ZipRecruiter

Log In

1

Temp Server Jobs in Wisconsin (NOW HIRING)

The Bartolotta Restaurants

Banquet Server

Milwaukee, WI · On-site

$14.25 - $17.75/hr

Job Type Temporary Description The Bartolotta Restaurants is a nationally recognized restaurant and ... The Banquet Server is responsible for setting up banquet events, carrying trays, serving guests ...

The Bartolotta Restaurants

Server

Hartland, WI · On-site

Job Type Full-time, Part-time, Temporary Description What are we looking for? Fine dining is an art ... The Server provides table service to restaurant patrons by taking orders for food and beverages ...

The Edgewater Hotel

Banquet Server $18/hr

Madison, WI · On-site

$18/hr

Lead and guide the Server Assistants or temp employees (if applicable) ensuring efficient and effective teamwork * Communicate all service requirements to the respective team members in an efficient ...

The Bartolotta Restaurants

Banquet Server

Hartland, WI · On-site

$14.25 - $17.50/hr

Job Type Part-time, Temporary Description What are we looking for? Love great food, one of a kind ... The Banquet Server is responsible for setting up banquet events, carrying trays, serving guests ...

Dellfor Technologies

senior java developer

Madison, WI

$57.75 - $73.50/hr

And we do it every single day - for both temporary and permanent assignments and across virtually ... Good working experience with web/applications servers Apache Tomcat 7.0.37, JBoss 5.0, WebLogic 11g ...

Promachbuilt

IT Systems Administrator

Waukesha, WI

... temporary backup or failover solutions. Infrastructure, Systems & Network Management Lead the technical execution of projects involving Windows Server, Active Directory, VMware, Hyper-V, network ...

Bizzdev

WI · On-site

Réseaux TCP/IP (DNS, DHCP, VLAN, routage, etc.), Active Directory, Windows Server, Linux ... Temps plein 38h/semaine ; * Une ambiance de travail conviviale ; * La possibilité de travailler ...

Bizzdev

WI · On-site

Réseaux TCP/IP (DNS, DHCP, VLAN, routage, etc.), Active Directory, Windows Server, Linux ... Temps plein 38h/semaine ; * Une ambiance de travail conviviale ; * La possibilité de travailler ...

Dellfor Technologies

Tableau Developer

Milwaukee, WI

$60K/yr

And we do it every single day - for both temporary and permanent assignments and across virtually ... Must be able to work independently with different databases (Oracle, MS SQL Server), and analytical ...

Dellfor Technologies

Java Architect

Milwaukee, WI

$60K/yr

And we do it every single day - for both temporary and permanent assignments and across virtually ... MS SQL Server and DB2 z/os * Experience using Hudson or similar CI tools * Experienced with ANT and ...

next page

Showing results 1-20

All JobsServer JobsTemp Server JobsTemp Server Jobs in Wisconsin

Temp Server information

What is a temp server?

Temp servers, or temporary servers, are individuals who work in the food and beverage industry on a short-term basis, often through staffing agencies. They typically fill in for permanent staff during busy periods, special events, or staff shortages. Their duties include taking orders, serving food and drinks, setting up and cleaning tables, and ensuring guests have a positive dining experience. Temp servers need to be adaptable, quick learners, and able to provide excellent customer service in various settings. This role is ideal for those seeking flexible work hours or experience in hospitality.

What are some typical challenges temp servers face when adapting to new restaurant environments?

Temp servers often encounter challenges such as quickly learning new menus, adapting to different point-of-sale systems, and understanding each restaurant's unique service standards. Since they may work with new teams frequently, effective communication and adaptability are essential for seamless collaboration. Despite these challenges, temp serving offers valuable opportunities to gain diverse experience and build a strong professional network within the hospitality industry.

What are the key skills and qualifications needed to thrive as a temp server, and why are they important?

