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Slicer Jobs in Indiana (NOW HIRING)

Slicer

Connersville, IN · On-site

$12.25 - $15/hr

Slicer Operator We are seeking a detail-oriented and safety-conscious Slicer Operator to join our production/food preparation team. The Slicer is responsible for operating slicing machinery to ...

Slicer Operator We are seeking a detail-oriented and safety-conscious Slicer Operator to join our production/food preparation team. The Slicer is responsible for operating slicing machinery to ...

Slicer

Fort Wayne, IN · On-site

$11.25 - $14/hr

Join Jimmy John's as a Highly Skilled Slicer! Do you thrive in a dynamic and fun working environment where fresh ingredients are the star of the show? Are you ready to be part of a team that creates ...

Slicer

Fort Wayne, IN · On-site

$13/hr

Join Jimmy John's as a Highly Skilled Slicer! Do you thrive in a dynamic and fun working environment where fresh ingredients are the star of the show? Are you ready to be part of a team that creates ...

Meat Slicer

Greenfield, IN

$12.75 - $16.25/hr

The Slicer is responsible for slicing and portioning our premium Meats each and every day. They must be able to follow protocol and portion to perfection. Our guests demand it. Our slicer must follow ...

Meat Slicer

Indianapolis, IN

$12.50 - $16/hr

The Slicer is responsible for slicing and portioning our premium Meats each and every day. They must be able to follow protocol and portion to perfection. Our guests demand it. Our slicer must follow ...

Meat Slicer

Indianapolis, IN · On-site

$13.25 - $16.25/hr

DESCRIPTION The Slicer is responsible for slicing and portioning our premium Meats each and every day. They must be able to follow protocol and portion to perfection. Our guests demand it. Our slicer ...

Meat Slicer

Indianapolis, IN

$13.25 - $16.25/hr

The Slicer is responsible for slicing and portioning our premium Meats each and every day. They must be able to follow protocol and portion to perfection. Our guests demand it. Our slicer must follow ...

Cook

Goshen, IN · On-site

$16/hr

TheCook may be required to operate equipment, including but not limited to an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but ...

Cook

North Manchester, IN

$12.50 - $16.75/hr

TheCook may be required to operate equipment, including but not limited to an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but ...

Cook

Fort Wayne, IN · On-site

$17/hr

TheCook may be required to operate equipment, including but not limited to an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but ...

Cook

North Manchester, IN · On-site

$12.50 - $16.75/hr

The Cook may be required to operate equipment, including but not limited to an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but ...

TheCook may be required to operate equipment, including but not limited to an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but ...

Cook

New Carlisle, IN · On-site

$17/hr

The Cook may be required to operate equipment, including but not limited to an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but ...

Seafood Clerk - Van Til's

Hammond, IN · On-site

$14 - $18.25/hr

Take phone orders, serve customers, follow proper safety guidelines, keep coolers & supplies organized, operate scale & slicer, properly rotate products, fill seafood cases, sanitize dishes ...

Seafood Clerk - Portage

Portage, IN · On-site

$13.25 - $17.50/hr

Take phone orders, serve customers, follow proper safety guidelines, keep coolers & supplies organized, operate scale & slicer, properly rotate products, fill seafood cases, sanitize dishes ...

Seafood Clerk - Munster

Munster, IN · On-site

$14.25 - $18.50/hr

Take phone orders, serve customers, follow proper safety guidelines, keep coolers & supplies organized, operate scale & slicer, properly rotate products, fill seafood cases, sanitize dishes ...

Seafood Clerk - Lowell

Lowell, IN · On-site

$13.75 - $18.25/hr

Take phone orders, serve customers, follow proper safety guidelines, keep coolers & supplies organized, operate scale & slicer, properly rotate products, fill seafood cases, sanitize dishes ...

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Slicer information

What is the difference between Slicer vs Cutter?

AspectSlicerCutter
Primary RolePrepares and slices food items for packaging or servingCuts, trims, or segments materials, often in manufacturing or food processing
Work EnvironmentFood production facilities, kitchensManufacturing plants, food processing units
Required CertificationsFood safety certifications, knife handling skillsSafety training, equipment operation certifications

While both Slicer and Cutter roles involve handling materials or food, Slicers focus on slicing food items for presentation or packaging, often in kitchens or food production. Cutters typically work in manufacturing or processing environments, cutting or segmenting materials or food products. The roles share some safety and handling skills but differ mainly in their specific tasks and work settings.

What are popular job titles related to Slicer jobs in Indiana? For Slicer jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Slicer jobs in Indiana look for? The top searched job categories for Slicer jobs in Indiana are:
What cities in Indiana are hiring for Slicer jobs? Cities in Indiana with the most Slicer job openings:

$12.25 - $15/hr

Other

Posted 8 days ago


Job description

Job: Slicer Operator

We are seeking a detail-oriented and safety-conscious Slicer Operator to join our production/food preparation team. The Slicer is responsible for operating slicing machinery to accurately cut products such as meats, cheeses, bread, or other materials to specific weights, thicknesses, and standards. The ideal candidate is reliable, able to work in a fast-paced environment, and adheres to all food safety and sanitation guidelines.

Key Responsibilities:
  • Operate slicing equipment in accordance with company and safety standards.
  • Set up, adjust, and calibrate slicing machines based on product specifications.
  • Inspect raw materials and finished products to ensure quality and consistency.
  • Monitor slicing output for proper weight, thickness, and appearance.
  • Maintain cleanliness of slicing machines and work area, following sanitation protocols.
  • Handle products carefully to prevent damage or waste.
  • Follow all food safety procedures including proper handling, labelling, and storage.
  • Record production data such as quantity, waste, and machine settings as required.
  • Report any equipment malfunctions or safety hazards to supervisors immediately.
  • Collaborate with other team members and departments to ensure smooth workflow.
Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US