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Temporary Cook Jobs in Dallas, TX (NOW HIRING)

Cook

Carrollton, TX · On-site

$19/hr

Wages on Demand These benefits may be reduced depending on FT, PT, PRN or temporary job status. To ... Cooks meals according to established recipes and menus. * Assists Culinary Services Director in ...

Cook

Richland Hills, TX · On-site

$15.34 - $19.18/hr

Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

Cook - PRN

Rockwall, TX · On-site

$13 - $17.50/hr

Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

CULINARY COOK

Denton, TX · On-site

$13.25 - $17.50/hr

Record food temperatures three (3) times daily, according to temp. log * Complete daily cleaning ... A minimum of two (2) years' experience in a culinary cook/chef role

CULINARY COOK

Denton, TX · On-site

$13.25 - $17.50/hr

Record food temperatures three (3) times daily, according to temp. log * Complete daily cleaning ... A minimum of two (2) years' experience in a culinary cook/chef role

Collin Oaks Cook

Plano, TX · On-site

$13 - $17.50/hr

Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Plano, TX · On-site

$14.75 - $18.50/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Plano, TX · On-site

$15 - $19/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

He or she will staff hours, rotate temporary on-call, as appropriate, and perform other duties as ... Patients served at Cook Children's Medical Center range in age from newborn through the adolescent ...

COOK

Denton, TX · On-site

$19/hr

We are hiring immediately for full time and part time COOK positions. * Address : 303 ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

COOK

Denton, TX · On-site

$17/hr

Prior cook and food service experience is required. * Pay Range: $15.00 per hour to $17.00 per hour ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Prior cook and food service experience is required. * Pay Range: $15.00 per hour to $17.00 per hour ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Grill Cook

Plano, TX · On-site

$13.25 - $17/hr

GRILL COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Grill Cook

Plano, TX · On-site

$13.25 - $17/hr

GRILL COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Grill Cook

Plano, TX · On-site

$13.75 - $17.50/hr

GRILL COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Prior cook and food service experience is required. * Pay Range: $15.00 per hour to $17.00 per hour ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Prior cook and food service experience is required. * Pay Range: $15.00 per hour to $17.00 per hour ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Showing results 41-60

Temporary Cook information

See Dallas, TX salary details

$8

$15

$21

How much do temporary cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for temporary cook in Dallas, TX is $15.86, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $17.84 per hour, depending on experience, location, and employer.

What is a temporary cook?

Temporary cooks are culinary professionals hired for a limited period to prepare and cook food in a variety of settings, such as restaurants, catering events, hotels, or institutional kitchens. They often fill in during staff shortages, busy seasons, or special events. Temporary cooks may be employed through staffing agencies or directly by employers, and their assignments can range from a single shift to several weeks. They are expected to adapt quickly to different kitchen environments and follow the specific recipes, safety, and hygiene standards of each workplace.

What are the key skills and qualifications needed to thrive as a temporary cook, and why are they important?

To thrive as a Temporary Cook, you need strong food preparation skills, knowledge of kitchen safety, and experience with various cooking techniques, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and food storage protocols is typically required. Adaptability, time management, and teamwork are vital soft skills for success in fast-paced, changing environments. These competencies ensure efficient service, food quality, and seamless integration into different kitchen teams.

What is the difference between Temporary Cook vs Full-Time Cook?

AspectTemporary CookFull-Time Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredSame as temporary; often requires additional experience or certifications
Work EnvironmentShort-term assignments in various settings like events, catering, or seasonal kitchensLong-term employment in restaurants, hotels, or institutional kitchens
Employment DurationTemporary, project-based, or seasonalPermanent, ongoing employment
Employer UsageEvent companies, catering services, temp agenciesRestaurants, hotels, hospitals, schools

Temporary Cooks typically work on short-term or seasonal projects, often through agencies or for specific events, while Full-Time Cooks are employed permanently in a consistent work environment. Both roles require similar credentials and certifications, but their employment terms and work settings differ significantly.

