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Spice Jobs in Washington (NOW HIRING)

At Elite Spice, we are passionate about creating high-quality spices and seasonings that enhance the culinary experience. Through innovation, quality, and exceptional customer service, we have ...

Job Summary Elite Spice is seeking a Supply Chain Analyst to facilitate purchasing, sourcing, inventory planning, and supply chain analytics. The role combines strategic procurement with hands-on ...

Experience with electrical simulation and analysis tools (e.g., SPICE, MATLAB). * Prior experience in electrical harness design through internships, co-op programs, or academic projects related to ...

Experience with electrical simulation and analysis tools (e.g., SPICE, MATLAB). * Prior experience in electrical harness design through internships, co-op programs, or academic projects related to ...

Kitchen Team Member

Chantilly, VA ยท On-site

$16.50 - $18/hr

Here's how you'll spice things up: Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

Kitchen Team Member

Indian Head, MD ยท On-site

$16.50 - $18/hr

Here's how you'll spice things up: * Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

Here's how you'll spice things up: * Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

Kitchen Team Member

Waldorf, MD ยท On-site

$16.50 - $19/hr

Here's how you'll spice things up: * Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

Kitchen Team Member

Bowie, MD ยท On-site

$15.50 - $18/hr

Here's how you'll spice things up: * Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

Kitchen Team Member

Ellicott City, MD ยท On-site

$15.50 - $17.75/hr

Here's how you'll spice things up: * Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

Here's how you'll spice things up: Foodie Extraordinaire:You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.

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Showing results 1-20

Spice information

See Washington salary details

$9

$17

$26

How much do spice jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for spice in Washington is $17.14, according to ZipRecruiter salary data. Most workers in this role earn between $12.65 and $17.03 per hour, depending on experience, location, and employer.

What is a spice?

A Spice job typically refers to a role related to the SPICE (Software Process Improvement and Capability dEtermination) framework, which is used to assess and improve software development processes. It can also relate to roles in the culinary, agricultural, or supply chain industries dealing with spices. The specific responsibilities depend on the industry and job context.

What are the typical responsibilities and collaborative partners for a spice blending technician in a commercial food production setting?

As a Spice Blending Technician, your daily tasks often include measuring, blending, and packaging spice mixes according to precise recipes and quality standards. You'll frequently collaborate with quality control analysts to ensure blends meet safety and flavor requirements and may interact with production supervisors to coordinate workflow. Working as part of a larger team, you'll also communicate with inventory staff to track raw spice usage and report any discrepancies. Attention to detail and teamwork are essential for maintaining consistency and efficiency in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a spice specialist, and why are they important?

To thrive as a Spice Specialist, you need in-depth knowledge of spices, culinary techniques, food safety, and often a background in food science or culinary arts. Familiarity with inventory management systems, food labeling regulations, and spice blending equipment is typically required. Strong attention to detail, creativity, and effective communication are valuable soft skills in this role. These skills ensure the creation of high-quality spice blends, safe food handling, and excellent customer or client satisfaction.

What is the difference between Spice vs Food Scientist?

AspectSpiceFood Scientist
Required CredentialsHigh school diploma or culinary trainingBachelor's or master's in food science or related field
Work EnvironmentKitchen, food manufacturing, retailLaboratories, research facilities, food production plants
Industry UsageCooking, culinary arts, spice manufacturingFood development, quality control, research

Spice professionals focus on flavoring, blending, and selling spices, often working in kitchens or spice manufacturing. Food scientists, on the other hand, work in labs or research settings to develop new food products, improve safety, and ensure quality. While both roles relate to food, spices are primarily culinary ingredients, whereas food scientists are involved in scientific research and product development.

What are popular job titles related to Spice jobs in Washington?

For Spice jobs in Washington, the most frequently searched job titles are:

Infographic showing various Spice job openings in Washington as of August 2026, with employment types broken down into 86% Full Time, 7% Part Time, 2% Temporary, and 5% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $35,657 per year, or $17.1 per hour.

