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Summer Task Force Chef Jobs in Canton, GA (NOW HIRING)

Highgate Hotels

Guest Services Agent

Atlanta, GA · On-site

$14.50 - $18.25/hr

... Top Chef Masters. Overview The Guest Service Agent is responsible for providing attentive ... Be able to perform and complete all tasks and duties on the shift checklist in a timely and ...

Hilton Worldwide Holdings

Guest Services Agent

Atlanta, GA · On-site

$14.50 - $18.25/hr

... Top Chef Masters. Overview The Guest Service Agent is responsible for providing attentive ... Be able to perform and complete all tasks and duties on the shift checklist in a timely and ...

New

Georgia

Internship - PT

Atlanta, GA

$15/hr

We are the force that drives Georgia! Georgia State Government is a large enterprise, composed of ... Perform data entry and assist with reporting tasks * Provide administrative support to program ...

Boys & Girls Clubs of Metro ATL

Membership Clerk

Canton, GA · On-site

$13.25 - $16.50/hr

  • Medical

  • Dental

  • Vision

Financial • Collects membership, summer, field trip, program and special event fees. Maintains ... Light work, exerting up to 20 pounds of force occasionally, and/or up to 10 pounds of force ...

New

Boys & Girls Clubs of Metro Atlanta

Membership Clerk

Canton, GA · On-site

$14.50 - $17.25/hr

  • Medical

  • Dental

  • Vision

Collects membership, summer, field trip, program and special event fees. Maintains logs and ... Must be detail-oriented, well organized and able to multi-task. Encourages donations from the ...

New

Dlapiper

Legal Talent Acquisition Assistant

Atlanta, GA · Hybrid

$26.60 - $40.69/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Support the national summer program including drafting communications, orientation, and compiling ... Perform all other duties, tasks or projects as assigned. Our employees are expected to embrace and ...

OneTrust

Senior Dev Ops Engineer

Atlanta, GA · On-site

$116K - $174K/yr

... force for business and society. The Challenge We are hiring a DevOps Engineer who will collaborate ... Experience with infrastructure automation using Docker, Chef, Terraform, or equivalent  * Strong ...

OneTrust

Senior Dev Ops Engineer

Atlanta, GA · On-site

$116K - $174K/yr

  • Medical

  • Retirement

  • PTO

... force for business and society. The Challenge We are hiring a DevOps Engineer who will collaborate ... Experience with infrastructure automation using Docker, Chef, Terraform, or equivalent * Strong ...

OneTrust

Senior Dev Ops Engineer

Atlanta, GA · On-site

$116K - $174K/yr

  • Medical

  • Retirement

  • PTO

... force for business and society. The Challenge We are hiring a DevOps Engineer who will collaborate ... Experience with infrastructure automation using Docker, Chef, Terraform, or equivalent * Strong ...

Simon-Kucher & Partners

Staffing Coordinator

Atlanta, GA · On-site

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Entrepreneurship is a powerful force that drives the growth not only of our firm but our clients ... Assists with HR administrative tasks supporting the Americas practice within the areas of career ...

All JobsSummer Task Force Chef JobsSummer Task Force Chef Jobs in Canton, GA

Summer Task Force Chef information

See Canton, GA salary details

$13

$20

$30

How much do summer task force chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for summer task force chef in Canton, GA is $20.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $21.78 per hour, depending on experience, location, and employer.

What is the difference between Summer Task Force Chef vs Summer Camp Kitchen Staff?

AspectSummer Task Force ChefSummer Camp Kitchen Staff
CredentialsCooking experience, food safety certificationsBasic food handling, safety training
Work EnvironmentCommercial kitchens, outdoor cooking areasCamp dining halls, outdoor kitchens
Employer & IndustryHospitality, catering, camp food servicesSummer camps, youth programs
Job FocusMeal preparation, menu planning, supervising kitchen staffAssisting with meal service, cleaning, basic food prep

The Summer Task Force Chef typically has more culinary experience and responsibilities like menu planning and supervising kitchen staff, working in commercial or outdoor kitchen environments. In contrast, Summer Camp Kitchen Staff usually assist with meal service and cleaning, requiring less specialized culinary skills. Both roles are essential for camp food operations but differ in scope and responsibilities.

