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Sushi Assistant Jobs in Michigan (NOW HIRING)

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse ... Monitor inventory, minimize waste, and assist with ordering fresh ingredients as needed * Uphold ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse ... Monitor inventory, minimize waste, and assist with ordering fresh ingredients as needed * Uphold ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

  • Medical

  • PTO

BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse ... Monitor inventory, minimize waste, and assist with ordering fresh ingredients as needed * Uphold ...

Noble Village

Sushi Cook1

Clawson, MI · On-site

... Assist with receiving and inspecting products and ingredients Work collaboratively with kitchen staff, cashiers, servers, and management to ensure smooth operations Provide friendly and professional ...

Noble Village

Sushi Cook1

Clawson, MI · On-site

... Assist with receiving and inspecting products and ingredients Work collaboratively with kitchen staff, cashiers, servers, and management to ensure smooth operations Provide friendly and professional ...

Noble Village

Sushi Cook1

Clawson, MI · On-site

... Assist with receiving and inspecting products and ingredients Work collaboratively with kitchen staff, cashiers, servers, and management to ensure smooth operations Provide friendly and professional ...

Kura Sushi Novi

Restaurant Assistant Manager

Novi, MI · On-site

$26/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Novi Starting ... Assistant Managers are: * Effective and efficient hands-on leaders that directly work alongside ...

Kura Sushi

Manager Trainee

Novi, MI · On-site

$54K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location inNovi Startingat ... Assistant Managers are: * Effective and efficient hands-onleaders that directly work alongside ...

Method Co.

Sushi Sous Chef - Hiroki San

Detroit, MI

$49K - $66K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Sushi Sous Chef Hiroki-San | Detroit, MI Hiroki-San is seeking a skilled and passionate Sushi Sous ... handling * Assist with ordering, inventory management, and daily prep organization * Support ...

Hissho Group

Regional Coordinator

Detroit, MI · On-site

Duties and Responsibilities: * Assist in store opening, maintaining, and closing of sushi bar operations * Train chefs as necessary to ensure Hissho standards are met * Assist in the recruitment of ...

Maru Hospitality Group

Dishwasher

Grand Rapids, MI

$13 - $15/hr

Ando Sushi + Bar, in Grand Rapids' up-and-coming Westside neighborhood, combines unique ... Help stock dish and glassware in proper areas * Assist with trash and cardboard removal * Thorough

Maru Hospitality Group

Dishwasher

Grand Rapids, MI

$12.50 - $16/hr

Ando Sushi + Bar , in Grand Rapids' up-and-coming Westside neighborhood, combines unique ... Help stock dish and glassware in proper areas * Assist with trash and cardboard removal * Thorough

Maru Hospitality Group

General Manager

Midland, MI

Established in 2009 by founder Robert Song with the opening of Maru Sushi Okemos, Maru Hospitality ... This person will assist with all aspects of managing the location and will become a strategic ...

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Sushi Assistant information

What are the key skills and qualifications needed to thrive as a sushi assistant, and why are they important?

To thrive as a Sushi Assistant, you need basic food preparation skills, knowledge of food safety standards, and experience in a kitchen environment, often with a high school diploma or equivalent. Familiarity with sushi-making tools, knives, and food handling equipment, as well as possible food safety certifications, is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These abilities ensure consistent quality, safety, and smooth operations in a fast-paced sushi kitchen.

What is a sushi assistant?

Sushi Assistants are entry-level kitchen staff who support sushi chefs in preparing and presenting sushi dishes. Their duties typically include cleaning and slicing fish, preparing rice, organizing ingredients, maintaining cleanliness in the workstation, and sometimes helping assemble basic sushi rolls. Sushi Assistants play a crucial role in ensuring efficient workflow in sushi restaurants by handling prep work and supporting the chefs. This position is a great way to learn the fundamentals of sushi making and gain experience in a Japanese kitchen environment.

What are the typical daily responsibilities of a sushi assistant?

As a Sushi Assistant, your daily tasks often include preparing ingredients such as fish, rice, and vegetables, maintaining a clean and organized workstation, and supporting the head sushi chef with rolling sushi and plating dishes. You may also be responsible for restocking supplies, ensuring food safety standards are met, and occasionally interacting with customers to answer questions or take orders. Teamwork is essential, as you’ll collaborate closely with other kitchen staff to ensure efficient service during busy meal periods.

What is the difference between Sushi Assistant vs Sushi Chef?

AspectSushi AssistantSushi Chef
CredentialsBasic food safety certification, on-the-job trainingFormal culinary training, sushi-making certification
Work EnvironmentAssists in sushi preparation, supports sushi chefs in restaurantsPrepares sushi, designs menus, manages kitchen operations
Employer & Industry UsageCommon in Japanese restaurants, sushi bars, casual diningFound in high-end restaurants, sushi bars, culinary establishments

The main difference between a Sushi Assistant and a Sushi Chef lies in their responsibilities and skill levels. Sushi Assistants support the sushi-making process and handle basic tasks, often requiring minimal certifications. Sushi Chefs, on the other hand, are skilled professionals responsible for preparing sushi, creating menus, and managing kitchen operations, usually with formal training and certifications.

What are the most commonly searched types of Sushi jobs in Michigan?

The most popular types of Sushi jobs in Michigan are:

Sushi Assistant jobs near you

Sushi Chef

BLUFIN SUSHI BAR LLC

Grosse Pointe, MI • On-site

$21 - $26/hr

Full-time

Re-posted 6 days ago

Job description

About the Role:
BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment where creativity and precision are celebrated. If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear from you.

Responsibilities:
  • Prepare and present high-quality sushi, sashimi, nigiri, and specialty rolls with consistency and artistry
  • Source, inspect, and handle fresh fish and seafood following strict food safety standards
  • Maintain a clean, organized, and fully stocked sushi station throughout service
  • Collaborate with kitchen staff to ensure smooth, timely service during peak hours
  • Develop and contribute to new menu items and seasonal specials
  • Monitor inventory, minimize waste, and assist with ordering fresh ingredients as needed
  • Uphold all health, sanitation, and food handling regulations at all times
Requirements:
  • Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting
  • Proficiency in traditional Japanese knife skills and sushi rice preparation
  • Strong knowledge of fish butchery, seafood selection, and freshness standards
  • Ability to work efficiently in a fast-paced, high-volume environment
  • Food handler certification or ServSafe certification preferred
  • Strong attention to detail with a commitment to presentation and quality
  • Reliable, team-oriented, and passionate about Japanese culinary arts
About Us:
BLUFIN SUSHI BAR LLC is a beloved sushi destination in the heart of Grosse Pointe, MI, known for delivering an exceptional dining experience with fresh, expertly crafted Japanese cuisine. Our guests keep coming back for the quality of our ingredients, the creativity of our menu, and the warm, inviting atmosphere we've built. We take pride in fostering a team of dedicated culinary professionals who share a love for the art of sushi.