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Supervisor Stewards Jobs in Virginia (NOW HIRING)

The Steward Supervisor is responsible for supervising the daily operations of the Stewarding team while ensuring the cleanliness, sanitation, and organization of all Food & Beverage areas throughout ...

Hiring and Training of all stewards. * Maintaining labor controls and cost. * Delivery of all food ... Supervises all hourly Stewarding Staff Education and/or Experience * At least two (2) years of ...

Hiring and Training of all stewards. * Maintaining labor controls and cost. * Delivery of all food ... Supervises all hourly Stewarding Staff Education and/or Experience * At least two (2) years of ...

The Stewarding Supervisor role is to supervise the day-to-day operation of the department for a given shift. The Stewarding Supervisor is responsible for the control and distribution of operating ...

The Stewarding Supervisor role is to supervise the day-to-day operation of the department for a given shift. The Stewarding Supervisor is responsible for the control and distribution of operating ...

Steward

Leesburg, VA · On-site

$15.25 - $20.75/hr

The Steward must follow all instructions from supervisors to ensure the safety of themselves and others working in the kitchen. Must conduct themselves in a professional manner at all times to ...

Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus * Wash dishes, glassware, flatware, pots and pans. * Operate dishwashing and other kitchen cleaning ...

Stewards/Dishwasher UP on the Roof is looking for qualified and dedicated stewards/dishwashers! Put ... to supervisors and fellow employees. 3. Subject to wet floors, temperature extremes, smoke, dust ...

Steward (Dishwasher)

Reston, VA · On-site

$15.75 - $18.75/hr

Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus * Wash dishes, glassware, flatware, pots and pans. * Operate dishwashing and other kitchen cleaning ...

Steward (Dishwasher)

Reston, VA · On-site

$13 - $15/hr

Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus * Wash dishes, glassware, flatware, pots and pans. * Operate dishwashing and other kitchen cleaning ...

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Supervisor Stewards information

What is a supervisor steward?

Supervisor Stewards are professionals responsible for overseeing the operations and staff within a facility's stewarding department, typically in hotels, resorts, or large event venues. Their main duties include managing the cleaning and maintenance of kitchen equipment, dishes, and utensils, as well as supervising stewarding staff to ensure sanitation standards are met. They also coordinate with kitchen and banquet teams to ensure smooth operations during events and busy meal periods. Strong leadership, organizational, and communication skills are essential for this role.

What are the key skills and qualifications needed to thrive as a supervisor steward?

To thrive as a Supervisor Stewards, you need experience in hospitality operations, a solid understanding of sanitation standards, and often a diploma or equivalent in hospitality management. Familiarity with inventory management systems, cleaning equipment, and health and safety certifications is typically required. Strong leadership, communication, and organizational skills help you effectively manage teams and coordinate tasks. These competencies are essential for maintaining efficient back-of-house operations and ensuring compliance with hygiene and service standards.

What are some typical challenges a supervisor steward faces when managing a diverse team in a hospitality environment?

Supervisor Stewards often manage teams with members from various backgrounds, which can present challenges in communication and work styles. Ensuring that everyone understands hygiene standards, safety protocols, and daily responsibilities requires clear training and regular feedback. Balancing workloads during peak service hours while maintaining morale and efficiency can also be demanding. Success in this role often depends on strong leadership, adaptability, and the ability to foster teamwork in a fast-paced environment.

What is the difference between Supervisor Stewards vs Bar Supervisors?

AspectSupervisor StewardsBar Supervisors
Required CredentialsFood safety certifications, hospitality experienceAlcohol service certifications, hospitality experience
Work EnvironmentRestaurants, catering, eventsBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitality sectorBar and nightlife industry
Common Search & Comparison IntentUnderstanding supervisory roles in food serviceManaging bar operations and staff

Supervisor Stewards typically oversee food service operations, ensuring safety and quality, while Bar Supervisors focus on managing bar staff and alcohol service. Both roles require hospitality experience and certifications, but they operate in different settings within the hospitality industry. Understanding these differences helps job seekers find the right supervisory position in food or beverage service.

How much do supervisor stewards get paid per hour?

Supervisor stewards typically earn between $12 and $20 per hour, depending on the industry, location, and experience. They often oversee staff, ensure compliance with safety standards, and may require certification or training relevant to their environment.

How much do supervisor stewards get paid?

Supervisor stewards typically earn an hourly wage ranging from $15 to $25, depending on the industry, location, and experience. They often oversee staff, enforce safety regulations, and may receive additional benefits or overtime pay.

What are the 5 responsibilities of a supervisor steward?

A supervisor steward is responsible for overseeing staff, ensuring compliance with safety and operational standards, managing schedules and assignments, resolving conflicts, and maintaining communication between employees and management. They also monitor performance, provide training, and support team productivity in a work environment. Strong leadership, communication skills, and knowledge of workplace policies are essential for this role.

What cities in Virginia are hiring for Supervisor Stewards jobs?

Cities in Virginia with the most Supervisor Stewards job openings:

Infographic showing various Supervisor Stewards job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 25% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Stewarding Supervisor

Hyatt Regency Crystal City

Arlington, VA • On-site

$28/hr

Full-time

Re-posted 23 days ago


Job description

The Steward Supervisor is responsible for supervising the daily operations of the Stewarding team while ensuring the cleanliness, sanitation, and organization of all Food & Beverage areas throughout the hotel. This role oversees Steward colleagues, provides coaching and direction, and ensures departmental standards and food safety guidelines are consistently met.
Responsibilities also include supporting Banquet Back of House operations, maintaining clean and organized work areas, and partnering with Culinary and Food & Beverage leaders to ensure operational needs are met. The ideal candidate is a strong communicator who enjoys leading a team in a fast-paced environment and is committed to delivering exceptional service.
Summer interns are encouraged to apply!
Hourly Rate: $28.00