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Steritech Inspector Jobs in California (NOW HIRING)

Chick-Fil-A

Kitchen Team Member

Woodland Hills, CA · On-site

$20.50/hr

Comply with all portion sizes, quality standards, Steritech and Health Inspection Standards * Assemble, clean, and maintain operating equipment: pressure fryer, open fryer, grill, temperature gauges

Steritech

Food Safety Specialist

San Jose, CA · On-site

$18 - $25/hr

Conducting Audits and Inspections * Implementing and Monitoring food safety * Training and Educating staff * Investigating food safety incidents * Ensuring compliance with regulations * Maintaining ...

Steritech

Food Safety Specialist

San Jose, CA

$18 - $25/hr

Conducting Audits and Inspections * Implementing and Monitoring food safety * Training and Educating staff * Investigating food safety incidents * Ensuring compliance with regulations * Maintaining ...

Chick-Fil-A

Kitchen Team Member

Los Angeles, CA · On-site

$20/hr

Comply with all portion sizes, quality standards, Steritech and Health Inspection Standards * Assemble, clean, and maintain operating equipment: pressure fryer, open fryer, grill, temperature gauges

All JobsSteritech Inspector JobsSteritech Inspector Jobs in California

Steritech Inspector information

See California salary details

$24.2K

$54.2K

$97.7K

How much do steritech inspector jobs pay per year?

As of Jul 27, 2026, the average yearly pay for steritech inspector in California is $54,220.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $62,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Steritech Inspector, and why are they important?

To excel as a Steritech Inspector, you need a solid background in food safety, public health, or environmental science, often supported by relevant certifications such as ServSafe or HACCP. Familiarity with inspection software, mobile auditing tools, and compliance tracking systems is commonly required. Strong attention to detail, effective communication, and the ability to educate clients are crucial soft skills in this role. These competencies ensure accurate inspections, regulatory compliance, and the promotion of safe practices in client environments.

What are Steritech Inspectors?

Steritech Inspectors are professionals who conduct audits and inspections for businesses in industries such as food service, hospitality, and retail. They assess health, safety, and operational standards to ensure compliance with regulations and company policies. Inspectors provide detailed reports and recommendations for improvement, helping organizations maintain quality and safety standards. Their work supports risk management, customer satisfaction, and regulatory compliance.

How much do Steritech auditors make?

Steritech inspectors, also known as auditors, typically earn between $15 and $25 per hour, depending on experience and location. The role involves conducting inspections and ensuring compliance with health and safety standards, often requiring certification and attention to detail.

Who does Steritech inspect?

Steritech inspectors evaluate food safety, sanitation, and operational standards at various client facilities such as restaurants, hotels, and retail food establishments. They conduct inspections to ensure compliance with health regulations and industry standards, often using checklists and reporting tools during their assessments.

What jobs pay 500,000 a year in the US?

Jobs that can pay $500,000 or more annually include executive roles such as CEOs, CFOs, and other C-suite positions, as well as successful entrepreneurs, high-level surgeons, and certain specialized professionals like investment bankers and hedge fund managers. These roles typically require extensive experience, advanced skills, and often involve significant responsibility or ownership stakes.

What are some common challenges faced by Steritech Inspectors in the field, and how can they be managed?

Steritech Inspectors often encounter challenges such as adapting to diverse client environments, handling time-sensitive inspections, and effectively communicating corrective actions to clients. To manage these challenges, inspectors benefit from strong organizational skills, adaptability, and a clear, professional communication style. Building positive client relationships and staying updated on industry regulations also help ensure successful inspections and foster trust with clients.

Is there a demand for health inspectors?

There is steady demand for health inspectors, including roles like Steritech Inspectors, due to ongoing public health and safety regulations in food service, hospitality, and healthcare industries. These positions often require certification and knowledge of sanitation standards, with employment opportunities influenced by regulatory compliance needs and public health priorities.
What are the most commonly searched types of Steritech Inspector jobs in California? The most popular types of Steritech Inspector jobs in California are:
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What job categories do people searching Steritech Inspector jobs in California look for? The top searched job categories for Steritech Inspector jobs in California are:
What cities in California are hiring for Steritech Inspector jobs? Cities in California with the most Steritech Inspector job openings:
Steritech Inspector jobs near you
Infographic showing various Steritech Inspector job openings in California as of July 2026, with employment types broken down into 86% Full Time, 9% Part Time, 4% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $54,220 per year, or $26.1 per hour.
Kitchen Team Member

Kitchen Team Member

Chick-Fil-A

Woodland Hills, CA • On-site

$20.50/hr

Full-time

Posted 28 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,579 frontline employees who took The Breakroom Quiz

16th of 104 rated fast food restaurants

Job description

DESCRIPTION
Job Summary
We are looking for enthusiastic, hard-working, servant leaders to join our family at Chick-fil-A Woodland Hills. We pride ourselves on having the best people in the business. This is a fast-paced kitchen and we have high expectations of our employees, but we also take good care of our team.
Responsibilities and Duties
  • Prepare, assemble and serve products to food stations
  • Ensure that products and guest experience are consistent with our brand, culture, and standard of excellence
  • Communicate clearly with fellow team members and leaders
  • Stand for periods of up to 3.5 hours in length
  • Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and equipment care
  • Unload delivery truck supplies and place in the proper storage area
  • Maintain a well-groomed and clean appearance and professional dress
  • Comply with all portion sizes, quality standards, Steritech and Health Inspection Standards
  • Assemble, clean, and maintain operating equipment: pressure fryer, open fryer, grill, temperature gauges
  • Obtain Food Handler Card in the first 30 days

Benefits: Free Food, Flexible Schedule, Great Benefits, Scholarship Opportunities and more.
REQUIREMENTS
  • A positive attitude
  • A hunger to grow
  • A desire to work hard in serving others
  • Ability to work in a fast-paced environment
  • Ability to work and move with a sense of urgency
  • Basic mathematical and portioning skills
  • Ability to lift up to 45 pounds

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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