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Sushi Jobs in Michigan (NOW HIRING)

Kura Sushi

Sushi Prep

Novi, MI

$22.65/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinNovi Come join theKura Krew,ateam that is passionate about food, culture and providing a unique experience! Wages: $16 ...

Kura Sushi

Sushi Prep

Troy, MI

$22.65/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinTroy Come join theKura Krew,ateam that is passionate about food, culture and providing a unique experience! Wages: $16 ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment ...

Kura Sushi Troy

Sushi Prep

Troy, MI

$22.65/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinTroy Come join theKura Krew,ateam that is passionate about food, culture and providing a unique experience! Wages: $16 ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment ...

Mon Jin Lau

Sushi Chef

West Bloomfield, MI · On-site

Seeking Sushi Chef - Daytime Hours Only - May be Willing to Train Our Team is passionate about delivering the highest quality food and experience to our guests. We are seeking a Sushi Chef to start ...

Benihana - Dearborn

Sushi Chef

Dearborn, MI · On-site

$18 - $21/hr

Prepare and execute all sushi, sashimi, and maki rolls according to Benihana's high standards * Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation

Mon Jin Lau

Experienced Sushi Chef

Troy, MI · On-site

The sushi chef's responsibilities includes preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should ...

Kura Sushi

Sushi Prep/Line Cook

Troy, MI · On-site

$16.65/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Troy Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience!

Noble Village

Sushi Cook1

Clawson, MI · On-site

Essential Duties and Responsibilities Prepare sushi, sashimi, makizushi, nigiri, hand rolls, and other Japanese cuisine items according to company recipes and standards Properly prepare, portion, and ...

Noble Village

Sushi Cook1

Clawson, MI · On-site

Essential Duties and Responsibilities Prepare sushi, sashimi, makizushi, nigiri, hand rolls, and other Japanese cuisine items according to company recipes and standards Properly prepare, portion, and ...

Noble Village

Sushi Cook1

Clawson, MI · On-site

Essential Duties and Responsibilities Prepare sushi, sashimi, makizushi, nigiri, hand rolls, and other Japanese cuisine items according to company recipes and standards Properly prepare, portion, and ...

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Sushi information

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How much do sushi jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for sushi in Michigan is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $23.46 per hour, depending on experience, location, and employer.

What is a sushi chef?

Sushi chefs, also known as itamae, are culinary professionals who specialize in preparing sushi, a traditional Japanese dish made with vinegared rice, seafood, and other ingredients. They are skilled in techniques such as slicing fish, preparing rice, and assembling various types of sushi, including nigiri, maki, and sashimi. Becoming a sushi chef often requires years of training and apprenticeship to master both the technical skills and the artistry involved in sushi preparation.

What is the difference between Sushi vs Chef?

AspectSushi Chef
Required CredentialsFood safety certification, culinary training, sushi-specific skills
Work EnvironmentRestaurants, sushi bars, hotels
Industry UsageFood service, hospitality
Common Search/ComparisonCooking, culinary careers, food preparation

While both Sushi and Chef roles involve culinary skills, a Sushi Chef specializes in preparing sushi and Japanese cuisine, often requiring specific training and certifications. A Chef may have broader culinary expertise across various cuisines. Sushi Chefs focus on precise techniques and presentation, working primarily in Japanese restaurants, whereas Chefs can work in diverse food establishments. Understanding these differences helps in choosing the right career path or job search focus.

What are careers in the sushi industry?

Careers in the sushi industry include working as a sushi instructor at a culinary school, a sushi chef at a restaurant, or as a sushi sales rep for a seafood distribution business. As a sushi instructor, your duties are to teach students how to prep fish, rice, and other ingredients to make sushi. You might teach a class at an adult extension program or a vocational school. Sushi chefs work in restaurants where they oversee the purchase of seafood and other ingredients, prepare sushi for customers, supervise line cooks and other kitchen staff, and develop menus. A sushi sales rep works for seafood distributors, fish wholesalers, and other companies that supply raw seafood to sushi restaurants.

What are the key skills and qualifications needed to thrive as a sushi chef, and why are they important?