Bottling Line Manager

MASTER ELITE SPICE INC

Jessup, MD โ€ข On-site

Full-time

Re-posted 20 days ago


Job description

About Us:

Elite Spice is an industry leading spice importer and custom manufacturer offering an extensive line of spices, seasonings and specialty food ingredients. American owned and operated, with six separate state-of-the-art facilities on the East and West Coasts, Eliteโ€™s focus on food safety is uncompromising. With a reputation for exceptional quality, superior R&D capabilities, experienced technical support and outstanding customer service, Elite Spice is prepared to meet the needs of all segments of the commercial food industry.

Position Overview:

The primary purpose of the Bottling Line Manager is to lead daily bottling and packaging operations, ensuring production targets are met safely, efficiently, and in compliance with food safety and quality standards. The incumbent may perform a variety of functions which will include leading a team of production associates, ensuring adherence to safety and quality protocols, coordinating with Quality and Maintenance teams, and playing a hands-on role in continuous improvement.ย  ย  ย  ย 

Key Responsibilities: Performs any combination of (but not limited to) the following duties:

  • Start-up & Line Readiness
    • Lead the commissioning and start-up of a new bottling line for dry spices and seasoning blends.
    • Partner closely with Engineering, Maintenance, Operations, QA, and vendors to ensure equipment is installed, tested, and operating according to specifications.
    • Develop and document standard operating procedures (SOPs), changeover procedures, cleaning protocols, and start-up/shutdown checklists.
    • Establish, track, and continuously improve line performance metrics (OEE, yield, changeover time, downtime, etc.).
  • Daily Operations & Line Management
    • Serve as the primary operator/owner of the bottling line, including fillers, cappers, labelers, coders, checkweighers, and associated conveyor systems.
    • Plan, coordinate, and monitor daily production to meet schedule and cost targets.
    • Ensure all product is filled, sealed, labeled, coded, and packaged in accordance with specifications and regulatory requirements.
    • Troubleshoot operational issues in real time, making necessary adjustments to minimize downtime and material waste.
  • People Leadership & Cross-Functional Collaboration
    • Supervise, train and coach line operators and packaging associates assigned to the bottling line.
    • Build a high-performance, safety focused culture on the line through clear expectations, feedback, and accountability.
    • Collaborate with Technical Service and Quality Control on product standards, weights, labels, allergen controls, and GMP compliance.
    • Work with various Production departments to ensure timely availability of raw materials and packaging components.
    • Interface regularly with Maintenance and Engineering to prioritize preventative maintenance, repairs, and line improvements.
  • Quality, Safety & Compliance
    • Model and enforce strict adherence to food safety, GMPs, and company policies at all times.
    • Conduct and document line checks (weights, fill levels, torque, labels, codes, seals, packaging integrity) with extreme attention to detail.
    • Support and participate in internal and external audits as needed.
    • Identify and drive corrective and preventative actions (CAPA) related to quality or safety on the line.
  • Continuous Improvement & Mechanical Support
    • Proactively identify opportunities to improve line throughput, changeover times, ergonomics, and material utilization.
    • Perform basic mechanical adjustments, minor repairs, and format changes; escalate more complex issues to maintenance.
    • Contribute to capital and process improvement projects associated with the bottling operations.

Education & Experience:

  • Required:
    • Proven experience operating and/or supervising an automated bottling or packaging line handling powders, granulates, or similar dry products.
    • Demonstrated experience leading a small team (lead, senior operator, or supervisory experience) in a manufacturing or packaging environment.
    • High level of attention to detail, particularly around weights, codes, labels, lot traceability, and documentation.
    • Strong mechanical aptitude; comfortable with equipment adjustments, basic troubleshooting, and interpreting manuals and line documentation.
    • Familiarity with Good Manufacturing Practices (GMP), food safety, and workplace safety standards.
    • Solid team player who uses organizational and communication skills to work effectively across departments (Operations, QA, Maintenance, Planning, Warehouse, etc.).
  • Preferred:
    • Experience in food, beverage, nutraceutical, or spice/seasoning industry.
    • Direct experience bottling or packaging dry spices, seasonings, or other food powders.
    • Experience with start-up/commission of new lines or equipment.
    • Background working in environments with SQF, BRC, or similar third-party food safety certifications.

Keywords: Bottling line manager, production manager