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Table Assistant Jobs in Provo, UT (NOW HIRING)

Chili's Grill & Bar

Assistant Manager

Sandy, UT · On-site

Perform basic register functions including voids, comps, discounts, other table maintenance * Assist management in monitoring food and beverage preparation, receiving and storage * Rectifies Guest ...

quickgreens

Assistant Store Manager

Pleasant Grove, UT · On-site

$40K - $60K/yr

Competitive pay + performance bonuses with real potential to grow as the company grows A seat at the table - your voice and ideas will genuinely shape how we operate A clear path upward as we open ...

quickgreens

Assistant Store Manager

Pleasant Grove, UT · On-site

$40K - $60K/yr

A seat at the table -- your voice and ideas will genuinely shape how we operate * A clear path upward as we open new locations and expand the brand * A team culture rooted in positivity, gratitude ...

Costa Vida

Assistant Manager

Payson, UT · On-site

$18 - $20/hr

Costa Vida Restaurant- Assistant Manager Hourly Wage: $18.00 to $20.00 per hour plus tips Schedule ... Methods include table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant Manager

Payson, UT · On-site

$18 - $20/hr

Costa Vida Restaurant- Assistant Manager Hourly Wage: $18.00 to $20.00 per hour plus tips Schedule ... Methods include table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant Manager

Payson, UT · On-site

$18 - $20/hr

Description Costa Vida Restaurant- Assistant Manager Hourly Wage: $18.00 to $20.00 per hour plus ... Methods include table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant General Manager 1

Lehi, UT · On-site

$45K - $55K/yr

All Assistant General Manager 1s will maintain consistency while supporting their restaurant ... Methods including table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant General Manager 1

Sandy, UT · On-site

All Assistant General Manager 1s will maintain consistency while supporting their restaurant ... Methods including table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant General Manager 1

Orem, UT · On-site

$50K/yr

All Assistant General Manager 1s will maintain consistency while supporting their restaurant ... Methods including table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant General Manager 1

Sandy, UT · On-site

All Assistant General Manager 1s will maintain consistency while supporting their restaurant ... Methods including table touching, identifying repeat visitors then acting accordingly and extra ...

Costa Vida

Assistant General Manager 1

Lehi, UT · On-site

$45K - $55K/yr

All Assistant General Manager 1s will maintain consistency while supporting their restaurant ... Methods including table touching, identifying repeat visitors then acting accordingly and extra ...

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Table Assistant information

What is a table assistant?

Table Assistants are support staff who help servers and waitstaff in restaurants or dining establishments. Their duties often include setting tables, refilling water glasses, clearing dishes, delivering food, and ensuring that the dining area is clean and well-organized. Table Assistants play a crucial role in maintaining efficient service and a positive dining experience for guests. They often work under the supervision of servers and may assist with other tasks as needed during busy periods.

What are the key skills and qualifications needed to thrive as a table assistant, and why are they important?

To thrive as a Table Assistant, you need strong organizational skills, attention to detail, and a background in hospitality or customer service. Familiarity with point-of-sale (POS) systems, reservation management tools, and food safety protocols is often required. Excellent communication, teamwork, and a friendly demeanor help create a positive dining experience for guests. These skills ensure smooth table service, efficient operations, and high customer satisfaction in a fast-paced restaurant environment.

What are the most common challenges faced by table assistants during busy service periods, and how can they be managed?

Table Assistants often encounter challenges such as managing multiple tables simultaneously, prioritizing tasks under pressure, and maintaining clear communication with servers and kitchen staff during peak hours. To manage these challenges, it's helpful to stay organized, remain attentive to guests' needs, and develop strong teamwork skills. Proactively clearing tables, promptly refilling water, and assisting with food delivery can ensure smooth service and enhance the dining experience for guests.

What is the difference between Table Assistant vs Waitstaff?

AspectTable AssistantWaitstaff
CredentialsMinimal; often no formal certificationMay require food service or hospitality certifications
Work EnvironmentRestaurants, catering events, banquet hallsRestaurants, cafes, bars
Job RoleAssists servers with setting tables, refilling drinks, clearing dishesServes food and beverages, takes orders, interacts directly with customers
Employer UsageCommon in hospitality industry for support rolesPrimary role in food service establishments

While both roles are part of the hospitality industry, a Table Assistant mainly supports servers by handling table setup and clearing, whereas a Waitstaff directly interacts with customers to take orders and serve food. The roles often overlap but differ in responsibilities and required certifications.

Table Assistant jobs near you

Assistant Manager - South Jordan

South Jordan, UT

Cubby's LLC
See more jobs at Cubby's LLCexternal

$38K - $42K/yr

Full-time

Re-posted 10 days ago

Job description

We are looking for an Assistant Manager to add to our team. Our Assistant Manager position is the starting level for anyone looking for a career with Cubby's. We hire from within and take care of our management team! See why our managers are in it for the long term. Working at Cubby's is unlike any other restaurant. Our long-term benefits and a family atmosphere make it fun to work and grow with the company. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.

Important: Candidates must be able to speak English proficiently.

Here are a few of the responsibilities our Assistant Manager will have:


  • Managing 
  • Leading the Team by example
  • Supports the General Manager
  • Entry Level to become a General Manager 
  • Promote the Cubby's Culture
  • Scheduling
  • Ordering
  • Interviews
  • Customer Service
  • Cash Handling
  • Organizing
  • Hiring/Staffing
  • Disciplinary Action
  • HACCP compliance
  • Health Department Compliance
  • Mentoring Employees
  • Line work
  • Cashier
  • Expedite
  • Open and Close the Restaurant
  • Quality Control
  • Managing Labor and Food Costs
  • Waste Control
  • Maintenance requests
  • Cleaning 
  • Cost Management of operation

What you should bring to the table:


1. Be 18 years or older


2. Current Food Handler's Permit


3. Food experience preferred, but if you're awesome we'll train you


4. You like to have fun. Fun is non-negotiable.


What we bring to the table:


1. Competitive pay with regular raises


2. On average over $2.00/ hour in tips


3. We promote from within! A manager position might not be too far away if you want it.


4. Awesome company parties


5. Discounted meals


Wage: Competitive salary and benefits package based on experience.


Se habla español.

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