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Teaspoon Jobs in Texas (NOW HIRING)

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Shift Supervisor

Cedar Park, TX · On-site

$15 - $18/hr

* Act with integrity, professionalism, and positivity to promote Teaspoon's culture, mission, and values. * Lead the shift team with composure and confidence, maintaining calm and focus during busy ...

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Shift Supervisor

Cedar Park, TX · On-site

$15 - $18/hr

* Act with integrity, professionalism, and positivity to promote Teaspoon's culture, mission, and values. * Lead the shift team with composure and confidence, maintaining calm and focus during busy ...

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Barista I

Cedar Park, TX · On-site

$10 - $12/hr

* To uphold Teaspoon Mission and values and create the best customer experience possible * Greet customers and take food and drink orders. * Execute Deployment guidelines to prepare beverages and food ...

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Barista I

Cedar Park, TX · On-site

$10 - $12/hr

* To uphold Teaspoon Mission and values and create the best customer experience possible * Greet customers and take food and drink orders. * Execute Deployment guidelines to prepare beverages and food ...

Teaspoon information

See Texas salary details

$36.3K

$124K

$169.1K

How much do teaspoon jobs pay per year?

As of Aug 8, 2026, the average yearly pay for teaspoon in Texas is $123,972.00, according to ZipRecruiter salary data. Most workers in this role earn between $107,100.00 and $140,700.00 per year, depending on experience, location, and employer.

What is the difference between Teaspoon vs Pastry Chef?

AspectTeaspoonPastry Chef
CredentialsNone required, basic culinary knowledge helpfulFormal culinary training or pastry certification often required
Work EnvironmentCommercial kitchens, restaurants, cateringBakery, pastry shops, high-end restaurants
Industry UsageUsed in cooking, baking, and recipe measurementsSpecializes in baking and pastry arts
Common Search/ComparisonOften compared in culinary contexts with pastry rolesRelated to baking and dessert preparation

The main difference between a teaspoon and a pastry chef is their role and expertise. A teaspoon is a kitchen utensil used for measuring small quantities of ingredients, while a pastry chef is a professional specializing in baking and pastry arts. The pastry chef typically has formal training and works in bakeries or restaurants, whereas a teaspoon is a tool used across various culinary tasks. Understanding this distinction helps clarify their different functions in the culinary industry.

What are some common challenges faced by teaspoon product development specialists, and how can they overcome them?

Teaspoon product development specialists often encounter challenges such as balancing innovative flavor creation with consistency and scalability for mass production. Collaborating closely with sourcing, marketing, and quality assurance teams is crucial to ensure new products meet both customer expectations and operational standards. Staying up to date with beverage trends and actively seeking feedback from frontline staff can help specialists refine offerings and stay competitive in the market.

What is a teaspoon?

A teaspoon is a small kitchen utensil used primarily for measuring or serving small quantities of ingredients, especially in cooking and baking. In recipes, 'teaspoon' often refers to a unit of measurement, abbreviated as 'tsp,' equal to about 4.9 milliliters in the United States. Teaspoons are commonly used for both dry and liquid ingredients and are part of most standard measuring spoon sets. They are also used as cutlery for stirring beverages or eating desserts. The exact size of a teaspoon can vary between countries, so it's important to use standardized measuring spoons when following recipes.
What job categories do people searching Teaspoon jobs in Texas look for? The top searched job categories for Teaspoon jobs in Texas are:
Infographic showing various Teaspoon job openings in Texas as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $123,972 per year, or $59.6 per hour.

Shift Supervisor

Teaspoon Cedar Park

Cedar Park, TX • On-site

$15 - $18/hr

Part-time

Re-posted 10 days ago

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Job description

  • Act with integrity, professionalism, and positivity to promote Teaspoon’s culture, mission, and values.

  • Lead the shift team with composure and confidence, maintaining calm and focus during busy periods.

  • Execute store operations during scheduled shifts, including opening and closing procedures.

  • Ensure all deployment and operational guidelines are followed with consistency and accuracy.

  • Deliver outstanding guest experiences — ensure every drink, dessert, and interaction reflects Teaspoon’s standards.

  • Coach and mentor baristas in real time, reinforcing strong performance and providing constructive feedback.

  • Support new team member training and help develop operational and customer service skills.

  • Monitor and manage product quality, inventory levels, and food safety standards.

  • Maintain accurate cash handling and register procedures, ensuring compliance with all policies.

  • Drive daily and weekly sales goals through teamwork, upselling, and operational efficiency.

  • Partner with the Store Manager to identify opportunities for improvement and execute new promotions or initiatives.

  • Support scheduling, floor coverage, and delegation of daily tasks to ensure smooth workflow.

  • Uphold cleanliness, safety, and store presentation standards at all times.

  • Foster an inclusive, upbeat, and supportive team environment that inspires collaboration and pride.

Company Description

Are you as passionate about Tea and Boba as we are? At Teaspoon, we pride ourselves on using nothing but the freshest ingredients. We brew each cup to our customer’s specific tastes, always made with love. Join a family that cares about the team as much as our guests. Let's change the world together one Teaspoon at a time.