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Temp Server Jobs in West Virginia (NOW HIRING)

$1.0K - $1.4K/wk

We're hiring Servers for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a temporary position where we challenge you to work onboard for 28 weeks. At American ...

Server

Charleston, WV · On-site

$11.54 - $14.42/hr

Our Servers have the option to explore exciting opportunities for advancement in positions such as ... Temporary associates are not benefits eligible but may participate in the company's 401(k) program.

senior java developer

Man, WV · On-site

$47.25 - $60/hr

And we do it every single day - for both temporary and permanent assignments and across virtually ... Good working experience with web/applications servers Apache Tomcat 7.0.37, JBoss 5.0, WebLogic 11g ...

... with reservations as neededCommunicate with servers and management regarding table ... Mancan offers our temporary employees full benefits such as paid vacations, holidays, 401K, as well ...

... with reservations as neededCommunicate with servers and management regarding table ... Mancan offers our temporary employees full benefits such as paid vacations, holidays, 401K, as well ...

... with reservations as neededCommunicate with servers and management regarding table ... Mancan offers our temporary employees full benefits such as paid vacations, holidays, 401K, as well ...

... with reservations as neededCommunicate with servers and management regarding table ... Mancan offers our temporary employees full benefits such as paid vacations, holidays, 401K, as well ...

Seasonal: Seasonal work involves temporary employment tied to specific times of the year ... Coordinate communication between kitchen staff and servers to ensure timely and accurate order ...

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Temp Server information

What is a temp server?

Temp servers, or temporary servers, are individuals who work in the food and beverage industry on a short-term basis, often through staffing agencies. They typically fill in for permanent staff during busy periods, special events, or staff shortages. Their duties include taking orders, serving food and drinks, setting up and cleaning tables, and ensuring guests have a positive dining experience. Temp servers need to be adaptable, quick learners, and able to provide excellent customer service in various settings. This role is ideal for those seeking flexible work hours or experience in hospitality.

What are some typical challenges temp servers face when adapting to new restaurant environments?

Temp servers often encounter challenges such as quickly learning new menus, adapting to different point-of-sale systems, and understanding each restaurant's unique service standards. Since they may work with new teams frequently, effective communication and adaptability are essential for seamless collaboration. Despite these challenges, temp serving offers valuable opportunities to gain diverse experience and build a strong professional network within the hospitality industry.

What are the key skills and qualifications needed to thrive as a temp server, and why are they important?

To thrive as a Temp Server, you need strong customer service skills, basic food safety knowledge, and experience in hospitality environments, often supported by a food handler's permit. Familiarity with point-of-sale (POS) systems, order management software, and standard restaurant tools is typically expected. Excellent communication, adaptability, and teamwork are standout soft skills in this fast-paced role. These abilities ensure efficient service, customer satisfaction, and smooth operations across different dining settings.

What is the difference between Temp Server vs Part-Time Server?

AspectTemp ServerPart-Time Server
Duration of employmentTemporary, often for a specific event or short-term needOngoing, with flexible hours but not fixed long-term
Credentials requiredTypically no special credentials, but experience helpfulSame as Temp Server, usually no formal credentials needed
Work environmentVaries, often in event settings or short-term assignmentsConsistent restaurant or hospitality setting
Employment purposeFills short-term staffing gaps or seasonal needsProvides flexible work schedule for ongoing income

In summary, a Temp Server is hired for short-term, temporary roles, often for specific events or seasons, while a Part-Time Server works regularly with flexible hours but without a fixed long-term commitment. Both roles typically require similar skills and credentials, but their employment duration and purpose differ.

What are the most commonly searched types of Server jobs in West Virginia?

The most popular types of Server jobs in West Virginia are:

Infographic showing various Temp Server job openings in West Virginia as of August 2026, with employment types broken down into 74% Full Time, 22% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

$25/hr

Part-time, Temporary

Re-posted 5 days ago


Job description

Posting Details
Position Information
Job Category
Position Title
WVSOM Part-Time Servers
Working Title
Pay Grade
Division
Human Resources
Location
WVSOM Main Campus, Lewisburg, WV
Scheduled Hours Per Week
Up to 37.5 hours
FLSA Status
Non-Exempt
Job Summary
Job Description Summary
The West Virginia School of Osteopathic Medicine is currently looking for part-time, temporary servers to assist in the WVSOM Student Center and O'Cafe for small to large events as needed. This position is a temporary position with a pay of $25 per hour, up to 37.5 hours per week as needed or requested; no benefits.
Review of applications will begin immediately upon receipt. Candidates are subject to employment and credential verification, reference and background checks.
Duties and Responsibilities
Duties and Responsibilities
  • Position would deliver, set up, serve, and cleanup catered events.
  • Maintain "on time" delivery schedule for catered events.
  • Prepare and mix ingredients as requested.
  • Maintain food service area and assist the Director and Assistant Director as needed.
  • Ensure proper storage of leftover food items.
  • Maintain a clean sanitary workplace in accordance with county, state, and federal regulations.
  • Performs related duties as assigned or as directed.

Percentage
100
Education/Knowledge
Minimum Education
High School or GED
Required Licenses/Certification
This position requires a high school diploma or GED, plus at least one year of recent and related experience, though a combination of education and experience may be considered. Position also requires the obtainment of a WV food handler's permit.
Skills Required
  • Exemplary customer service and interpersonal skills to interact with a diverse group of individuals;
  • Ability to use and operate commercial kitchen equipment;
  • Ability to perform basic mathematical calculations;
  • Excellent oral and written communications skills to communicate clearly and concisely with a broad and diverse group of individuals;
  • Ability to learn and/or operate a cash register;
  • Demonstrated ability to work independently and exercise judgment;
  • Ability to work evenings and weekends.
  • Job duties are performed in a standard work environment and require bending, stooping, standing, and carrying of objects weighing up to 50 pounds.

Required Experience
Type of experience Needed
Recent and relevant experience
Amount of Experience Needed (Months/Years)
Over 6, up to 12 months
Posting Detail Information
Close Date
Open Until Filled
Yes
Special Instructions
Quick Link to Posting
https://careers.wvsom.edu/postings/3483