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Table Games Supervisor Jobs in Reno, NV (NOW HIRING)

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Table Games Supervisor information

See Reno, NV salary details

$9

$27

$47

How much do table games supervisor jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for table games supervisor in Reno, NV is $27.88, according to ZipRecruiter salary data. Most workers in this role earn between $21.15 and $32.45 per hour, depending on experience, location, and employer.

What is a table games supervisor?

Table Games Supervisors are professionals in casinos who oversee the operation of table games such as blackjack, poker, and roulette. They monitor the gaming area to ensure that games are conducted fairly and according to casino rules and regulations. Their responsibilities include managing dealers, resolving disputes, handling irregularities, and providing excellent customer service to patrons. Additionally, they help prevent cheating and ensure compliance with gaming laws. Their role is crucial in maintaining a safe, fun, and efficient gaming environment.

What are the key skills and qualifications needed to thrive as a table games supervisor?

To thrive as a Table Games Supervisor, you need a solid understanding of casino games, gaming regulations, and supervisory experience, often supported by a high school diploma or equivalent. Familiarity with casino management systems, surveillance technology, and sometimes gaming licensure are typically required. Strong leadership, conflict resolution, and communication skills help manage staff, resolve disputes, and ensure customer satisfaction. These skills are crucial for maintaining game integrity, regulatory compliance, and a positive gaming environment.

What are some common challenges faced by table games supervisors, and how can they be managed effectively?

Table Games Supervisors often encounter challenges such as handling player disputes, ensuring all gaming procedures are followed, and maintaining game integrity under pressure. Balancing customer service with strict regulatory compliance can be demanding, especially during busy periods. Effective supervisors rely on clear communication, keen observation, and quick decision-making to manage these situations, while fostering teamwork among dealers and maintaining a positive gaming environment.

What is the difference between Table Games Supervisor vs Dealer?

AspectTable Games SupervisorDealer
CredentialsGaming license, experience in table gamesGaming license, training in specific game rules
Work EnvironmentCasino floor overseeing dealers and game operationsCasino floor conducting games directly with players
Industry UsageSupervises multiple tables and staffOperates individual game tables
Search IntentManagement, oversight, leadership rolesPlaying, dealing, or entry-level roles

The main difference is that a Table Games Supervisor oversees multiple game tables and staff, ensuring smooth operations, while a Dealer directly conducts games at individual tables. The supervisor has more responsibilities in management and oversight, whereas the dealer focuses on game execution and customer interaction.

What are popular job titles related to Table Games Supervisor jobs in Reno, NV?

For Table Games Supervisor jobs in Reno, NV, the most frequently searched job titles are:

What job categories do people searching Table Games Supervisor jobs in Reno, NV look for?

The top searched job categories for Table Games Supervisor jobs in Reno, NV are:

What cities near Reno, NV are hiring for Table Games Supervisor jobs?

Cities near Reno, NV with the most Table Games Supervisor job openings:

Table Games Supervisor jobs near you
Infographic showing various Table Games Supervisor job openings in Reno, NV as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $57,983 per year, or $27.9 per hour.

J Resort - Line Cook--Hanna's Table

JACOBS ENTERTAINMENT, Inc.

Reno, NV • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago

Job description

Description
A Legacy of Excellence
Entertaining Your World
Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company's value is our commitment to ethical leadership, outstanding training, and open employee communication.
Jacobs Entertainment is currently in search of a "Line Cook-Hanna's Table" for the All-NewJ Resort. The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations, and exciting casino action...And we are just getting started!
Be a part of the transformation of Reno's newest premier resort-A Reno resort unlike any other.
Our employees are supported with a comprehensive benefits program that include the following:
  • $200 Referral Bonus
  • Tuition Reimbursement
  • 7 paid Holidays
  • 80 hours of Vacation after 1 year of employment
  • We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days
  • Employee Assistance Program FREE of charge
  • Company paid Life Insurance and AD&D
  • Matching 401K program after 90 days
  • Employee Meal Discounts
  • Ongoing learning and development programs
  • Work towards your future advancement within the company-most of our supervisors and managers are promoted from within

Essential Job Responsibilities and Duties:
  • Responsible for handling all station functions of assigned kitchen
  • Responsible for preparing, finishing, and garnishing all menu items of assigned kitchen
  • Maintains proper supplies to meet daily forecast
  • Ensures that preparation, quality, and presentation are according to standards and procedures
  • Cuts and serves meats, poultry, and fish in accordance with daily production schedule
  • Checks and ensures quality and trim of meats, poultry, and fish
  • Practices proper procedures and methods of minimize waste
  • Ensures that station is kept clean during and at the end of shift
  • Understands and follows sanitary and proper food handling procedures
  • Ensures that all food items are properly stored and rotated

Skills, Education and Other Requirements:
  • High School Diploma or Equivalent Work Experience
  • Minimum of one year experience working in a food preparation and cooking environment
  • Identification that establishes identity
  • Identification that establishes the right to work in the United States

Apply