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St Vincent Hospital Food Service Jobs (NOW HIRING)

St. Vincent's Hospital Westchester

Dietary Aide

Harrison, NY · On-site

$14.25 - $18/hr

Per Diem, Dietary Aide position St. Vincent's Hospital Westchester in Harrison, New York is seeking ... Food service and High School Diploma/Equivalency preferred. Physical Demands: Sitting and standing ...

St. Vincent's Hospital Westchester

Dietary Aide

Harrison, NY · On-site

$14.25 - $18/hr

Per Diem, Dietary Aide position St. Vincent's Hospital Westchester in Harrison, New York is seeking ... Food service and High School Diploma/Equivalency preferred. Physical Demands: Sitting and standing ...

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How much do st vincent hospital food service jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for st vincent hospital food service in the United States is $16.64, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is a St Vincent Hospital Food Service?

A St Vincent Hospital Food Service job involves preparing, delivering, and serving meals to patients, staff, and visitors while following health and safety regulations. Responsibilities may include meal preparation, dishwashing, stocking supplies, and ensuring dietary requirements are met. Employees in this role work as part of a team to provide quality food service and support patient care. Strong customer service skills, attention to detail, and the ability to work in a fast-paced environment are essential for success in this position.

What are the key skills and qualifications needed to thrive in the St Vincent Hospital Food Service position?

To excel in a St Vincent Hospital Food Service role, you need a solid understanding of food safety, hygiene standards, and basic food preparation, often supported by a high school diploma or equivalent. Familiarity with industrial kitchen equipment and knowledge of HACCP guidelines or a food handler's certification are commonly required. Attention to detail, teamwork, and excellent customer service skills help professionals thrive in this environment. These skills are crucial for maintaining patient and staff well-being, ensuring dietary requirements are met, and delivering efficient, high-quality service in a healthcare setting.

What does a typical workday look like for someone in the St Vincent Hospital Food Service?

A typical day in the St Vincent Hospital Food Service department involves preparing and assembling meals according to specific dietary needs, delivering food trays to patients, and maintaining strict sanitation standards in the kitchen and dining areas. Team members work closely with dietary staff, nurses, and other healthcare professionals to ensure patient satisfaction and safety. You may also be responsible for restocking supplies, recording meal counts, and washing dishes or equipment. The role requires adaptability as you may rotate between different tasks throughout your shift, contributing to a supportive and efficient hospital environment.

More about St Vincent Hospital Food Service jobs
What cities are hiring for St Vincent Hospital Food Service jobs? Cities with the most St Vincent Hospital Food Service job openings:
What are the most commonly searched types of St Vincent Hospital Food Service jobs? The most popular types of St Vincent Hospital Food Service jobs are:
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St Vincent Hospital Food Service jobs near you
Infographic showing various St Vincent Hospital Food Service job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $34,613 per year, or $16.6 per hour.

RN - CVICU - St. Vincent Hospital

Saint Vincent Hospital

Worcester, MA • On-site

$2.4K/wk

Other

Posted 6 days ago

Saint Vincent Hospital (Massachusetts) rating

6.1

Company rating: 6.1 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

848th of 1,058 rated hospitals

Job description

Details
Client Name
Saint Vincent Hospital - TN
Job Type
Travel
Offering
Nursing
Profession
RN
Specialty
CVICU
Job ID
35515836
Job Title
RN - CVICU - St. Vincent Hospital - 1900 - 0730
Weekly Pay
$2441.0
Shift Details
Shift
Night - 12x3 - 07PM
Scheduled Hours
36
Job Order Details
Start Date
08/31/2026
End Date
11/30/2026
Duration
13 Week(s)
Job Description
Job Title: Registered Nurse
Profession: RN
Specialty: Cardiovascular Intensive Care Unit (CVICU)
Duration: 13 weeks
Shift: 1900 - 0730
Hours per Shift: 12 hours
Experience: Minimum of 2 years of experience required
License: RN State License required
Certifications: BLS, ACLS, NIHSS Stroke Certification
Must-Have:
- Annual TB Screening
- COVID-19 Vaccine
- Drug Screen
- Flu Vaccine
- Hepatitis B Vaccine
- Tdap Vaccine
Description:
The Registered Nurse will provide care for patients in the Cardiovascular Intensive Care Unit.
The RN will be responsible for assessing patient needs, planning care, implementing interventions, and evaluating patient responses.
The role requires collaboration with multidisciplinary teams to ensure the delivery of high-quality care.
Strong communication and critical thinking skills are essential.
The RN will monitor vital signs and administer medications as necessary.
The candidate will be expected to maintain accurate patient records.
The position involves working in a fast-paced environment with a focus on patient safety and quality outcomes.
Experience in a CVICU setting is preferred.
The RN will comply with all health and safety regulations.
Ongoing professional development is encouraged.
This is an opportunity to make a significant impact in patient care within a supportive team.
Client Details
Address
123 Summer St,
City
Worcester
State
MA
Zip Code
01608
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