To thrive as a Sushi Chef, you need expertise in knife skills, knowledge of sushi preparation techniques, and experience handling raw fish, often supported by culinary training or apprenticeships. Familiarity with tools like sushi knives, rice cookers, and food safety certifications such as ServSafe are commonly required. Attention to detail, creativity, and strong customer service skills help Sushi Chefs stand out in this role. These skills ensure the delivery of high-quality, artfully presented dishes while maintaining safety and a memorable dining experience.

What are some common challenges faced by sushi chefs during busy service periods?

Sushi chefs often encounter high-pressure situations during peak dining hours, where they must balance speed, precision, and presentation. Maintaining consistent quality while handling multiple orders can be challenging, especially when working with delicate ingredients like fish and rice. Clear communication and teamwork with kitchen staff and servers are essential to ensure timely service and customer satisfaction. Adapting quickly to last-minute changes or special requests is also a key part of the role.
More about Sushi jobs

What are the most commonly searched types of Sushi jobs in Michigan?

The most popular types of Sushi jobs in Michigan are:

What are popular job titles related to Sushi jobs in Michigan?

For Sushi jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Sushi jobs in Michigan look for?

The top searched job categories for Sushi jobs in Michigan are:

What cities in Michigan are hiring for Sushi jobs?

Cities in Michigan with the most Sushi job openings:

Sushi jobs near you
Infographic showing various Sushi job openings in Michigan as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,454 per year, or $20.9 per hour.

Sushi Prep

Kura Sushi

Novi, MI

$22.65/hr

Part-time

Re-posted 29 days ago

Kura Sushi rating

7.3

Company rating: 7.3 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

Job description

KURA SUSHI- Pioneers of the revolving sushi concept!

Interview for ourlocationinNovi

Come join theKura Krew,ateam that is passionate about food, culture and providing a unique experience!

Wages: $16.65/hour + Tips
Example earnings: $16.65/hr. + $6.00/hr. in tips = $22.65/hr. projected earnings.
*Note - Projected earnings is an example of what you could earn in this role. Actual earnings depends on actual tips earned.

*Come roll with us!-https://www.youtube.com/watch?v=7r-TWg_BCAY
*Must be at least 18years of age or older to apply*
*Checkout our Benefits!-https://kurasushi.com/restaurant-benefits

LineCooks/Prep Cooks at Kura are:

  • Team players that go above andbeyond
  • Committed to preparing and providingfresh, tasty, and quality food to our guests
  • Organized and possess the ability tomulti-task
  • Knowledgeable about food safetystandards and restaurant cleanliness
  • Eager and enthusiastic about learningand preparing sushi by Kura standards.

Schedule:

  • Part-time hoursavailable!
  • Availability to work days, nights,weekends, and holidays is preferred

Benefits:We value our employees' time andefforts! We offer the following benefits to eligible employees:

  • Earn solid Tips!
  • Meal discounts
  • Flexible scheduling + life-workbalance
  • Career growth opportunities - we put astrong focus on promotion from within!
  • Generous employee referral program -get paid to work with your friends! (conditions apply)

AboutKura Sushi USA:

KuraSushi USAis an innovative and techinteractive Japanese restaurant established in2008as asubsidiary of Kura Sushi, Inc. Since the opening of the first restaurant inOsaka, Japan in 1977, the Kura Corporation has grown substantially with over540 locations across Japan, Taiwan and the United States.

KuraSushi is on a mission to revolutionize the sushi dining experience. As pioneersof the "revolving sushi" concept, we combine advanced technology, premiumingredients, and affordable prices to enhance the unique revolving sushi diningexperience.

KuraSushi provides equal opportunities for everyone that works for us and everyonethat applies to join our team, without regard to sex or gender, genderidentity, gender expression, age, race, religious creed, color, nationalorigin, ancestry, pregnancy, physical or mental disability, medical condition,genetic information, marital status, sexual orientation, any service, past,present, or future, in the uniformed services of the United States (military orveteran status), or any other consideration protected by federal, state, orlocal law.

Pay Transparency:This position offers a pay rate of ($16.65 to $16.65) perhour, depending on experience and qualifications. Compensation offered is alsosubject to local wage and hour laws. At Kura Sushi, we are committed to paytransparency and ensuring competitive compensation for all roles

What Kura Sushi employees say

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