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Sub Zero Jobs in Iowa (NOW HIRING)

Bistro Server

Sioux City, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves, hot plates/plate warmers and grills and frequently works ...

Server

Coralville, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves, hot plates/plate warmers and grills and frequently works ...

Server

Clear Lake, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves, hot plates/plate warmers and grills and frequently works ...

Server

Coralville, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves, hot plates/plate warmers and grills and frequently works ...

Bistro Server

Sioux City, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves, hot plates/plate warmers and grills and frequently works ...

Waitstaff - Banquet

Council Bluffs, IA

$13.75 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is occasionally exposed to fumes or airborne particles and temperature extremes from sub zero freezers to heat in kitchens and occasionally works ...

Bartender

Dubuque, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The employee is occasionally exposed to temperature extremes from sub zero freezers, and bar dishwasher steam and risk of electrical shock and occasionally works with toxic or caustic chemicals. The ...

Banquet Cook

Ankeny, IA

$17 - $21.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves and grills and extreme heat from fryers, broilers, ovens and ...

Bartender

Coralville, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The employee is occasionally exposed to temperature extremes from sub zero freezers, and bar dishwasher steam and risk of electrical shock and occasionally works with toxic or caustic chemicals. The ...

Hydroblast Field Technician

Davenport, IA

$17.50 - $24/hr

  • Medical

  • Retirement

  • PTO

Work under extreme climate conditions (excessive high heat index of 95 degree Fahrenheit, 98% humidity; and sub-zero weather conditions) relative to geographical location. * Exposure to dust ...

Hydroblast Field Technician

Davenport, IA

$17.50 - $24/hr

  • Medical

  • Retirement

  • PTO

Work under extreme climate conditions (excessive high heat index of 95 degree Fahrenheit, 98% humidity; and sub-zero weather conditions) relative to geographical location. * Exposure to dust ...

Hydroblast Field Technician

Davenport, IA

$17.50 - $24/hr

  • Medical

  • Retirement

  • PTO

Work under extreme climate conditions (excessive high heat index of 95 degree Fahrenheit, 98% humidity; and sub-zero weather conditions) relative to geographical location. * Exposure to dust ...

Line Cook

Iowa City, IA · On-site

$13.75 - $17.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves and grills and extreme heat from fryers, broilers, ovens and ...

Banquet Cook

Ankeny, IA · On-site

$17 - $21.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves and grills and extreme heat from fryers, broilers, ovens and ...

Line Cook

Clear Lake, IA

$14.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves and grills and extreme heat from fryers, broilers, ovens and ...

Banquet Cook

Ankeny, IA · On-site

$17 - $21.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves and grills and extreme heat from fryers, broilers, ovens and ...

Bartender - Banquet

Carroll, IA · On-site

$12/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The employee is occasionally exposed to temperature extremes from sub zero freezers, and bar dishwasher steam and risk of electrical shock and occasionally works with toxic or caustic chemicals. The ...

Hydroblast Field Technician

Davenport, IA · On-site

$14.42 - $28.85/hr

  • Medical

  • Retirement

  • PTO

Work under extreme climate conditions (excessive high heat index of 95 degree Fahrenheit, 98% humidity; and sub-zero weather conditions) relative to geographical location. * Exposure to dust ...

Superintendent - Coralville, IA

Dubuque, IA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Produce minutes for distribution to all sub & vendor partners. * Communicate with contractors and ... Maintain a Zero Punchlist. * Understand the contract between and the owner. * Provide support with ...

Showing results 21-40

Sub Zero information

See Iowa salary details

$17.7K

$63.2K

$97.8K

How much do sub zero jobs pay per year?

As of Aug 16, 2026, the average yearly pay for sub zero in Iowa is $63,243.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,126.00 and $81,437.00 per year, depending on experience, location, and employer.

What does a typical day look like for a Sub Zero refrigeration technician?

A typical day for a Sub Zero refrigeration technician involves traveling to client sites to install, maintain, diagnose, and repair Sub-Zero refrigeration and freezer units. You will spend time troubleshooting complex issues, ordering and replacing parts, and ensuring all work meets manufacturer and safety standards. Communicating clearly with clients to explain repairs and maintenance recommendations is also a key part of the job. Team collaboration may occur when handling large installation projects or specialized repairs, and there are often opportunities to work with high-end appliance brands, adding variety and technical challenges to your workday.