What are the most commonly searched types of Cook jobs in Dallas, TX?

The most popular types of Cook jobs in Dallas, TX are:

What are popular job titles related to Temporary Cook jobs in Dallas, TX?

For Temporary Cook jobs in Dallas, TX, the most frequently searched job titles are:

What job categories do people searching Temporary Cook jobs in Dallas, TX look for?

The top searched job categories for Temporary Cook jobs in Dallas, TX are:

What cities near Dallas, TX are hiring for Temporary Cook jobs?

Cities near Dallas, TX with the most Temporary Cook job openings:

Infographic showing various Temporary Cook job openings in Dallas, TX as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,981 per year, or $15.9 per hour.

$19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Job description

Chef/Cook
We are seeking a Chef/Cook dedicated to meeting the dining needs of the residents we serve. If you are passionate about creating delightful culinary experiences and have a heart for serving the senior community, we would love to hear from you! Flexible schedule: Wednesdays 1/2 day, Thursday - Saturday 6:30am to 6:30pm.
Oversees all functions of meal preparation and prepares meals that are nutritious, tasty, and presented professionally.
Benefits Include:
  • Medical Insurance - HDHP or PPO (Full-time employees only)
  • Vision/Dental/Life Insurance (Full-time employees only)
  • Health Savings Account with Company Match (Full-time employees only)
  • Flexible Spending Account
  • Company matching 403(b) Plan
  • Paid Vacation
  • Personal, Sick and Holidays
  • Paid Volunteer Program
  • Total Care EAP (Employee Assistance Program)
  • Wages on Demand

These benefits may be reduced depending on FT, PT, PRN or temporary job status. To receive certain benefits, eligible employees may be required to meet participation requirements and pay required premiums and other contributions.
Bethesda Senior Living Communities reserves the right to pay a wage/salary that is lower or higher than the above posted compensation range.
Essential Functions
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Cooks meals according to established recipes and menus.
  • Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and accommodates residents' food preferences.
  • Presents meals that are pleasing to the eye and palate.
  • Sets up kitchen and preps according to each day's menu, preps for next day.
  • Cleans dishes, floors, walls and kitchen equipment maintaining sanitary guidelines according to community's policies and procedures.
  • Maintains an organized, clean, and safe storeroom, coolers, and kitchen.
  • Assists in planning and cooking of special meals..
  • Maintains proper temperatures of steam table, dishwasher, refrigerator and freezer.
  • Maintains confidentiality of residents' personal information in and out of the community and protects and supports residents' rights.
  • Maintains a professional appearance by wearing clean, pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests.
  • Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance.
  • Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents' / guests' requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes.
  • Performs all other duties as assigned or required.

Managerial Breadth/Scope of Job
There are no managerial duties for this position.
Knowledge/Skills/Abilities
  • Knowledge of menu planning for geriatric residents.
  • Excellent cooking and baking skills.
  • Knowledge of restricted diets such as diabetic, low fat, salt free, liquid, etc.
  • Interpersonal skills to communicate with residents and staff.
  • Must show compassion and genuinely care for the elderly.
  • Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines.
  • Must be able to work independently and prioritize workload as emergencies arise.
  • Must be able to expand recipes
  • Demonstrates a SERVANT heart and attitude by following our Mission Statement.

Education/Experience: Must possess education that provides skills to read, comprehend, and follow recipes and procedures. High school graduate or equivalent. Culinary training preferred. Has appropriate health certification as required by local state and federal health departments.
Working Environment/Physical Requirements: Work environment is a restaurant style kitchen containing heat, steam, and cold temperatures. Duties and activities are fast paced, following strict scheduled time frames. Must be able to lift and carry a minimum of 20 pounds frequently and 50 pounds occasionally and perform full range reaching abilities. Must be able to read and follow directions and recipes. Position requires stirring, sifting, cutting, slicing, reaching, bending, standing for long periods of time, and ambulating from kitchen to dining room carrying trays, plates, silverware, and accessories.