To thrive as a Temp Server, you need strong customer service skills, basic food safety knowledge, and experience in hospitality environments, often supported by a food handler's permit. Familiarity with point-of-sale (POS) systems, order management software, and standard restaurant tools is typically expected. Excellent communication, adaptability, and teamwork are standout soft skills in this fast-paced role. These abilities ensure efficient service, customer satisfaction, and smooth operations across different dining settings.

What is the difference between Temp Server vs Part-Time Server?

AspectTemp ServerPart-Time Server
Duration of employmentTemporary, often for a specific event or short-term needOngoing, with flexible hours but not fixed long-term
Credentials requiredTypically no special credentials, but experience helpfulSame as Temp Server, usually no formal credentials needed
Work environmentVaries, often in event settings or short-term assignmentsConsistent restaurant or hospitality setting
Employment purposeFills short-term staffing gaps or seasonal needsProvides flexible work schedule for ongoing income

In summary, a Temp Server is hired for short-term, temporary roles, often for specific events or seasons, while a Part-Time Server works regularly with flexible hours but without a fixed long-term commitment. Both roles typically require similar skills and credentials, but their employment duration and purpose differ.

What are the most commonly searched types of Server jobs in Wisconsin?

The most popular types of Server jobs in Wisconsin are:

Temp Server jobs near you
Infographic showing various Temp Server job openings in Wisconsin as of August 2026, with employment types broken down into 77% Full Time, 19% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Banquet Server

The Bartolotta Restaurants

Milwaukee, WI • On-site

$14.25 - $17.75/hr

Temporary

Re-posted 16 days ago

Job description

Job Type
Temporary
Description
The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region, offering first-class service and cuisine across a portfolio of 17 one-of-a-kind restaurants and catering facilities. As a forward-thinking and respected company, we also give back to our community through Care-a-lotta, a charitable program that supports numerous nonprofit organizations throughout Milwaukee.
At The Bartolotta Restaurants, we are committed to excellence in every aspect of our business, from the products we source to the food and service we deliver every day in our restaurants and catering venues. Our greatest asset in our company is our team members because, without them, we wouldn't be in business.
We look for people who have what we call a "hospitality heart," characterized by a commitment to providing excellence, a passion for taking care of our guests, and a "can-do" attitude. We're a family-run business, and we consider our team members part of The Bartolotta Restaurants family.
Position Description - Banquet Server
Direct Supervisor: General Manager, Management Team
Job Summary:
The Banquet Server is responsible for setting up banquet events, carrying trays, serving guests, and assisting event cleanup to ensure the needs of the client are met.
Supervisory Responsibilities:
  • None.

Duties/Responsibilities:
  • Daily set-up and breakdown of food and beverage products for catered events.
  • Food preparation for daily activities and scheduled events.
  • Serving food and beverage product to event participants, vendors, and host clients.
  • Assist with event coordination; table set-ups, place settings, serving areas and discarded products.
  • Assist with event clean up; on-site or off-site, all plates, dishes, silverware, glassware, linens, chairs, and garbage.
  • Assist with moving catering products back to catering kitchen.
  • Print food and product labels and signage for buffets.
  • Maintain participation awareness of upcoming catering events and event orders.
  • Maintain a clean and professional appearance and uniform.
  • Communicate effectively with guests and managers to handle last minute requests.
  • Communicate effectively with Catering Director and Chefs; assist when needed.
  • Due to the nature of our business, team members are expected to be available and work weekends, late evenings, and Holidays, as needed.

Requirements
Required Skills/Abilities:
  • Excellent interpersonal and customer service skills.
  • Well-organized with ability to take and place food and beverage orders accurately.
  • Ability to operate point-of-sale systems.

Education and Experience:
  • Must be at least sixteen years old (at least 21 years old to serve alcoholic beverages).
  • Previous experience as a server preferred.
  • Must successfully complete restaurant training course.

Physical Requirements:
  • Prolonged periods of standing and walking.
  • Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

Apply