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Summer Serving Jobs in Quebec (NOW HIRING)

With higher volumes in the summer, but some year round, working off site events in coordination or serving capacities * Must have drivers license and car Physical Demands: * Bending * Stooping * Must ...

Summer schedule with Fridays ending at 12:00 PM . Comprehensive Benefits Package * Group insurance ... base, serving all market segments--from passenger vehicles to industrial, agricultural, and ...

Summer Serving information

What is a summer serving job?

A summer serving job typically refers to a temporary position where individuals work as servers in restaurants, cafes, resorts, or similar establishments during the summer months. These jobs involve taking orders, serving food and beverages, and ensuring a pleasant dining experience for customers. Summer serving positions are popular among students and individuals seeking seasonal employment, as they offer flexible hours and the opportunity to earn tips. It's a great way to gain customer service experience and develop communication skills.

What are the key skills and qualifications needed to thrive as a summer server, and why are they important?

To thrive as a Summer Server, you need strong customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order entry software, and food safety certifications is typically required. Excellent communication, multitasking, and teamwork skills help servers handle busy environments and ensure positive guest experiences. These competencies are crucial for efficient service, customer satisfaction, and a smooth-running dining operation during the busy summer season.

What are some common challenges faced by summer servers, and how can they be managed effectively?

Summer serving roles often involve working during peak hours, handling large crowds, and managing high temperatures, especially in outdoor or patio settings. Staying organized, communicating efficiently with team members, and maintaining a positive attitude are key to managing these challenges. It’s important to pace yourself, stay hydrated, and be proactive about teamwork to ensure smooth service and a great guest experience. Many employers also provide tips and support to help new servers adjust quickly.

What are the most commonly searched types of Serving jobs in Quebec?

The most popular types of Serving jobs in Quebec are:

What are popular job titles related to Summer Serving jobs in Quebec?

For Summer Serving jobs in Quebec, the most frequently searched job titles are:

What job categories do people searching Summer Serving jobs in Quebec look for?

The top searched job categories for Summer Serving jobs in Quebec are:

Infographic showing various Summer Serving job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 17% Part Time, and 1% Contract. Highlights an 74% Physical, 2% Hybrid, and 24% Remote job distribution.

Full-time

Re-posted 12 days ago


Job description

Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the same interests and ambitions. Do you take a genuine love in your work and make sure that others feel welcome and at home in your environment?

If you answered yes to these questions, then DeCicco & Sons is the perfect place for you! If you have an interest in working with one of the fastest growing premium quality food markets in the Westchester area, please bring us a resume along with a detailed cover letter letting us know why you chose DeCicco’s and what you wish to offer with your experience and expertise. Whether you’re a chef wanting to hone your craft in our kitchens, a manager wanting to extend your invaluable food knowledge to our shoppers, or a cashier looking to find a friendly and fun place to work, we are always interested in expanding the DeCicco & Sons family.

Current Job Opportunities:

Catering Associate

Must be at least 18 years and older

Position Description:

A Catering Associate is responsible for providing an outstanding customer experience through exceptional service. This includes assisting customers with their catering and special event needs in a timely and effective manner with support from a larger team of Catering Associates and Event Planners. Catering Associates are responsible for helping develop menus, prepare quotes for customer review, and coordinate with in-store departments for fulfillment.  In addition, there are work off-site events in coordination and serving capacities, with volume depending on the season.   

Your day-to-day:

  • Ensure exceptional customer service via phone, email, and in person
  • Consistent communication with colleagues to best navigate a large volume of clients 
  • Being knowledgeable of offerings to assist clients in curating menus and advising on serving sizes 
  • Majority computer work, utilizing a customized catering program, Outlook, Word, and Excel
  • Working with service departments in-store to coordinate orders by distributing sheets and collecting items for customer pickup or deliver
  • With higher volumes in the summer, but some year round, working off site events in coordination or serving capacities
  • Must have drivers license and car

Physical Demands:

  • Bending
  • Stooping
  • Must be able to lift up to 50 pounds
  • Working on feet for 5+ hours for occasional on-site events 

What you bring to the team:

  • Exceptional customer service
  • Ability to thrive working with a team
  • Strong written and oral communication skills
  • Great work ethic
  • Willingness to learn new skills
  • Flexible schedule 
  • Knowledge of or interest in food