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Stocking Vending Machine Jobs in Indiana (NOW HIRING)

FUEL CENTER/LEAD CLERK

Indianapolis, IN · On-site

$16 - $19.25/hr

... inventory/stocking and Computer Assisted Ordering (CAO) - Responsible for fuel delivery and ... vending machines, trash receptacles, customer surfaces, and parking area outside the kiosk - Must ...

FUEL CENTER/LEAD CLERK

Westfield, IN

$16 - $19.50/hr

... inventory/stocking and Computer Assisted Ordering (CAO) - Responsible for fuel delivery and ... vending machines, trash receptacles, customer surfaces, and parking area outside the kiosk - Must ...

Delivery Driver

South Bend, IN · On-site

$26 - $27/hr

... vending machines or stocks and merchandisers coolers and displays at customer locations on ... stocking, merchandising products, or retail environment experience is strongly preferred Strong ...

... stocking, tooling, auditing, issuing all materials and completing special assignments. • The ... machinery and equipment. • Must be self-motivated, positive in approach, professional and help ...

BUYER

Franklin, IN · On-site

$23 - $25/hr

... and vendors. The ideal candidate will have a strong industrial purchasing background in a ... Additionally, the Buyer performs storeroom duties, including receiving materials, stocking ...

Showing results 21-40

Stocking Vending Machine information

What are some common challenges faced when stocking vending machines, and how can they be managed?

Stocking vending machines often involves challenges such as managing inventory efficiently, dealing with broken or jammed machines, and ensuring timely restocking to prevent product shortages. Staying organized with a clear route and schedule can help minimize missed restocks, while basic troubleshooting skills are valuable for addressing minor machine issues on the spot. Effective communication with supervisors and other route drivers can also help share tips and address recurring challenges quickly.

What are the key skills and qualifications needed to thrive as a vending machine stocker?

To thrive as a Vending Machine Stocker, you need strong organizational skills, attention to detail, and a valid driver's license or reliable transportation. Familiarity with inventory tracking systems, handheld scanners, and basic cash handling procedures is typically required. Reliability, time management, and customer service skills help you stand out in this position. These skills ensure machines are well-stocked, routes are efficiently managed, and customer satisfaction is maintained.

What is a stocking vending machine?

Stocking vending machines involves refilling and organizing products in vending machines to ensure they are always available for customers. This job typically includes checking inventory, removing expired or damaged items, cleaning the machine, and restocking snacks, drinks, or other goods. The goal is to maintain product freshness, maximize sales, and keep the machine in proper working order. Stocking can be done by route drivers, vending machine operators, or third-party service providers, and often requires a regular schedule and attention to detail.

What is the difference between Stocking Vending Machine vs Vending Machine Technician?

AspectStocking Vending MachineVending Machine Technician
CredentialsMinimal; often no formal certification neededTechnical certifications or training often required
Work EnvironmentPrimarily on-site at vending locationsWorkshop or on-site repairs and maintenance
Job FocusRestocking and inventory managementRepairing and troubleshooting vending machines
Employer/Industry UsageCommon in retail, hospitality, and convenience storesUsed by vending machine service companies and manufacturers

In summary, Stocking Vending Machine roles focus on restocking and inventory, requiring minimal technical skills, while Vending Machine Technicians handle repairs and maintenance, often needing technical certifications. Both roles are essential in the vending industry but differ in responsibilities and skill requirements.

What are popular job titles related to Stocking Vending Machine jobs in Indiana? For Stocking Vending Machine jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Stocking Vending Machine jobs in Indiana look for? The top searched job categories for Stocking Vending Machine jobs in Indiana are:
Infographic showing various Stocking Vending Machine job openings in Indiana as of August 2026, with employment types broken down into 59% Full Time, 38% Part Time, and 3% Contract. Highlights an 100% Physical job distribution.

Retail Route Merchandiser (IN, Jeffersonville)

Five Star Food Service, Inc

Jeffersonville, IN • On-site

$13.25 - $16.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago


Job description

Retail Route Merchandiser (IN, Jeffersonville)
IN, Jeffersonville
About the Role
Five Star Breaktime Solutions is a premier provider of away-from-home convenience services, committed to delivering innovative breaktime solutions that enhance customer experience. We are seeking a Retail Route Merchandiser to represent Five Star across client locations by ensuring vending machines and micro-markets are fully stocked, clean, and visually appealing. This role is ideal for self-motivated individuals who enjoy working independently, building customer relationships, driving safely, and taking pride in delivering exceptional service. You'll be the face of Five Star - delivering snacks, drinks, and fresh food that keep our customers happy while helping grow our business through excellent service and upselling opportunities.
What Five Star Has To Offer
  • Paid vacation after 6 months.

  • Seven paid holidays after 90 days.

  • 401(k) retirement savings plan with company match.

  • Comprehensive medical, dental, and vision insurance plans (individual and family coverage).

  • Voluntary FSA, life insurance, and short/long-term disability options.

  • Opportunity to support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need.

Key Responsibilities
  • Merchandise products according to store layouts and POGs. Roll-out promotions. Gather and report customer feedback. Maintain established inventory levels for all products sold, to include , but not limited to soft drinks, pre-packaged food, sandwiches, salads, soups, wraps, fruits, vegetables, candy, pastry, and snack items. Restock shelves, coolers, and coffee. Follow inventory-tracking and product-rotation protocols. Collect and record out-of-date, rejected, or unsold merchandise. Monitors the shelf life of products to minimize spoilage losses.

  • Review inventory requirements to identify what products are needed for each point of sale. Works closely with the warehouse to ensure all products are ready for delivery. Load and unload products in accordance with proper safety protocols to prevent injury. Drive the company vehicle to deliver merchandise. Maintain open lines of communication with management regarding account product changes and recommend scheduling changes.

  • Collect money from kiosks. Follow cash-handling and loss-prevention protocols to ensure personal and property safety. Record transactions on appropriate forms and/or handheld device . Monitor and report any activity that seems out of the norm or raises specific concern about potential misconduct.

  • Ensure proper handling and refrigeration of all perishable items during transit and while stocking products. Ensure coolers maintain appropriate temperatures for product storage. Perform routine cleaning, including, but not limited to, coffee machines, microwaves, coolers, racks, shelves, tables, countertops, floors, and windows, at each point of sale.

  • Greet clients and customers in a friendly and professional manner. Communicate effectively with customers to address questions or concerns. Provide product and solution suggestions as needed. Provide Feedback and suggestions to improve route efficiency and customer satisfaction.

  • Full inventory counts must be completed and submitted as designated by company protocol.

  • Inspect food quality & appearance; report stale products, review "pick" sheets, conduct final walk-through.

Required Qualifications
  • High school diploma or GED.

  • Valid driver's license and clean driving record.

  • Must be able to consent to a drug screen and pre-employment background check.

  • Must be able to lift 50 pounds.

  • Ability to lift, bend, stoop, and reach throughout the route.

  • Must be 21 to meet DOT requirements.

Preferred Qualifications
  • Merchandising experience

  • Route/ DOT experience

Equal opportunity employer as to all protected groups, including protected veterans and individuals with disabilities.
Location - IN, Jeffersonville - IN - 1635 Production Rd