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South Line Jobs (NOW HIRING)

Line Cook-South End

Boston, MA · On-site

$20 - $24/hr

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities * Set up and stock all food stations with necessary ...

Line Cook at Fonda

Nashville, TN · On-site

$18 - $23/hr

Join the Fonda team on 12 South as a line cook, where vibrant Mexican flavors meet Nashville's energy in a lively, all-day neighborhood spot. From handmade tortillas and tacos to bold starters and ...

Line Cook (South Wilmot)

Tucson, AZ · On-site

$15 - $18.75/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Line Cook

Pickerington, OH

$14 - $17.50/hr

1500 Stonecreek Drive South, Pickerington OH 43147 Line Cook Love Roosters? So Do We! Roosters prides itself on promoting from within. 100% of our managers started out as hourly employees! Roosters ...

Line Cook

Grove City, OH

$14.75 - $18.50/hr

376 South Hamilton Rd. Columbus OH 43213 Line Cook Love Roosters? So Do We! Roosters prides itself on promoting from within. 100% of our managers started out as hourly employees! Roosters has ...

Line Cook (South Wilmot)

Tucson, AZ · On-site

$13.50 - $17/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn.What's in it ...

Line Cook

Beverly Hills, CA · On-site

$25 - $28/hr

South Beverly Grill/Honor Bar is currently seeking exceptional candidates to join our culinary team ... Line Cook/Grill positions are available. * Health benefits are available. * Training will begin ...

Line Cook

South Lyon, MI · On-site

$19/hr

We are a private club in South Lyon looking to hire friendly, upbeat, reliable staff to join our team. Located 10 minutes from Novi. Positions include line cooks for casual dining, fine dining, and ...

Line Cook

South Lyon, MI · On-site

$14.75 - $18.50/hr

We are a private club in South Lyon looking to hire friendly, upbeat, reliable staff to join our team. Located 10 minutes from Novi. Positions include line cooks for casual dining, fine dining, and ...

Line Cook

Beverly Hills, CA · On-site

$25 - $28/hr

Company Description South Beverly Grill/Honor Bar is currently seeking exceptional candidates to ... Line Cook/Grill positions are available. * Health benefits are available. * Training will begin ...

Line Cook

Coral Springs, FL

$15 - $18.75/hr

Our seasonal, locally sourced food is the freshest in South Florida. NOW HIRING LINE COOKS You're in the right place, if delivering an outstanding and exceptional guest experience is your dream. We ...

Line Cook

South Lyon, MI · On-site

$14.75 - $18.50/hr

We are a private club in South Lyon looking to hire friendly, upbeat, reliable staff to join our team. Located 10 minutes from Novi. Positions include line cooks for casual dining, fine dining, and ...

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South Line information

See salary details

$10

$19

$44

How much do south line jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for south line in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a South Line Operator, and why are they important?

To thrive as a South Line Operator, you generally need mechanical aptitude, attention to detail, and a high school diploma or equivalent. Familiarity with industrial machinery, safety protocols, and basic computer systems is often required, with some employers preferring certifications such as OSHA safety training. Strong problem-solving skills, teamwork, and effective communication set top performers apart in this role. These abilities are crucial for maintaining efficient production, minimizing downtime, and ensuring a safe work environment.

What is the difference between South Line vs North Line?

AspectSouth LineNorth Line
Required CredentialsCertifications in transportation, logistics, or freight handlingSimilar certifications in transportation and logistics
Work EnvironmentRailway or freight transportation settings in southern regionsRailway or freight transportation settings in northern regions
Employer & Industry UsageUsed by railway companies operating in southern areasUsed by railway companies in northern areas
Common Search & ComparisonOften compared for regional operations and routesRegional differences in railway lines and logistics

The main difference between South Line and North Line lies in their geographic operation areas within the railway industry. South Line typically refers to routes, services, or logistics operations in southern regions, while North Line pertains to northern routes. Both roles require similar certifications and work environments, focusing on railway transportation. The comparison helps users understand regional distinctions in railway logistics and employment opportunities.

What are some unique challenges faced by professionals working on the South Line in public transportation operations?

Professionals working on the South Line often encounter challenges such as coordinating with multiple departments to ensure timely service, managing unexpected delays due to weather or maintenance, and communicating effectively with passengers during disruptions. The fast-paced environment requires adaptability and strong problem-solving skills. Additionally, team members may need to work varying shifts, including early mornings or late nights, to maintain consistent service along the route.

What are South Line workers?

South Line workers are typically employees who work on or for the South Line, which is a designated route or section of a railway, subway, or public transportation system. Their roles can include operating trains, maintaining tracks, providing customer service, or ensuring the safety and efficiency of transportation along the South Line. The specific duties can vary depending on the transportation system and the job position. These workers are essential in keeping the line running smoothly and safely for passengers.
What cities are hiring for South Line jobs? Cities with the most South Line job openings:
What states have the most South Line jobs? States with the most job openings for South Line jobs include:
Line Cook-South End

Line Cook-South End

Barcelona Wine Bar

Boston, MA • On-site

$20 - $24/hr

Full-time

Posted 14 days ago


Barcelona Wine Bar rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.
Responsibilities
  • Set up and stock all food stations with necessary supplies
  • Prep all needed food items for service
  • Execute menu items according to specifications and standards
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Ensure that all food is made in a timely fashion and always in high quality
  • Clean up station and take care of any leftover or "bad" food according to the chef
  • Stock inventory of stations
  • Certify that all nutrition and sanitation regulations are kept

Skills
  • Cooking experience
  • Clear understanding of menu items
  • Understand and responsible for prepping ingredients
  • Strong grasp on various cooking methods, food items, equipment, etc.
  • Multitask in a high volume kitchen
  • Basic math and written communication skills

Working Conditions
  • Handle hot and cold work conditions during food preparation
  • Continuous reaching, bending, lifting, carrying items up to 30 lbs.
  • Stand and move around for the entirety of the scheduled shift

Education/Experience
  • Have a high school diploma, or equivalent (preferred).
  • 2 or 4 year culinary degree preferred, but not required.
  • Minimum of 1-2 years experience in food service/hospitality field
  • Food handler's card may be required according to local and or state regulations

Salary Description
$20-$24 an hour

Barcelona Wine Bar logo

About Barcelona Wine Bar

Sourced by ZipRecruiter

Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group. Barcelona was begun in 1995 by Sasa Mahr-Batuz, based on his memories of years of living in Spain and Portugal, and Andy Pforzheimer, based on his 20 years as a chef at world-famous restaurants in France, California and New York. Beginning with a tiny, 38-seat wine bar they set out to recreate the feel and the look of an evening in Barcelona. They worked hard and made no compromises to achieve their aims: sophisticated décor that evoked Milan, SoHo, or Rio de Janeiro. Simple, flavor-filled dishes redolent with olive oil, lemon, smoky paprika. A comprehensive list of wines by the glass from around the world, with an emphasis on the lesser-known regions of Spain and Portugal. They were guided not by any places that existed at the time, but only by what they liked, and the way they liked it.

Industry

Alcoholic beverages wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Norwalk, CT, US

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