What are the key skills and qualifications needed to thrive in the Sub Zero position, and why are they important?

To thrive as a Sub Zero refrigeration technician, you need a solid understanding of commercial refrigeration systems, HVAC principles, and relevant trade certifications such as EPA Section 608. Familiarity with diagnostic tools, refrigeration gauges, and specialized Sub-Zero brand systems is typically required. Strong troubleshooting skills, attention to detail, and effective customer communication set top performers apart. These skills and qualities are essential for ensuring precise installation, repair, and maintenance of high-end refrigeration units, keeping clients satisfied and appliances operating efficiently.

What job categories do people searching Sub Zero jobs in Iowa look for?

The top searched job categories for Sub Zero jobs in Iowa are:

What cities in Iowa are hiring for Sub Zero jobs?

Cities in Iowa with the most Sub Zero job openings:

Infographic showing various Sub Zero job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 9% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $63,243 per year, or $30.4 per hour.

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago


Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,186 frontline employees who took The Breakroom Quiz

54th of 108 rated hotels


Job description

What we offer:
  • Health, Dental, Vision and other benefits available after 60 days
  • DailyPay
  • 401k
  • Paid Training
  • Paid PTO
  • Referral program
  • Discounts at all Kinseth Hotel Corporation hotels and restaurants

SUMMARY
Serves food & beverages to patrons in dining establishment by performing the following duties.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
  • Presents menu, answers questions, and suggestively sells food and service.
  • Writes order on check or memorizes it.
  • Relays order to kitchen and runs food out to customers to ensure it is timely, hot and correctly prepared.
  • Garnishes and decorates dishes preparatory to serving.
  • Cards all patrons that appear to be under the legal drinking age and refuses to serve alcohol to minors.
  • Uses good judgement in not serving alcohol to intoxicated patrons.
  • Observes diners to quickly respond to any additional requests and to determine when meal has been completed and ensure guest satisfaction.
  • Collects money for food and drinks served and accurately makes change using prescribed cash handling procedures.
  • Ladles soup, tosses salads, portions pies and desserts, brews coffee, and performs other services.
  • Busses and sets tables in restaurant according to standards, completes side duties as assigned and assists other wait staff as needed to ensure guest satisfaction.
  • Maintains a clean, organized and appropriately stocked work area.

KHC POLICIES: Responsible for following all KHC policies and procedures as set forth in the KHC handbook and property specific guidelines/standards. These policies include dress code, safety and performance standards. Employees must also maintain a professional image and report to work as scheduled.
SUPERVISORY RESPONSIBILITIES: This job has no supervisory responsibilities.
QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required.
EDUCATION and/or EXPERIENCE: No specific knowledge, education or training required to accomplish the essential functions of this job.
LANGUAGE SKILLS: Ability to read, comprehend and follow simple instructions given either orally or in writing. Ability to write simple messages/notes/letters. Ability to communicate clearly in person, via telephone and in writing.
MATHEMATICAL SKILLS: Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, volume, basic weight and decimals. Ability to count, add, multiply, calculate change using American units of money. Ability to accurately handle cash, credit cards and checks.
REASONING ABILITY: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving variables in standardized situations.
PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. All employees must follow proper safety precautions at all times to avoid injuries.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to handle, grasp or type; reach with hands and arms; climb or balance; stoop, kneel, crouch, bend or twist; talk or hear. The employee is occasionally required to taste or smell. The employee must regularly lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
WORK ENVIRONMENT: The work environment described here are representative of those an employee encounters while performing the essential functions of this job. All restaurant employees are required to wear rubber soled shoes and must follow proper safety precautions at all times to avoid injuries.
While performing the duties of this job, the employee is frequently exposed to temperature extremes from sub zero freezers, ovens, stoves, hot plates/plate warmers and grills and frequently works with toxic or caustic chemicals. The employee is occasionally exposed to fumes or airborne particles and occasionally works with moving mechanical parts such as slicers, dishwashers and sharpeners. The noise level in the work environment is usually moderate.
ACCOMMODATION: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
CRISIS MANAGEMENT: Must be able to handle a crisis in a calm, effective manner. This includes upset guests, fire, tornado, armed robbery and assault, bomb threats and accidents.

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