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Storeroom Associate Jobs in Indiana (NOW HIRING)

OSI Group

Group Lead-Cook

Tipton, IN · On-site

$16.50 - $21/hr

Perform all opening and closing duties including equipment and storeroom temperatures. * Support ... Associates degree or equivalent in related field is a plus. * ServSafe food and beverage ...

Amrize

Maintenance A

Indianapolis, IN · On-site

Locate spare parts in the storeroom and follow stock check-out processes * Maintain a dedicated ... Associates degree or 2+ years of vocational training * Experience with maintenance technologies ...

Amrize

Maintenance A

Indianapolis, IN · On-site

$45.80/hr

Locate spare parts in the storeroom and follow stock check-out processes * Maintain a dedicated ... Associates degree or 2+ years of vocational training preferred. * Certifications in mechanical ...

Amrize

Maintenance A

Indianapolis, IN · On-site

$23.50 - $30/hr

Locate spare parts in the storeroom and follow stock check-out processes * Maintain a dedicated ... Associates degree or 2+ years of vocational training * Experience with maintenance technologies ...

Amrize

Maintenance A

Indianapolis, IN · On-site

$45.80/hr

Locate spare parts in the storeroom and follow stock check-out processes * Maintain a dedicated ... Associates degree or 2+ years of vocational training preferred. * Certifications in mechanical ...

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Storeroom Associate information

What is a storeroom associate?

Storeroom Associates are responsible for receiving, organizing, and distributing inventory or supplies within a company's storeroom or warehouse. They ensure that items are properly stored, tracked, and accounted for, using inventory management systems when necessary. Their duties often include unloading deliveries, conducting inventory checks, and maintaining cleanliness and safety in the storage area. Storeroom Associates play a vital role in keeping operations running smoothly by ensuring materials are readily available for other departments.

What are the key skills and qualifications needed to thrive as a storeroom associate, and why are they important?

To thrive as a Storeroom Associate, you need strong organizational skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with inventory management systems, barcode scanners, and warehouse safety protocols is typically required. Reliability, teamwork, and effective communication help you excel when coordinating with colleagues and responding to logistical challenges. These skills ensure efficient inventory control, minimize errors, and support smooth warehouse operations.

What are some common challenges faced by storeroom associates, and how can they be addressed?

Storeroom Associates often encounter challenges such as managing inventory accuracy, handling time-sensitive requests, and maintaining organization in a fast-paced environment. Staying proactive with regular stock checks, using inventory management systems effectively, and communicating clearly with team members can help address these issues. Additionally, being flexible and adaptable when priorities shift is important for success in this role. Teamwork and a willingness to learn new processes also contribute to overcoming daily challenges in the storeroom.

What are the storeroom associate's responsibilities?

A storeroom associate is responsible for receiving, organizing, and storing inventory items, maintaining accurate stock records, and ensuring the cleanliness and safety of the storage area. They may also pick and pack supplies for distribution and use inventory management systems or tools to track stock levels.

What are the most commonly searched types of Storeroom jobs in Indiana?

The most popular types of Storeroom jobs in Indiana are:

What cities in Indiana are hiring for Storeroom Associate jobs?

Cities in Indiana with the most Storeroom Associate job openings:

Storeroom Associate jobs near you
Infographic showing various Storeroom Associate job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution.

Group Lead-Cook

OSI Group

Tipton, IN • On-site

$16.50 - $21/hr

Full-time

Re-posted 2 hours ago

OSI Group rating

6.6

Company rating: 6.6 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

275th of 443 rated food and drinks producers

Job description

The Lead Cook is responsible for assisting and cooking for the Corporate Office. Executes the menus and food preparation in the kitchen. Creates a great experience for employees and guests. Assists with the entire food cycle including: ordering, deliveries, inventory, production, menu creation, creativity, developing new ideas and concepts, presentation, safety systems, unit cleanliness systems, and catering functions (as applicable).
Job Responsibilities
  • Job is an individual contributor and has no direct reports.
  • Prepare lunch for Corporate Office employees and guests.
  • Perform standard operating procedures and guidelines as part of the kitchen/culinary team.
  • Maintain high standards of sanitation, food safety, and nutritious meals.
  • Perform all opening and closing duties including equipment and storeroom temperatures.
  • Support special menus and services as needed for meetings, special events, dinners, etc.
  • Support upcoming menus - which may include ordering, thawing and all advance preparation, utilizing fresh ingredients.
  • Follow recipes and use correct portion sizes when cooking food; tasting foods to ensure quality.
  • Complete temperature logs for all foods prepared, during holding, cooling and any re-heating.
  • Assist with the overall sanitation and organization of kitchen and serving lines.
  • Communicate effectively with employees at all levels ensuring employee feedback is heard
  • This role has the responsibility to understand and place in practice appropriate safety procedures. This responsibility is achieved through education, training, use of protective equipment (as applicable) and by following safety policies, regulations, standards, and laws.
  • Perform other duties as assigned.

Experience & Skills
  • 3-5 years of experience in related field is preferred.
  • Experience in a large quantity of food production, commercial, or culinary environment.
  • Experience in lower-level kitchen positions is a plus.
  • Ability to be agile, multi-task.
  • Computer-based skills MS Suite of products.

Education
  • High School Diploma and/or equivalent work experience is required.
  • Associates degree or equivalent in related field is a plus.
  • ServSafe food and beverage certification is a plus.
  • Maintain Food Handling certification at company expense as required by State Health regulations.

Work Environment
  • Work is generally performed within a business professional office environment, with standard office equipment available.
  • Work conditions are typical of an office environment.
  • This role does not require any domestic travel
  • Position may require the physical agility of lifting up to 50 pounds
  • Work is generally performed within a kitchen/culinary environment.
  • Vision abilities include close vision to a computer screen.
  • This job operates in a kitchen environment, housed with equipment such as ovens, stoves, dishwashers, coffee machine, mixer and knives. The employee is frequently exposed to heat, steam, fire and noise.
  • Position may require the physical ability to stand/walk for Greater than 4 hours.
  • Will be exposed to the touch, feel, and taste of beef, poultry, turkey, dairy, fish, and the standard allergens (milk, egg, shellfish, tree nuts, peanuts, sesame, wheat, and soy) .

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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