What is a summer task force chef?

Summer Task Force Chefs are culinary professionals hired on a temporary or seasonal basis, typically during the busy summer months, to support a restaurant, hotel, or resort kitchen. Their primary role is to assist with food preparation, cooking, and kitchen operations when staff shortages or increased guest demand occur. These chefs are often experienced and able to quickly adapt to different kitchen environments, ensuring smooth operations and maintaining food quality standards throughout the summer season.

What are some common challenges faced by a summer task force chef, and how can they be managed effectively?

As a Summer Task Force Chef, you'll often encounter challenges such as quickly adapting to new kitchen environments, working with unfamiliar teams, and managing fluctuating guest volumes typical of peak seasons. Success in this role relies on strong organizational skills, flexibility, and the ability to communicate efficiently with both front- and back-of-house staff. Proactively learning the kitchen's workflow, maintaining a positive attitude, and being open to feedback from permanent staff can help you quickly integrate and perform well in a fast-paced, seasonal setting.

What are the key skills and qualifications needed to thrive as a summer task force chef, and why are they important?

To thrive as a Summer Task Force Chef, you need strong culinary skills, menu planning experience, and typically a culinary degree or relevant certification. Familiarity with commercial kitchen equipment, food safety standards (such as ServSafe certification), and inventory management systems is crucial. Outstanding time management, adaptability, and communication skills help you excel in dynamic, seasonal environments and in leading temporary teams. These skills ensure efficient kitchen operations, high-quality food output, and a positive guest experience during peak seasonal demand.

What are popular job titles related to Summer Task Force Chef jobs in Canton, GA?

For Summer Task Force Chef jobs in Canton, GA, the most frequently searched job titles are:

Summer Task Force Chef jobs near you

Sous Chef - Camp Barney Medintz

Marcus Jewish Community Center Of Atl

Atlanta, GA • On-site

$49K - $66K/yr

Full-time

Re-posted 5 days ago

Job description

Sous Chef (Seasonal Summer Camp – Kosher Kitchen)

Camp Barney Medintz – Cleveland, GA (Open to Candidates Nationwide)
May 14 – August 7, 2026

Camp Barney Medintz is hiring a Seasonal Sous Chef to support our Executive Chef in a high-volume kosher kitchen. This is a hands-on role with primary responsibility for dinner service, desserts, milk line, and snacks, while helping ensure the entire kitchen runs smoothly.

If you’re organized, adaptable, and comfortable managing multiple stations in a fast-paced environment, this is a great opportunity to step into a leadership role for the summer.

Job Type

Seasonal (Full-Time, Summer) May 14 – August 7, 2026

Pay & Benefits

  • Competitive salary (based on experience)
  • Free housing, meals, and full room & board
  • Unique, team-oriented summer camp environment

Key Responsibilities

  • Lead preparation and service for dinner, desserts, milk line, and snacks
  • Ensure all food meets kosher standards and quality expectations
  • Follow and adjust production charts to maintain proper quantities and minimize waste
  • Support breakfast and lunch operations as needed
  • Help manage kitchen workflow and keep team members on task
  • Maintain organization across all stations, including coolers (FIFO stock rotation)
  • Assist with receiving, checking in, and storing deliveries
  • Collaborate with Executive Chef and kitchen team (including international staff)
  • Maintain a clean, safe, and health code-compliant kitchen

Qualifications

  • Experience as a Sous Chef or Kitchen Supervisor in a high-volume kitchen
  • Strong organizational and multitasking skills
  • Ability to manage multiple stations and shifting priorities
  • Team leadership skills with a hands-on approach
  • Experience with inventory organization and stock rotation (FIFO)
  • Culinary training or equivalent professional experience
  • Ability to work long, active hours, including weekends

Preferred Experience

  • Summer camp, catering, or institutional dining
  • Special diets (allergies, gluten-free, vegetarian/vegan)
  • Experience working with diverse or international staff

Schedule

  • Full-time seasonal role (May–August)
  • Includes weekends and extended shifts

Work Location

In person – Cleveland, GA