ZipRecruiter

Log In

1

State Health Inspector Jobs in Florida (NOW HIRING)

Dunkin

Assistant General Manager

Saint Johns, FL · On-site

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by management ...

Dunkin'

Assistant General Manager

Saint Johns, FL

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by management ...

Dunkin

General Manager

Saint Johns, FL · On-site

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by ownership.

Dunkin

Assistant General Manager

Saint Johns, FL · On-site

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by management ...

Dunkin

Assistant General Manager

Saint Augustine, FL · On-site

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by management ...

Dunkin'

Assistant General Manager

Saint Johns, FL

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by management ...

Dunkin

Assistant General Manager

Saint Augustine, FL · On-site

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by management ...

Dunkin'

General Manager

Saint Johns, FL

Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections. * Accomplish any other reasonable request made by ownership.

VSC Fire & Security

Inspector

Panama City, FL · On-site

$28 - $38/hr

Health Savings Account (HSA) or Flexible Spending Account (FSA) * Company paid life insurance for ... Licensure per state and local requirements. * Inspect or review projects to monitor compliance with ...

City of Stuart, FL

Building Inspector

Stuart, FL · On-site

$28.30 - $45.29/hr

... health of the public is adhered to by meeting the regulations established. Prepares reports ... Must have a valid State of Florida Driver's License. Supplemental Information Please review the ...

City of Stuart

Building Inspector

Stuart, FL · On-site

$28.30 - $45.29/hr

... of Stuart and State of Florida. Duties include heavy public contact and interpretation of ... health of the public is adhered to by meeting the regulations established. Prepares reports ...

RK&K

Senior Inspector

Orlando, FL · On-site

Interface with clients, state and federal agencies, and other engineering disciplines on ... Health, dental, vision, life, and disability insurances * Matching 401(k) plan * Paid Holidays

previous pagenext page

Showing results 21-40

All JobsState Health Inspector JobsState Health Inspector Jobs in Florida

State Health Inspector information

See Florida salary details

$18.3K

$41.1K

$74K

How much do state health inspector jobs pay per year?

As of Sep 12, 2026, the average yearly pay for state health inspector in Florida is $41,055.00, according to ZipRecruiter salary data. Most workers in this role earn between $28,800.00 and $47,500.00 per year, depending on experience, location, and employer.

What is the difference between State Health Inspector vs Food Safety Inspector?

AspectState Health InspectorFood Safety Inspector
CertificationsEnvironmental Health Certification, State LicensingFood Safety Certification (e.g., ServSafe), State Licensing
Work EnvironmentGovernment agencies, health departments, inspections of public facilitiesFood establishments, restaurants, food processing plants
Employer & IndustryState government health departmentsPrivate companies, government agencies, food industry

Both roles focus on public health and safety, often requiring similar certifications. A State Health Inspector generally conducts inspections across various public health settings, including restaurants, pools, and hospitals, while a Food Safety Inspector specializes specifically in food establishments. The roles overlap in certification requirements and work environments but differ in scope and industry focus.

How much do state health inspectors get paid?

State health inspectors typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and certifications. They often work full-time in government agencies, inspecting food establishments, public health facilities, and ensuring compliance with health regulations.

How to become a state health inspector?

To become a state health inspector, candidates typically need a high school diploma or equivalent, with many states preferring or requiring a bachelor's degree in health, environmental science, or a related field. Relevant experience in health inspection, knowledge of sanitation and safety standards, and certification such as the Certified Food Safety Professional (CFSP) or state-specific licenses are often required. Additionally, applicants must pass a state exam and may need to complete on-the-job training or internships.

Is it hard to become a State Health Inspector?

Becoming a State Health Inspector typically requires completing relevant education, such as a degree in public health, environmental science, or a related field, and obtaining necessary certifications. The process also involves passing exams and gaining experience in health and safety inspections, making it a competitive but achievable career path for those committed to public health standards.

Is there a demand for state health inspectors?

There is steady demand for state health inspectors due to ongoing public health and safety regulations. Employment opportunities are expected to grow as governments prioritize food safety, sanitation, and health standards, often requiring certification and knowledge of inspection procedures.

What cities in Florida are hiring for State Health Inspector jobs?

Cities in Florida with the most State Health Inspector job openings:

Infographic showing various State Health Inspector job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 15% Part Time, and 5% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $41,055 per year, or $19.7 per hour.

Assistant General Manager

Saint Augustine, FL

Dunkin'
Food and Beverage Stores • 10K+ employees
Learn more about Dunkin'external

Other

Re-posted 17 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,256 frontline employees who took The Breakroom Quiz

Job description

Primary Purpose:

Assists the Restaurant Manager in managing the day-to-day operations of a Dunkin Donut restaurant. Ensuring product quality, team member development, Guest satisfaction, restaurant profitability, and assimilation into the culture of “People First”.


Essential Duties:

  • Has primary responsibility for all the following:
  • Successfully manages restaurant when Restaurant Manager is not in the store. Professionally communicates with Restaurant Manager all information relative to the operations of the shop.
  • Ensures compliance of Dunkin Brands operational standards, Dunkin Brands uniform and appearance standards, company policies, and federal/state/local laws and ordinances. Including but not limited to: 6 steps of service standards, Redbook compliance, Product levels, Master sanitation schedules, Self-assessments, and State and Federal Labor laws, etc.
  • Ensures all cash is maintained at specified levels. Manages cash controls to ensure over/shorts are kept at a minimum.
  • Maintains Serve Safe Certification. Familiar with back office systems, CML donut ordering system, NDCP Stock ordering system, current onboarding system, and The Center.
  • Improves Guest service by managing GSS comments, and Dunkin Brands Consumer Care feedback.
  • Compliments Restaurant Manager at maintaining appropriate staffing levels, and assists in creating a fun, professional work environment in the restaurant.
  • Ensures successful rollout and execution of Dunkin Marketing windows.
  • Upholds safety and security standards always. Consistently enforces Loss Prevention Policies and procedures.
  • Must achieve a passing score on all Dunkin Brands corporate audits, and maintain at least a 90% on all local or state health inspections.
  • Accomplish any other reasonable request made by management of company.


Minimum Work Experience Required:

Must have a successful track record as manager in quick service food operations, preferably Dunkin Donuts.


Other Work Requirements:

Driver's license, acceptable MVR, proof of insurance, and live within 10 miles of largest restaurant.

Must have pleasant, polite manner for dealing with public as well as staff.


Minimum Education or Formal Training:

High School diploma or GED required and college degree preferred; ability to successfully perform all job duties of all positions in the restaurants.


Working Conditions:

Work long hours, scheduled or unscheduled as emergencies arise. Must be willing to perform all functions at the restaurant level. Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion. Includes some work outdoors in various temperatures. Also, work with hot, cold, and hazardous equipment as well as work with phones, computers, fax machines, copiers, and other office equipment.

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

View All Dunkin Jobs