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State Food Inspector Jobs in Providence, RI (NOW HIRING)

HEALTH AGENT

Bridgewater, MA · On-site

$76K/yr

Public health inspections * Ensuring compliance with State & Town Sanitation and Environmental ... Possess current Food Handlers Certification Diversity & Inclusion is a key component of our success ...

HEALTH AGENT

Bridgewater, MA · On-site

$76K - $103K/yr

Public health inspections * Ensuring compliance with State & Town Sanitation and Environmental ... Possess current Food Handlers Certification Diversity & Inclusion is a key component of our success ...

HEALTH AGENT

Bridgewater, MA · On-site

$76K - $103K/yr

Public health inspections * Ensuring compliance with State & Town Sanitation and Environmental ... Possess current Food Handlers Certification Diversity & Inclusion is a key component of our success ...

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Test and inspect products at various stages of the batching and production process. Compile and ... Ensure that products are produced and distributed to the highest food safety and quality standards.

Showing results 21-40

State Food Inspector information

See Providence, RI salary details

$24.8K

$55.5K

$100K

How much do state food inspector jobs pay per year?

As of Sep 15, 2026, the average yearly pay for state food inspector in Providence, RI is $55,501.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,900.00 and $64,100.00 per year, depending on experience, location, and employer.

What is a state food inspector?

State food inspectors are government employees responsible for ensuring that food products within their state meet safety and quality standards. They conduct inspections of food processing plants, restaurants, grocery stores, and other food-related establishments to enforce local, state, and federal regulations. Their duties include checking for proper food handling, storage, cleanliness, and labeling, as well as investigating complaints and potential outbreaks of foodborne illnesses. State food inspectors play a crucial role in protecting public health by helping to prevent food contamination and ensuring consumer safety.

What are the key skills and qualifications needed to thrive as a state food inspector?

To thrive as a State Food Inspector, you need a solid background in food science, public health, or a related field, often supported by a degree and relevant certifications. Familiarity with inspection tools, laboratory testing equipment, and regulatory systems like HACCP is typically required. Attention to detail, strong communication, and impartial judgment are essential soft skills for this role. These competencies are vital to ensure food safety, regulatory compliance, and the protection of public health.

What are some common challenges faced by state food inspectors during routine inspections?

State Food Inspectors often encounter challenges such as ensuring compliance with diverse and evolving food safety regulations across different establishments. They may face resistance from business owners who are unfamiliar with or reluctant to implement safety protocols. Additionally, inspectors must stay up-to-date with the latest food safety laws and technologies, and often need to balance thorough inspections with tight schedules. Effective communication and problem-solving skills are essential, as inspectors regularly collaborate with facility staff to address violations and educate them on best practices.

What is the difference between State Food Inspector vs Food Safety Officer?

AspectState Food InspectorFood Safety Officer
Required CredentialsFood safety certification, degree in food technology or related fieldFood safety certification, degree in food technology or related field
Work EnvironmentGovernment inspections, field visits, regulatory complianceInspection, enforcement, policy implementation in food industry
Employer & Industry UsageState government departments, food industry regulationCentral/state government agencies, food safety enforcement
Common Search & ComparisonYesYes

The main difference between a State Food Inspector and a Food Safety Officer lies in their scope and jurisdiction. While both roles require similar qualifications and work in government food safety enforcement, State Food Inspectors primarily focus on conducting inspections and ensuring compliance at the state level. Food Safety Officers often have broader responsibilities, including policy implementation and public awareness. Both roles are essential for maintaining food safety standards within the industry.

How do I become a state food inspector?

To become a state food inspector, candidates typically need a bachelor's degree in food science, microbiology, or a related field, along with relevant work experience. They must pass a state-specific exam and often obtain certification from a recognized food safety authority; strong attention to detail and knowledge of food safety regulations are essential. The job involves inspecting food processing facilities, ensuring compliance with health standards, and documenting violations.

How hard is it to be a State Food Inspector?

Becoming a State Food Inspector requires passing relevant exams, meeting educational requirements such as a degree in food technology or related fields, and often obtaining certification. The job involves inspecting food establishments, ensuring compliance with safety standards, and can require attention to detail and knowledge of food safety regulations, making it a challenging but structured career path.

What job categories do people searching State Food Inspector jobs in Providence, RI look for?

The top searched job categories for State Food Inspector jobs in Providence, RI are:

Infographic showing various State Food Inspector job openings in Providence, RI as of September 2026, with employment types broken down into 2% As Needed, 74% Full Time, 21% Part Time, and 3% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $55,501 per year, or $26.7 per hour.

HEALTH AGENT

Bridgewater, MA • On-site

$76K/yr

Full-time

Posted 13 days ago


Job description

NOTICE OF JOB POSTING

POSITION TITLE: HEALTH AGENT

BOARD OF HEALTH 

UNITED STEELWORKERS (USW) – GRADE 12

FULL-TIME (38 HOURS PER WEEK)

FULL PAY RANGE: $76,894.85 TO $103,353.49 PER YEAR


ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • Public health inspections
  • Ensuring compliance with State & Town Sanitation and Environmental Codes and regulations
  • Witnessing soil and percolation tests in accordance with the rules and regulations for subsurface sewage disposal, reviews for approval, revision or disapproval of all applications or disposal works construction permits
  • Works with businesses and individuals in mitigating environmental health problems
  • Issues correction notices and write notices to obtain corrections
  • Participates in All Hazards Emergency Preparedness, Response readiness and Recovery planning and related training sessions as well as tabletop exercises and functional drills to improve skills of inspectors and sanitarians to test the plans and rate performance
  • Assist in some aspects of hazardous materials response

QUALIFICATIONS:

Necessary Knowledge and Skills:

  • Knows and utilizes public health principles, practices, procedures and techniques
  • Good communication skills
  • Advanced knowledge in Microsoft Office

Ability to:

  • Ability to make inspections in tight/difficult spaces

EDUCATION & EXPERIENCE:

  • B.S. in Public Health or equivalent
  • Minimum of 3 years’ experience in a recognized public health position
  • 3 years’ experience conducting public health inspections, preferably with a local Health Department
  • The ability to obtain the following licenses/certifications: Lead Paint Determination, Certified Pool Operator, SERVSAFE and Soil Evaluator and Food Service Certification
  • Valid driver’s license
  • Possess certification as a Mass. Registered Sanitarian or eligible to obtain certification within 18 months of hire
  • Possess current Food Handlers Certification


Diversity & Inclusion is a key component of our success as an organization. The Town of Bridgewater is an Equal Opportunity Employer and encourages all qualified individuals—regardless of background, experience, or strengths—to apply.