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Task Force Executive Chef Jobs in Pennsylvania (NOW HIRING)

Executive Chef

Pittsburgh, PA · On-site

$65K - $85K/yr

Join as an Executive Chef of our Palm Palm location and lead our culinary team in creating ... Ability to work in a fast-paced environment and manage multiple tasks. * Creative mindset with a ...

Executive Chef

Pittsburgh, PA · On-site

$65K - $85K/yr

Join as an Executive Chef of our Palm Palm location and lead our culinary team in creating ... Ability to work in a fast-paced environment and manage multiple tasks. * Creative mindset with a ...

Executive Chef Manage the kitchen operations in accordance with established guest service, food ... Establish priorities and assign production and preparation tasks to staff to execute. * Review ...

We are looking for a creative and proficient executive chef skilled in all aspects of food ... Capable of delegating multiple tasks * Communication and leadership skills * Keep up with cooking ...

Executive Chef

Wayne, PA · On-site

$75K/yr

We are looking for a creative and proficient executive chef skilled in all aspects of food ... Capable of delegating multiple tasks * Communication and leadership skills * Keep up with cooking ...

Executive Chef

Shippensburg, PA · On-site

$69K - $95K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

Executive Sous Chef

Philadelphia, PA · On-site

$58K - $62K/yr

Executive Sous Chef The Executive Sous Chef position at World Cafe Live offers a great opportunity ... Ability to multi-task in a high-paced atmosphere * Proven ability to be responsive in a timely ...

EXECUTIVE CHEF

Quakertown, PA · On-site

$80K - $85K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

EXECUTIVE CHEF

Quakertown, PA · On-site

$80K - $85K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

EXECUTIVE CHEF

Gwynedd, PA · On-site

$95K - $118K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

EXECUTIVE CHEF

Quakertown, PA · On-site

$80K - $85K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

Executive Chef

Shippensburg, PA · On-site

$69K - $95K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

EXECUTIVE CHEF

Quakertown, PA · On-site

$80K - $85K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

EXECUTIVE CHEF

Gwynedd, PA · On-site

$95K - $118K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

EXECUTIVE CHEF

Gwynedd, PA · On-site

$95K - $118K/yr

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to ...

Executive Chef

Shippensburg, PA

$69K - $95K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

Executive Chef

Shippensburg, PA · On-site

$69K - $95K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

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Showing results 1-20

Task Force Executive Chef information

See Pennsylvania salary details

$40.1K

$87.1K

$130.3K

How much do task force executive chef jobs pay per year?

As of Sep 3, 2026, the average yearly pay for task force executive chef in Pennsylvania is $87,095.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,700.00 and $98,700.00 per year, depending on experience, location, and employer.

What is a Task Force Executive Chef?

A Task Force Executive Chef is a highly experienced culinary professional who temporarily joins a hotel, resort, or restaurant to provide leadership, maintain operational standards, and support the kitchen team during transitions, openings, or staff shortages. They ensure consistency in food quality, cost control, and kitchen efficiency while training and mentoring the staff. This role requires adaptability, strong leadership skills, and the ability to quickly assess and improve kitchen operations.

What are the key skills and qualifications needed to thrive as a Task Force Executive Chef?

To thrive as a Task Force Executive Chef, you need advanced culinary expertise, multi-property experience, and a proven record in kitchen management, usually complemented by a culinary degree or equivalent professional background. Familiarity with menu engineering, inventory management systems, and food safety certifications like ServSafe are commonly required. Leadership, problem-solving, and adaptability are standout soft skills for navigating varied team dynamics and operational challenges. These competencies are crucial for ensuring high standards and seamless operations during temporary assignments or critical transitions across different hospitality venues.

What does a typical assignment look like for a Task Force Executive Chef, and how long do they usually last?

A typical assignment for a Task Force Executive Chef involves stepping into a property—such as a hotel, resort, or restaurant—to provide leadership during transitions, staff shortages, new openings, or periods of restructuring. Assignments can range from a few weeks to several months, depending on the organization's needs and the complexity of the situation. During this time, you may oversee menu execution, implement operational standards, mentor kitchen staff, and help stabilize daily operations. This role offers exposure to a variety of properties and management styles, making it an excellent opportunity to broaden your professional experience and network within the hospitality industry.

What are popular job titles related to Task Force Executive Chef jobs in Pennsylvania?

For Task Force Executive Chef jobs in Pennsylvania, the most frequently searched job titles are:

What job categories do people searching Task Force Executive Chef jobs in Pennsylvania look for?

The top searched job categories for Task Force Executive Chef jobs in Pennsylvania are:

What cities in Pennsylvania are hiring for Task Force Executive Chef jobs?

Cities in Pennsylvania with the most Task Force Executive Chef job openings:

Infographic showing various Task Force Executive Chef job openings in Pennsylvania as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $87,095 per year, or $41.9 per hour.

Executive Chef

Palm Palm

Pittsburgh, PA • On-site

$65K - $85K/yr

Full-time

Medical, PTO

Re-posted 20 days ago


Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off

About the Role:
Join as an Executive Chef of our Palm Palm location and lead our culinary team in creating exceptional dining experiences. Located in the heart of Pittsburgh, PA, we are committed to innovative cuisine with an emphasis on coastal flavors. If you have a passion for culinary excellence and leadership, we want to hear from you!
Responsibilities:
  • Design and implement seasonal menus that highlight local ingredients.
  • Oversee kitchen operations, ensuring quality and consistency in all dishes.
  • Manage kitchen staff, including hiring, training, and performance evaluations.
  • Maintain food safety and sanitation standards in compliance with regulations.
  • Collaborate with front-of-house staff to enhance the overall guest experience.
  • Monitor inventory levels and order supplies as needed to minimize waste.
  • Develop and maintain relationships with local suppliers and farmers.
  • Stay updated on culinary trends and incorporate new techniques into the menu.

Requirements:
  • Proven experience as an Executive Chef or in a similar leadership role.
  • Extensive knowledge of culinary techniques and kitchen management.
  • Strong leadership skills with the ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills.
  • Culinary degree or equivalent experience preferred.
  • Knowledge of food safety regulations and best practices.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Creative mindset with a passion for innovative cooking.

About Us:
Our company has been a beloved dining destination in Pittsburgh for over a decade, known for our vibrant atmosphere and commitment to quality. Our guests love the fresh, flavorful dishes and the warm, welcoming service we provide. Our team enjoys a collaborative environment that fosters creativity and growth, making the company a fantastic place to work.
Compensation: $65,000.00 - $85,000.00 per year