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Summer Guest Ranch Manager Jobs in Georgia (NOW HIRING)

Wingman OpCo, LLC

Shift Lead

Smyrna, GA · On-site

$13.50 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Smyrna, GA · On-site

$13.50 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Alpharetta, GA · On-site

$13 - $16/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Jasper, GA · On-site

$12 - $15/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Lawrenceville, GA · On-site

$12.50 - $15.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Cumming, GA · On-site

$12.75 - $15.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Jefferson, GA · On-site

$12.75 - $15.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Austell, GA · On-site

$12.25 - $15.25/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Shift Lead

Hoschton, GA · On-site

$12.50 - $15.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They ...

Wingman OpCo, LLC

Prep/Cook

Jefferson, GA · On-site

$13.25 - $16.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Cumming, GA · On-site

$13.25 - $16.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Flowery Branch, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Alpharetta, GA · On-site

$13.50 - $17/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Hoschton, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Duluth, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Lawrenceville, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Austell, GA · On-site

$12.75 - $16.25/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Wingman OpCo, LLC

Prep/Cook

Cumming, GA · On-site

$12.75 - $16/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

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All JobsSummer Guest Ranch JobsSummer Guest Ranch Manager JobsSummer Guest Ranch Manager Jobs in Georgia

Summer Guest Ranch Manager information

What is a summer guest ranch manager?

Summer Guest Ranch Managers are responsible for overseeing the daily operations of guest ranches during the busy summer season. Their duties include managing staff, ensuring guests have a memorable experience, coordinating activities, handling reservations, and maintaining the property. They also address guest concerns, supervise food and lodging services, and work to create a welcoming environment. This role requires strong leadership, customer service skills, and the ability to multitask in a dynamic setting.

What are the key skills and qualifications needed to thrive as a summer guest ranch manager?

A Summer Guest Ranch Manager typically needs experience in hospitality management, strong organizational skills, and knowledge of ranch operations, often supported by a degree in hospitality or related field. Familiarity with reservation systems, budgeting software, and maintenance management tools is important for smooth daily operations. Exceptional leadership, customer service, and problem-solving abilities help create memorable guest experiences and manage diverse staff teams. These competencies ensure the ranch operates efficiently, guests are satisfied, and the business remains profitable during the busy summer season.

What are some unique challenges faced by a summer guest ranch manager during the busy season?

As a Summer Guest Ranch Manager, one of the main challenges is balancing guest satisfaction with staff management under peak occupancy. You’ll be expected to handle logistics for activities, resolve unexpected issues like weather disruptions, and address a variety of guest needs, all while maintaining a positive atmosphere. Managing a seasonal and often diverse team can also require quick training and strong communication skills. Flexibility, multitasking, and problem-solving are key to thriving in this dynamic, guest-focused environment.

What is the difference between Summer Guest Ranch Manager vs Summer Ranch Hand?

AspectSummer Guest Ranch ManagerSummer Ranch Hand
CredentialsExperience in hospitality, ranch operations, or management; sometimes certifications in first aid or hospitalityBasic ranch work experience; often no formal certifications required
Work EnvironmentOversees guest services, manages staff, and coordinates activities in a guest-focused ranch settingPerforms manual labor such as animal care, fencing, and general ranch maintenance
Employer & Industry UsageUsed by guest ranches, resorts, and hospitality-focused ranches during peak summer seasonsCommonly employed in ranches for hands-on work during summer months

The Summer Guest Ranch Manager focuses on guest experience, staff management, and operational oversight, while the Summer Ranch Hand handles physical ranch tasks. Both roles are essential during the busy summer season but differ in responsibilities and required skills.

What are popular job titles related to Summer Guest Ranch Manager jobs in Georgia?

For Summer Guest Ranch Manager jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Summer Guest Ranch Manager jobs in Georgia look for?

The top searched job categories for Summer Guest Ranch Manager jobs in Georgia are:

What cities in Georgia are hiring for Summer Guest Ranch Manager jobs?

Cities in Georgia with the most Summer Guest Ranch Manager job openings:

Summer Guest Ranch Manager jobs near you

Shift Lead

Wingman OpCo, LLC

Smyrna, GA • On-site

$13.50 - $16.50/hr

Full-time

Medical, Dental, Vision

Re-posted 2 days ago

Job description

Description:

Do you love helping others? Or love being in the limelight? Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service Expert, you are the face and the voice of Wingstop to all of our Guests who walk into our restaurants, providing them with authentic, positive and genuine experiences. In this role, you will spend more time than any other position interacting with our Guests by greeting them, answering the phone, taking and delivering orders - all with a great attitude and smile. Or maybe you are a Flavor Expert? The Flavor Expert is responsible for Serving the World Flavor. You will be creating wings with flavor to the max! You will play an integral role in ensuring our Guests get their cravable, fresh, and delicious wings delivered by our promise time. In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese, and sides to packaging and delivering completed hot orders to our Guests while motivating other Flavor Experts.

As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They help direct and train Team Members, while assisting in goals driven by the GM. This role is a perfect starting point for those who show a management mindset and would like to learn more about Leadership in the Wingstop system.


Essential Duties & Responsibilities

  • Performs all tasks and responsibilities of a Wingstop crew member.
  • Ensure that each Guest receives outstanding service by providing a Guest-friendly environment. That includes greeting and acknowledging every Guest, maintaining outstanding standards, solid product knowledge, and all other components of Guest Service.
  • Trains newer or less experienced crew members in their tasks and responsibilities.
  • Practices inventory control standards.
  • Store policies are being followed by all staff members.
  • Ensure appropriate cleanliness, sanitation, safety, and staffing standards are maintained.
  • Open and/or close the Restaurant and meet required work hours.
  • Manage and motivate the crew members.
  • Ensure breaks are coordinated effectively and quickly.
  • Assemble and package orders according to the Wingstop standard.
  • Assist all other positions when necessary.
  • Assist in keeping the kitchen & dining room clean throughout the shift.
  • Ensure that all crew members are always health safety conscious.
  • Resolve customer issues with efficiency and a good attitude.
  • Be sure the store is clean at closing. All equipment is accounted for and put back, trash is covered and packed neatly, floors are swept and mopped, and all other daily closing procedures are being followed.

Benefits:

  • Medical, Dental, and Vision Coverage
  • Family-Friendly Hours
  • Competitive Pay
  • Discounted Employee Meal
  • Christmas and Thanksgiving Off
Requirements:

Key Skills/Abilities:

  • Must possess a high degree of integrity, professionalism, reliability, and trustworthiness
  • Commitment to Guest satisfaction. Look at Restaurant Operations from the Guest’s point of view
  • Excellent written and oral communication skills with strong attention to detail
  • Excellent organization, planning, time management, delegation, and problem-solving skills
  • Skilled at multi-tasking effectively, working quickly and accurately in a fast-paced work environment with minimal supervision

JOB REQUIREMENTS

  • High school diploma/GED preferred
  • Must be at least 18 years old and fluent in English
  • Upon hire, the candidate must complete the Manager-In-Training (MIT) program and pass ServSafe Certification within three months
  • Flexibility to work nights, weekends, holidays, opening and closing shifts
  • Ability to stand for long periods of time and work in a fast-paced environment
  • Ability to bend and lift 50 lbs comfortably
  • Ability to work in close quarters and around heat
  • Must have reliable transportation to work

Additional Information:

  • Restaurant leadership experience a plus!
  • Food Handler Certification a plus