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Substitute Kitchen Assistant Jobs in Ohio (NOW HIRING)

Franklin County Board of Developmental Disabilities

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School Cook - Substitute

Columbus, OH · On-site

$18.47/hr

The substitute cook collaborates with school staff for meal service and event support while ... guidelines * Assist in setting up and serving food lines * Clean and maintain kitchen, storage ...

Franklin County Board of Developmental Disabilities

Be Seen First

School Cook - Substitute

Columbus, OH · On-site

$18.47/hr

The substitute cook collaborates with school staff for meal service and event support while ... guidelines * Assist in setting up and serving food lines * Clean and maintain kitchen, storage ...

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Substitute Kitchen Assistant information

What is the difference between Substitute Kitchen Assistant vs Kitchen Helper?

AspectSubstitute Kitchen AssistantKitchen Helper
CredentialsMay require food safety certificationUsually no formal certification needed
Work EnvironmentSchools, hospitals, catering servicesRestaurants, cafeterias, institutional kitchens
Employer & Industry UsageEducational and healthcare institutionsFood service establishments and restaurants
Job RoleAssists in food prep, cleaning, and supporting kitchen staffPerforms basic food prep, cleaning, and assisting cooks

The Substitute Kitchen Assistant and Kitchen Helper roles share similar duties like food prep and cleaning, but the Substitute Kitchen Assistant often works in institutional settings and may require food safety certifications. The Kitchen Helper typically works in restaurants or cafeterias with less formal credential requirements. Both roles support kitchen operations but differ mainly in work environment and certification needs.

What qualifications do I need to be a substitute kitchen assistant?

To become a substitute kitchen assistant, candidates typically need a high school diploma or equivalent. Some employers may require food safety training or certifications such as ServSafe, and previous experience in food service can be beneficial. Good communication skills, the ability to follow instructions, and flexibility in scheduling are also important.

How much is the salary of a substitute kitchen assistant?

The salary of a substitute kitchen assistant typically ranges from $10 to $15 per hour, depending on the location, employer, and experience. These positions often require basic food safety certifications and may offer part-time or temporary schedules.

What is a substitute kitchen assistant?

Substitute kitchen assistants are temporary staff members who fill in for regular kitchen personnel in settings such as schools, hospitals, or cafeterias when they are absent. Their duties typically include assisting with food preparation, serving meals, cleaning kitchen areas, and following food safety guidelines. Substitute kitchen assistants must be adaptable and able to quickly learn the routines and standards of different kitchens. This role is essential for maintaining smooth kitchen operations and ensuring that meal services are not disrupted.

What are some common challenges faced by a substitute kitchen assistant, and how can I prepare for them?

As a Substitute Kitchen Assistant, you may face challenges such as quickly adapting to different kitchen environments, learning new routines on the spot, and managing time efficiently during busy meal periods. Flexibility and strong communication skills are essential, as you’ll often work with various team members and supervisors at different locations. Preparing by familiarizing yourself with basic food safety protocols and efficient kitchen workflows can help you perform confidently and contribute positively, even when stepping into unfamiliar settings.

What are the key skills and qualifications needed to thrive as a substitute kitchen assistant?

To thrive as a Substitute Kitchen Assistant, you should have basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling protocols, and sometimes a food handler's permit are typically required. Reliability, flexibility, and effective teamwork are crucial soft skills for adapting to different kitchen environments and supporting staff. These skills and qualities are essential for maintaining food quality, safety, and smooth operation in busy or changing kitchen settings.

What are popular job titles related to Substitute Kitchen Assistant jobs in Ohio?

For Substitute Kitchen Assistant jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Substitute Kitchen Assistant jobs in Ohio look for?

The top searched job categories for Substitute Kitchen Assistant jobs in Ohio are:

What cities in Ohio are hiring for Substitute Kitchen Assistant jobs?

Cities in Ohio with the most Substitute Kitchen Assistant job openings:

Substitute Kitchen Assistant jobs near you
Infographic showing various Substitute Kitchen Assistant job openings in Ohio as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 16% Part Time, 1% Temporary, and 4% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

School Cook - Substitute

Franklin County Board of Developmental Disabilities

Columbus, OH • On-site

$18.47/hr

Temporary

Re-posted 7 days ago

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Job description

The School Cook operates standard kitchen equipment to prepare meals according to predetermined menus, ensuring nutritional standards and quality. This role involves assisting staff and students in food preparation, maintaining cleanliness and food safety standards, and supporting the overall food service operation within a small team environment. The substitute cook collaborates with school staff for meal service and event support while adhering to all reporting and compliance requirements.

Responsibilities

  • Prepare main dishes, salads, dressings, breads, and special menu items following recipes
  • Operate standard ovens, stoves, food processors, slicers, and dishwashing equipment
  • Portion food in compliance with school meal program guidelines
  • Assist in setting up and serving food lines
  • Clean and maintain kitchen, storage areas, freezers, and refrigerators to meet cleanliness standards
  • Maintain inventory of kitchen equipment and food supplies
  • Document nutrition data, meals served, purchasing contracts, and free/reduced meal information for audits
  • Collaborate with food service staff, teachers, and students for meal preparation and school events
  • Support compliance with all Oregon Department of Education (ODE) reporting and inspection requirements
  • Perform general cleaning and other duties as assigned

Preferred Qualifications

  • 1+ years experience in food service
  • High School Diploma or equivalent
  • Proficiency in food preparation and adhering to sanitation standards
  • Experience managing inventory and operating kitchen equipment
  • Ability to follow recipes and control portion sizes
  • Strong communication and teamwork skills

Company Description

Helping individuals with developmental disabilities to live, learn, and work in our community.