ZipRecruiter

Log In

1

Subway Restaurant Manager Jobs in Reston, VA (NOW HIRING)

Subway

Team Member - Food Service

Washington, DC · On-site

$14 - $15/hr

Our Subway in Cranberry Township is hiring! Our servers provide great guest service in the areas of ... management or just grow in the restaurant you're at! We value fun, working hard, time off, and ...

Subway

Manager

Washington, DC · On-site

As part of the Subway ® Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Subway

Manager

Washington, DC · On-site

$18 - $20/hr

As part of the Subway ® Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Subway

Assistant Manager

Washington, DC · On-site

$15 - $17/hr

... Subway ® Team, you as an Assistant Manager will focus on seven main things: * Providing an excellent Guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

All JobsSubway Restaurant JobsSubway Restaurant Manager JobsSubway Restaurant Manager Jobs in Reston, VA

Subway Restaurant Manager information

See Reston, VA salary details

$11

$19

$29

How much do subway restaurant manager jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for subway restaurant manager in Reston, VA is $19.80, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $23.99 per hour, depending on experience, location, and employer.

What is a Subway restaurant manager?

Subway Restaurant Managers are responsible for overseeing the daily operations of a Subway restaurant. Their duties include managing staff, ensuring food safety and customer satisfaction, handling inventory, and maintaining financial records. They play a crucial role in training employees, implementing company policies, and achieving sales goals. Effective managers ensure that the restaurant runs smoothly and delivers a positive experience for customers.

What are the key skills and qualifications needed to thrive as a Subway restaurant manager, and why are they important?

To thrive as a Subway Restaurant Manager, you need strong leadership abilities, food safety knowledge, and experience in quick-service restaurant operations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are typically required. Excellent communication, problem-solving, and customer service skills help managers effectively lead teams and handle customer concerns. These skills ensure smooth store operations, compliance with health standards, and a positive dining experience for customers.

What are some common challenges faced by Subway restaurant managers, and how can they effectively address them?

Subway Restaurant Managers often face challenges such as maintaining high food safety standards, managing staff schedules, and ensuring consistent customer service during busy hours. Effectively addressing these challenges requires strong organizational skills, clear communication with team members, and the ability to multitask under pressure. Managers can also benefit from ongoing training, implementing efficient systems for inventory control, and fostering a positive team culture to reduce turnover and improve service quality.

What is the difference between Subway Restaurant Manager vs Subway Shift Supervisor?

AspectSubway Restaurant ManagerSubway Shift Supervisor
CredentialsHigh school diploma; experience in food service managementHigh school diploma; experience in food service preferred
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer serviceSupervises daily shift activities, assists managers, ensures smooth operations
ResponsibilitiesStaff management, inventory control, customer satisfaction, sales goalsSupervises team during shift, enforces policies, handles customer issues

The Subway Restaurant Manager holds broader responsibilities, overseeing the entire restaurant, while the Subway Shift Supervisor focuses on managing staff and operations during a specific shift. Both roles require food service experience, but the manager typically has more leadership duties and decision-making authority.

What are popular job titles related to Subway Restaurant Manager jobs in Reston, VA?

For Subway Restaurant Manager jobs in Reston, VA, the most frequently searched job titles are:

What job categories do people searching Subway Restaurant Manager jobs in Reston, VA look for?

The top searched job categories for Subway Restaurant Manager jobs in Reston, VA are:

What cities near Reston, VA are hiring for Subway Restaurant Manager jobs?

Cities near Reston, VA with the most Subway Restaurant Manager job openings:

Subway Restaurant Manager jobs near you
Infographic showing various Subway Restaurant Manager job openings in Reston, VA as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution, with an average salary of $41,194 per year, or $19.8 per hour.

Team Member - Food Service

Washington, DC • On-site

Subway
Food Services and Drinking Places • 10K+ employees
Learn more about Subwayexternal

$14 - $15/hr

Part-time

Medical, Retirement

Re-posted 29 days ago

Subway rating

4.5

Company rating: 4.5 out of 10

Based on 2,077 frontline employees who took The Breakroom Quiz

95th of 108 rated fast food restaurants

Job description

Base pay of $14-$15 per hour. Average employee also receives $5 an hour in cash/credit card tips.
Are you looking for a locally-family owned company that offers flexible schedules, a 401k retirement plan with a match, tips, bonuses, and more? Our Subway in Cranberry Township is hiring! Our servers provide great guest service in the areas of food preparation and restaurant operations. With 28 locations and growing in the area, we have a lot of room for someone to advance into management or just grow in the restaurant you're at!
We value fun, working hard, time off, and being happy with the work you do. The Team Member works hard in the following areas.
  • Fast and friendly service to every customer
  • Accurate money and inventory controls - including running a Point-Of-Sale system
  • Keeping a clean restaurant and completing shift duties

Bonuses and Benefits:
  • Tipped positions ($4-$5 an hour extra!)
  • Frequent customer service bonuses
  • Health Care
  • Free employee meal on shift
  • Paid breaks
  • 401K with employer match of 3.5% (Free $$)!!

What Subway employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply