleshooting procedures to KSA Enhanced Operator/Maintainers (EOM) to ...

$120 - $150/hr

Own end-of-month (EOM) COGS and inventory reporting, partnering with Accounting to ensure an ... temporary 3PL resources, performance management, and backfilling. Beverage Supply Chain ...

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How much do temporary eom jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for temporary eom in the United States is $18.60, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $21.39 per hour, depending on experience, location, and employer.
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What are the most commonly searched types of Eom jobs? The most popular types of Eom jobs are:
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Infographic showing various Temporary Eom job openings in the United States as of August 2026, with employment types broken down into 99% Full Time, and 1% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $38,693 per year, or $18.6 per hour.

Kitchen Director

Chick-fil-A

Montgomery, TX • On-site

$20/hr

Full-time

This job post has expired today. Applications are no longer accepted.


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,595 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants


Job description

Oversee and coordinate the execution of kitchen-orientated needs such as but not limited to: operational excellence, cleanliness, maintenance, vendor communication, financial health, safety, speed, quality and presentation of product in regards to Operational Requirements. In addition, the Kitchen Director oversees hiring, onboarding, training, and scheduling. The Kitchen Director is also responsible for leading the Kitchen Assistant Director (KAD), Food Safety & Quality Supervisor  (FSQS, Training Supervisor(TS),  Facilities & Maintenance Director (FMD), and Shift Leaders with the growth and development of our team both personally and professionally. 

Measurements:

• Profit > 13 % 

• Actual Food Cost ≤ Target Food Cost

• Kitchen Productivity > 58% 

• CEM’s = Top 20% Quarterly in each individual temp/taste category, speed of service, portion size, taste, and order accuracy. 

• Safe score of 90%

Hour Allocation:

 5-10 leadership hours per week 

• 30-35 Operational hours per week + On Call

Requirements:


  1.  Obtain or be in the process of pursuing higher-level degree plan 
  2. Demonstrate a HEART of leadership at all times 
  3. Able to analyze problems and create solutions self sufficiently 
  4. Back of house and front of house operational knowledge is required 
  5. Managers Food Handler Permit 
  6. Able to work most/all Holidays & EOM
  7. Able to be on call and work Overtime 

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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