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Table Assistant Jobs in Texas (NOW HIRING)

Back Server

Houston, TX ยท On-site

The primary objective of the Back Server is to be the primary table assistant for their assigned Server or section. Back Servers clear dirty flatware and glasses, assist with guest communication, and ...

This may include greeting tables, providing water, and coordinating the timing and delivery of each course for each table. * Assist with side work and proper opening and closing of the restaurant.

Kitchen

Cypress, TX ยท On-site

$12 - $15/hr

The kitchen staff at Mia's Table plays a vital role in ensuring the smooth and efficient operations of the restaurant's kitchen. They are responsible for various tasks to assist in food preparation ...

Kitchen

Katy, TX ยท On-site

$12 - $15/hr

The kitchen staff at Mia's Table plays a vital role in ensuring the smooth and efficient operations of the restaurant's kitchen. They are responsible for various tasks to assist in food preparation ...

Kitchen

Shenandoah, TX ยท On-site

$12 - $15/hr

The kitchen staff at Mia's Table plays a vital role in ensuring the smooth and efficient operations of the restaurant's kitchen. They are responsible for various tasks to assist in food preparation ...

Kitchen

Houston, TX ยท On-site

$12 - $15/hr

The kitchen staff at Mia's Table plays a vital role in ensuring the smooth and efficient operations of the restaurant's kitchen. They are responsible for various tasks to assist in food preparation ...

Showing results 21-40

Table Assistant information

What is a table assistant?

Table Assistants are support staff who help servers and waitstaff in restaurants or dining establishments. Their duties often include setting tables, refilling water glasses, clearing dishes, delivering food, and ensuring that the dining area is clean and well-organized. Table Assistants play a crucial role in maintaining efficient service and a positive dining experience for guests. They often work under the supervision of servers and may assist with other tasks as needed during busy periods.

What are the key skills and qualifications needed to thrive as a table assistant, and why are they important?

To thrive as a Table Assistant, you need strong organizational skills, attention to detail, and a background in hospitality or customer service. Familiarity with point-of-sale (POS) systems, reservation management tools, and food safety protocols is often required. Excellent communication, teamwork, and a friendly demeanor help create a positive dining experience for guests. These skills ensure smooth table service, efficient operations, and high customer satisfaction in a fast-paced restaurant environment.

What are the most common challenges faced by table assistants during busy service periods, and how can they be managed?

Table Assistants often encounter challenges such as managing multiple tables simultaneously, prioritizing tasks under pressure, and maintaining clear communication with servers and kitchen staff during peak hours. To manage these challenges, it's helpful to stay organized, remain attentive to guests' needs, and develop strong teamwork skills. Proactively clearing tables, promptly refilling water, and assisting with food delivery can ensure smooth service and enhance the dining experience for guests.

What is the difference between Table Assistant vs Waitstaff?

AspectTable AssistantWaitstaff
CredentialsMinimal; often no formal certificationMay require food service or hospitality certifications
Work EnvironmentRestaurants, catering events, banquet hallsRestaurants, cafes, bars
Job RoleAssists servers with setting tables, refilling drinks, clearing dishesServes food and beverages, takes orders, interacts directly with customers
Employer UsageCommon in hospitality industry for support rolesPrimary role in food service establishments

While both roles are part of the hospitality industry, a Table Assistant mainly supports servers by handling table setup and clearing, whereas a Waitstaff directly interacts with customers to take orders and serve food. The roles often overlap but differ in responsibilities and required certifications.

What cities in Texas are hiring for Table Assistant jobs?

Cities in Texas with the most Table Assistant job openings:

Back Server

Houston, TX โ€ข On-site

Full-time

Re-posted 23 days ago


Job description

Toca Madera is an experience for all your senses. The Mexican-inspired steakhouse brings bold flavors, premium ingredients, handcrafted cocktails, and a high-energy atmosphere together to create unforgettable nights. The menu highlights elevated interpretations of Mexican classics, crafted with a commitment to sustainable and organic sourcing that enhances every dish.
With locations in Scottsdale, Houston, Las Vegas, and Miami coming soon, Toca Madera continues to define indulgent, sensory-driven dining with impeccable flavor and vibrant energy.Toca Madera is an experience for all your senses. The Mexican-inspired steakhouse brings bold flavors, premium ingredients, handcrafted cocktails, and a high-energy atmosphere together to create unforgettable nights. The menu highlights elevated interpretations of Mexican classics, crafted with a commitment to sustainable and organic sourcing that enhances every dish.
With locations in Scottsdale, Houston, Las Vegas, and Miami coming soon, Toca Madera continues to define indulgent, sensory-driven dining with impeccable flavor and vibrant energy.


The Back Server plays a vital role in creating exceptional guest experiences. Back Servers help the Server make sure every detail is taken care of. The primary objective of the Back Server is to be the primary table assistant for their assigned Server or section. Back Servers clear dirty flatware and glasses, assist with guest communication, and anticipate the needs of the guest to ensure the dining experience is seamless and enjoyable.

Responsibilities

  • Assist Server with greeting tables when applicable

  • Execute water service-pouring, refilling, maintaining water levels

  • Ensure table is prepared for the upcoming course-silverware, plates, linen, etc.

  • Ensure table is free of foreign objects, trash, unused plates and glassware

  • Deliver beverages from the service bar to guests in their sections

  • Request printed ticket from Server for each table to anticipate what items are coming

  • Assist guests and communicate effectively from guest to server to kitchen staff

  • Clear and reset tables in timely manner immediately after guests depart

  • Spot check tables, floors, booths and chairs of entire section for trash and gum

  • Clean up of any spills in sections and stock and maintain side stations

  • Suggest cocktails and food items to guests and relay orders to the Server

  • Shadow the Server - either the Back Server or Server must remain in section at ALL times

Qualifications

  • A clean and professional appearance

  • Strong multitasking abilities and a diligent work ethic

  • Ability to forecast and anticipate the needs of our guests and the restaurant

  • Available nights, weekends and holidays

  • Ability to stand for the duration of shifts and lift up to 35lbs

  • Experience in fine dining or similar full-service establishment preferred