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Temp Cook Jobs in Triangle, VA (NOW HIRING)

Kitchen Manager

Chantilly, VA · On-site

$60K - $80K/yr

Temporary shifts may be available at our Lansdowne or Ashburn locations. Ford's Fish Shack is ... Responsibilities: * Oversee all kitchen operations, including food preparation, cooking, and ...

Kitchen Manager

Chantilly, VA · On-site

$60K - $80K/yr

Temporary shifts may be available at our Lansdowne or Ashburn locations. Ford's Fish Shack is ... Responsibilities: * Oversee all kitchen operations, including food preparation, cooking, and ...

Supervises, coordinates and participates in activities of cooks and other associates engaged in ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Supervises, coordinates and participates in activities of cooks and other associates engaged in ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Supervises, coordinates and participates in activities of cooks and other associates engaged in ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

CHEF

Fairfax, VA · On-site

$27/hr

Supervises, coordinates and participates in activities of cooks and other associates engaged in ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Server

Woodbridge, VA · On-site

$13.24 - $17.63/hr

... as Cooks, Supervisors of Dining Services and even Receptionists. Make Lives Better Including Your ... Temporary associates are not benefits eligible but may participate in the company's 401(k) program.

Assists with separation of food items (e.g., raw foods from pre-cooked) and product placement as specified by policies/procedures (e.g., raw and frozen meats on bottom shelves). For consumable items ...

Customer Service Associate - Temporary

Vienna, VA · On-site

$14.50 - $20/hr

Assists with separation of food items (e.g., raw foods from pre-cooked) and product placement as specified by policies/procedures (e.g., raw and frozen meats on bottom shelves). For consumable items ...

Showing results 21-40

Temp Cook information

See Triangle, VA salary details

$9

$16

$23

How much do temp cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for temp cook in Triangle, VA is $16.88, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.99 per hour, depending on experience, location, and employer.

What is a temp cook?

Temp cooks are culinary professionals who work on a temporary basis, often filling in for permanent staff at restaurants, catering companies, hotels, or other food service establishments. They may be hired through staffing agencies or directly by businesses to cover short-term needs such as staff shortages, special events, or busy seasons. Temp cooks are expected to quickly adapt to different kitchens, follow recipes and safety standards, and maintain high food quality. Their work can vary from basic food prep to full meal preparation, depending on the assignment. This role offers flexibility and exposure to different culinary environments.

What are the key skills and qualifications needed to thrive as a temp cook, and why are they important?

To thrive as a Temp Cook, you need solid culinary skills, knowledge of food safety standards, and prior kitchen experience, often supported by a food handler certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and basic inventory management are commonly required. Strong time management, adaptability, and effective communication help temp cooks excel in varied, fast-paced environments. These skills ensure consistent food quality, safe kitchen operations, and seamless integration into different teams and settings.

How do I become a temp cook with no experience?

To become a temp cook with no experience, start by gaining basic cooking skills through online tutorials or cooking classes. Apply to staffing agencies or temp agencies that place cooks, and be willing to work flexible hours; some positions may require food safety certifications like ServSafe. Demonstrating a positive attitude and willingness to learn can help you secure entry-level temporary cooking jobs.

What is the difference between Temp Cook vs Part-Time Cook?

AspectTemp CookPart-Time Cook
CredentialsFood Handler’s Permit, basic culinary skillsFood Handler’s Permit, basic culinary skills
Work EnvironmentTemporary assignments, varied locationsConsistent schedule, same location
Employment TypeShort-term, project-basedRegular, scheduled hours
Industry UsageEvent catering, seasonal workRestaurants, cafes, catering

Temp Cooks typically work on short-term assignments at various locations, often for events or seasonal needs, requiring similar credentials as part-time cooks. Part-Time Cooks have a regular schedule at a specific establishment, providing consistent service. Both roles require basic culinary skills and food safety certifications, but differ mainly in employment duration and work setting.

What are some common challenges temp cooks face when adapting to new kitchens and teams?

Temp Cooks often work in unfamiliar kitchens with varying equipment, menus, and workflows, which can make it challenging to quickly integrate and perform efficiently. They must be able to learn new procedures rapidly, adapt to different team dynamics, and maintain high standards under time constraints. Strong communication skills and flexibility are essential, as Temp Cooks regularly collaborate with permanent staff and must uphold consistency in food quality despite changing environments.
Infographic showing various Temp Cook job openings in Triangle, VA as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,103 per year, or $16.9 per hour.

Kitchen Manager

Ford's Fish Shack

Chantilly, VA • On-site

$60K - $80K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 20 days ago


Job description

Now hiring all positions for our newest location: Chantilly!

Ford's Fish Shack - Chantilly is expected to open in November. Temporary shifts may be available at our Lansdowne or Ashburn locations.

Ford's Fish Shack is hiring a highly skilled Kitchen Manager!

Are you passionate about creating delicious meals in a fun and loving environment? Do you thrive in a fast-paced, dynamic kitchen? If so, we have the perfect opportunity for you!

At Ford's Fish Shack, we pride ourselves on serving fresh-off-the-hook seafood and providing an exceptional dining experience. As the Kitchen Manager, you will play a crucial role in ensuring the highest quality of our dishes and leading a talented team of chefs.

Responsibilities:

  • Oversee all kitchen operations, including food preparation, cooking, and plating
  • Manage inventory and ensure proper stock levels
  • Train and mentor kitchen staff to maintain high culinary standards
  • Collaborate with the front-of-house team to ensure smooth restaurant operations
  • Ensure compliance with food safety and sanitation regulations
  • Create and update menu items based on seasonal ingredients

Requirements:

  • Previous experience as a Kitchen Manager or similar role
  • BILINGUAL HIGHLY PREFERRED
  • Strong knowledge of culinary techniques and kitchen operations
  • Excellent leadership and communication skills
  • Ability to thrive in a fast-paced, high-pressure environment
  • Passion for delivering delicious meals and exceptional customer service

Benefits:

  • Competitive pay
  • Paid time off
  • Health insurance, dental insurance, and vision insurance
  • Paid training to enhance your culinary skills

If you are a highly skilled and motivated Kitchen Manager who is passionate about creating delicious meals, we would love to hear from you. Apply now and join our talented team at Ford's Fish Shack!

WAY MORE THAN A SEAFOOD RESTAURANT
Welcome to Ford’s Fish Shack, home of the Wicked Pissah Oysters™, fresh-off-the-hook seafood, and some of the best dining you will ever find in Northern Virginia (although we are a bit biased). If you are new to Ford’s Fish Shack, we’d love to introduce ourselves, and we invite you to read our story to understand who we are and what we do. However, if you are familiar with us, take a look around and settle in: You are at home here! Whomever you are, and wherever you’re from, we are so glad you are thinking about visiting and we hope to see you or serve you soon!